A4NH 2019 annual report highlights - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook A4NH 2019 annual report highlights write by CGIAR Research Program on Agriculture for Nutrition and Health (A4NH). This book was released on 2020-05-13. A4NH 2019 annual report highlights available in PDF, EPUB and Kindle.
A4NH 2019 annual report
A4NH 2019 annual report - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook A4NH 2019 annual report write by CGIAR Research Program on Agriculture for Nutrition and Health (A4NH). This book was released on 2020-05-13. A4NH 2019 annual report available in PDF, EPUB and Kindle. Food systems are changing rapidly in low- and middle-income countries. These countries seek food-based solutions for better nutrition and health of all people while addressing challenges of sustainability, inequity, and malnutrition. The CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) works to develop evidence to support policies and actions for healthier food systems. A4NH is a consortium of seven managing partners, led by the International Food Policy Research Institute (IFPRI). This report summarizes 2019 research results from A4NH, across five research flagships, and highlights the partnerships through which research has led to outcomes in five focus and more than two dozen other partner countries.
2019 IFPRI Annual Report
2019 IFPRI Annual Report - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook 2019 IFPRI Annual Report write by International Food Policy Research Institute (IFPRI). This book was released on 2020-05-04. 2019 IFPRI Annual Report available in PDF, EPUB and Kindle. IFPRI’s 2019 Annual Report presents highlights from our research work around the world. Cutting-edge research on climate resilience and sustainability, healthy diets and nutrition, inclusive and efficient food systems, institutions and governance, and rural transformation, as well as cross-cutting work on gender, is helping to inform policies and programs to end hunger and malnutrition.
A4NH 2020 annual report
A4NH 2020 annual report - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook A4NH 2020 annual report write by CGIAR Research Program on Agriculture for Nutrition and Health (A4NH). This book was released on 2021-12-01. A4NH 2020 annual report available in PDF, EPUB and Kindle. Resilient food systems. Zoonoses transmission. Food safety in fresh-food markets. As the COVID-19 pandemic swept across the globe, phrases that had most often been found in research papers suddenly emerged on the front pages of newspapers and in trending topics on social media. Countries, corporations, and consumers alike struggled to understand not only how to cope with the threat of the disease itself, but also with meeting basic needs, such as food security, nutrition, and health, as lockdowns and mobility restrictions reshaped the world in very unequal ways, seemingly overnight. As a consortium working across five flagship research areas to address some of the world’s greatest challenges in nutrition and health, the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) was uniquely prepared to support policymakers and partners in low- and middle-income countries in their COVID-19 response and recovery efforts and to contribute research evidence on ways to build back better toward a more equitable, food secure, and sustainable future.
Food for All
Food for All - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Food for All write by Uma Lele. This book was released on 2021-10-19. Food for All available in PDF, EPUB and Kindle. This book is a historical review of international food and agriculture since the founding of the international organizations following the Second World War, including the World Bank and the Food and Agriculture Organization of the United Nations (FAO), the World Food Programme (WFP) and into the 1970s, when CGIAR was established and the International Fund for Agricultural Development (IFAD) was created to recycle petrodollars. Despite numerous international consultations and an increased number of actors, there has been no real growth in international assistance, except for the work of the Bill and Melinda Gates Foundation. The book concurrently focuses on the structural transformation of developing countries in Asia and Africa, with some making great strides in small farmer development and in achieving structural transformation of their economies. Some have also achieved Sustainable Development Goals (SDGs), particularly SDG2, but most have not. Not only are some countries, particularly in South Asia and sub-Saharan Africa, lagging behind, but they face new challenges of climate change, competition from emerging countries, population pressure, urbanization, environmental decay, and dietary transition. Lagging developing countries need huge investments in human capital, and physical and institutional infrastructure, to take advantage of rapid change in technologies, but the role of international assistance in financial transfers has diminished. The COVID-19 pandemic has not only set many poorer countries back but starkly revealed the weaknesses of past strategies. Transformative changes are needed in developing countries with international cooperation to achieve better outcomes. Will change in the United States bring new opportunities for multilateral cooperation?"--
