A Consumer's Guide to Toxic Food Additives

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Release : 2020-03-17
Genre : Health & Fitness
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Book Rating : 77X/5 ( reviews)

A Consumer's Guide to Toxic Food Additives - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook A Consumer's Guide to Toxic Food Additives write by Linda Bonvie. This book was released on 2020-03-17. A Consumer's Guide to Toxic Food Additives available in PDF, EPUB and Kindle. Recognize, identify, and eliminate from your diet the most harmful ingredients, such as high fructose corn syrup, aluminum, carrageenan, and more, that you never knew you consumed every day! These days, the food on our tables is a far cry from what our grandparents ate. While it may look and taste the same and is often marketed under familiar brand names, our food has slowly but surely morphed into something entirely different—and a lot less benign. Ever wondered how bread manages to stay “fresh” on store shelves for so long? How do brightly colored cereals get those vibrant hues? Are artificial sweeteners really a healthy substitute for sugar? Whether you’re an experienced label reader or just starting to question what’s on your plate, A Consumer's Guide to Toxic Food Additives helps you cut through the fog of information overload. With current, updated research, A Consumer's Guide to Toxic Food Additives identifies thirteen of the most worrisome ingredients you might be eating and drinking every day. Learn about: • The commonly used flavor enhancers you should avoid at all costs • Two synthetic sweeteners that are wreaking havoc on the health of Americans in ways ordinary sugar does not • Artificial colors and preservatives in your child’s diet and how they have been linked directly to ADHD • The “hidden” ingredients in most processed foods that were declared safe to consume without ever really being researched • The hazardous industrial waste product that’s in your food and beverages • The toxic metal found in processed foods that has been linked to Alzheimer’s • The invisible meat and seafood ingredient that’s more dangerous than “Pink Slime” In a toxic world, educate yourself, change what you and your family eat, and avoid these poisons that are the known causes of our most prevalent health problems.

A Consumer's Guide to Food Additives

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Author :
Release : 1977
Genre : Consumer education
Kind :
Book Rating : /5 ( reviews)

A Consumer's Guide to Food Additives - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook A Consumer's Guide to Food Additives write by Nancy MacGeorge Burke. This book was released on 1977. A Consumer's Guide to Food Additives available in PDF, EPUB and Kindle.

A Consumer's Dictionary of Food Additives, 7th Edition

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Release : 2009-04-14
Genre : Health & Fitness
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Book Rating : 922/5 ( reviews)

A Consumer's Dictionary of Food Additives, 7th Edition - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook A Consumer's Dictionary of Food Additives, 7th Edition write by Ruth Winter. This book was released on 2009-04-14. A Consumer's Dictionary of Food Additives, 7th Edition available in PDF, EPUB and Kindle. An Essential Household Reference…Revised and Updated With our culture’s growing interest in organic foods and healthy eating, it is important to understand what food labels mean and to learn how to read between the lines. This completely revised and updated edition of A Consumer’s Dictionary of Food Additives gives you the facts about the safety and side effects of more than 12,000 ingredients–such as preservatives, food-tainting pesticides, and animal drugs–that end up in food as a result of processing and curing. It tells you what’s safe and what you should leave on the grocery-store shelves. In addition to updated entries that cover the latest medical and scientific research on substances such as food enhancers and preservatives, this must-have guide includes more than 650 new chemicals now commonly used in food. You’ll also find information on modern food-production technologies such as bovine growth hormone and genetically engineered vegetables. Alphabetically organized, cross-referenced, and written in everyday language, this is a precise tool for understanding food labels and knowing which products are best to bring home to your family.

A Consumer's Dictionary of Cosmetic Ingredients

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Author :
Release : 2005
Genre : Cosmetics
Kind :
Book Rating : 332/5 ( reviews)

A Consumer's Dictionary of Cosmetic Ingredients - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook A Consumer's Dictionary of Cosmetic Ingredients write by Ruth Winter. This book was released on 2005. A Consumer's Dictionary of Cosmetic Ingredients available in PDF, EPUB and Kindle. The fifth edition of this classic guide, first published in 1978, continues the tradition of being the most up-to-date, complete, and trusted reference for taking the guesswork out of choosing safe and effective cosmetics and toiletries.

A Consumer's Dictionary of Food Additives

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Author :
Release : 1978
Genre : Technology & Engineering
Kind :
Book Rating : /5 ( reviews)

A Consumer's Dictionary of Food Additives - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook A Consumer's Dictionary of Food Additives write by Ruth Winter. This book was released on 1978. A Consumer's Dictionary of Food Additives available in PDF, EPUB and Kindle. The essential guide for choosing safe and healthful food A Consumer's Dictionary of Food Additives is back, in an up-dated fifth edition. This valuable reference gives you all the facts about the relative safety and side effects of more than 8,000 ingredients that end up indirectly in your food as a result of processing and curing, such as preservatives, food-tainting pesticides, and animal drugs. For example, drugs used to tranquilize pigs have actually been known to sedate diners! áááááááá More than 800 entries are new to this edition and cover recently developed food production technologies (genetically engineered vegetables, bovine growth hormone, and other outcomes of the processing of food today), as well as information on the new label regulations and on guidelines for safe food storage. áááááááá A Consumer's Dictionary of Food Additives is a precise tool that will tell you exactly what to leave on supermarket shelves as a reminder to manufacturers that you know what the labels mean and which products are safe to bring home to your family.