Apples of North America - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Apples of North America write by Tom Burford. This book was released on 2021-09-28. Apples of North America available in PDF, EPUB and Kindle. “For all of us who cherish the apple, its utility, its flavors, and its powers of revelation and connection.” —Adrian Higgins, garden columnist, The Washington Post The apple is one of the most iconic fruits, traditionally picked on cool fall days and used in pies, crisps, ciders, and more. And there is a vast world of varieties that goes well beyond the common grocery store offerings. With names like American Beauty, Carter’s Blue, and Fallawater, and flavors ranging from sweet to tart, this treasure trove of unique apples is ripe for discovery. There is no better guide through this tasty world than Tom Burford, whose family has grown apples in the Blue Ridge Mountains since 1715. His celebratory book Apples of North America is brimming with beautiful portraits of heirloom and modern apples of merit, each accompanied by distinguishing characteristics and common uses. You will also find information on growing apples at home—with specifics on planting, pruning, grafting, and more—and instructions on how to preserve apples through pressing, fermenting, cooking, and drying.
The Ghost Orchard
The Ghost Orchard - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Ghost Orchard write by Helen Humphreys. This book was released on 2017-09-05. The Ghost Orchard available in PDF, EPUB and Kindle. For readers of H is for Hawk and The Frozen Thames, The Ghost Orchard is award-winning author Helen Humphreys’ fascinating journey into the secret history of an iconic food. Delving deep into the storied past of the apple in North America, Humphreys explores the intricate link between agriculture, settlement, and human relationships. With her signature insight and exquisite prose, she brings light to such varied topics as how the apple first came across the Atlantic Ocean with a relatively unknown Quaker woman long before the more famed “Johnny Appleseed”; how bountiful Indigenous orchards were targeted to be taken over or eradicated by white settlers and their armies; how the once-17,000 varietals of apple cultivated were catalogued by watercolour artists from the United States’ Department of Pomology; how apples wove into the life and poetry of Robert Frost; and how Humphreys’ own curiosity was piqued by the Winter Pear Pearmain, believed to be the world’s best tasting apple, which she found growing beside an abandoned cottage not far from her home. In telling this hidden history, Humphreys writes movingly about the experience of her research, something she undertook as one of her closest friends was dying. The result is a book that is both personal and universal, combining engaging storytelling, historical detail, and deep emotional insight.
North American Apples: Varieties, Rootstocks, Outlook
North American Apples: Varieties, Rootstocks, Outlook - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook North American Apples: Varieties, Rootstocks, Outlook write by Robert Fritz Carlson. This book was released on 1970. North American Apples: Varieties, Rootstocks, Outlook available in PDF, EPUB and Kindle. Varieties of yesteryear, trends in current varieties, delicious, golden delicious, Jonathan, McIntosh, Northen spy, Rome, Winesap, York imperial, Rootstocks in relation to apple cultivars, apple orchards of tomorrow.
Old Southern Apples
Old Southern Apples - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Old Southern Apples write by Creighton Lee Calhoun. This book was released on 2011-01-20. Old Southern Apples available in PDF, EPUB and Kindle. A book that became an instant classic when it first appeared in 1995, Old Southern Apples is an indispensable reference for fruit lovers everywhere, especially those who live in the southern United States. Out of print for several years, this newly revised and expanded edition now features descriptions of some 1,800 apple varieties that either originated in the South or were widely grown there before 1928. Author Lee Calhoun was one of the foremost figures in apple conservation in America. This masterwork reflects his knowledge and personal experience over more than thirty years, as he sought out and grew hundreds of classic apples, including both legendary varieties (like Nickajack and Magnum Bonum) and little-known ones (like Buff and Cullasaga). Representing our common orchard heritage, many of these apples are today at risk of disappearing from our national table. Illustrated with more than 120 color images of classic apples from the National Agricultural Library’s collection of watercolor paintings, Old Southern Apples is a fascinating and beautiful reference and gift book. In addition to A-to-Z descriptions of apple varieties, both extant and extinct, Calhoun provides a brief history of apple culture in the South, and includes practical information on growing apples and on their traditional uses.
Apples
Apples - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Apples write by Roger Yepsen. This book was released on 1996-09. Apples available in PDF, EPUB and Kindle. Ninety North American apples, described in words and identified in the author's beautiful and precise watercolors. In this charming and informative book, Roger Yepsen explores the world of apples throughout history and in the present. Each featured apple is remarkably distinctive in taste, texture, aroma, and appearance. They range from the unusual, like the Knobbed Russet and Hubbardston Nonesuch, to apples everyone has tasted such as Red Delicious and Granny Smith. Also included are recipes for making everything from apple leather to apple brandy, as well as pies, sauces, ciders, and wines; sources for ordering apples, trees, cider, wine, or supplies; and tips on creating and growing new varieties.
