Artisan Design - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Artisan Design write by Judith Gura. This book was released on 2021-11-16. Artisan Design available in PDF, EPUB and Kindle. This definitive overview showcases the very best limited-edition studio furniture that blurs the distinctions between art, craft, and design. Artisan craft is quickly evolving to combine handwork with machine technology, providing unlimited possibilities for customization. By enabling designers to construct one-o furniture pieces for galleries, exhibitions, and clients, this synthesis of art, design, and technology has created a wealth of collectible pieces. This complete overview of contemporary studio furniture celebrates the achievements of an international selection of designers producing works of artistic expression that sit as comfortably in museums as they do in domestic settings. Featuring more than 100 designers across disciplines, the heavily illustrated volume includes Thomas Barger, Campana Brothers, Jenna Goldberg, Wendell Castle, Wendy Maruyama, and many more. The images also showcase the homes and studios of makers and collectors, showing how these objects create highly unique and personal environments. Judith Gura made a hugely important contribution to publications on design over a career spanning several decades and this is her final book. Organized by object type and maker, Artisan Design is essential reading for all design connoisseurs, collectors, and anyone interested in bespoke furniture design.
Jewelry Design
Jewelry Design - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Jewelry Design write by Elizabeth Olver. This book was released on 2000. Jewelry Design available in PDF, EPUB and Kindle. A practical guide for jewelers of every skill level. 500+ photographs feature innovative, contemporary pieces. 400+ diagrams reveal their form, structure and processes. In this stunning guide, instruction meets inspiration to create the perfect reference for aspiring and established jewelry artisans. Divided into two sections, the first part covers the various materials and techniques that comprise contemporary jewelry design, including: processes, stones, metals, settings, links, joints, fittings, finishes and enameling. The second part features a directory of shape and form categorized by pieces, such as earrings, bracelets, cufflinks, rings, necklaces, pins, etc. Diagrams describe the methods and designs employed, so artists can learn to apply these principles to their own works.
Artisan Sourdough Made Simple
Artisan Sourdough Made Simple - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Artisan Sourdough Made Simple write by Emilie Raffa. This book was released on 2017-10-24. Artisan Sourdough Made Simple available in PDF, EPUB and Kindle. The easy way to bake bread at home—all you need is FLOUR, WATER and SALT to get started! Begin your sourdough journey with the bestselling beginner's book on sourdough baking—over 150,000 copies sold! Many bakers speak of their sourdough starter as if it has a magical life of its own, so it can be intimidating to those new to the sourdough world; fortunately with Artisan Sourdough Made Simple, Emilie Raffa removes the fear and proves that baking with sourdough is easy, and can fit into even a working parent’s schedule! Any new baker is inevitably hit with question after question. Emilie has the answers. As a professionally trained chef and avid home baker, she uses her experience to guide readers through the science and art of sourdough. With step-by-step master recipe guides, readers learn how to create and care for their own starters, plus they get more than 60 unique recipes to bake a variety of breads that suit their every need. Featured recipes include: - Roasted Garlic and Rosemary Bread - Cinnamon Raisin Swirl - Blistered Asiago Rolls with Sweet Apples and Rosemary - Multigrain Sandwich Bread - No-Knead Tomato Basil Focaccia - Raspberry Gingersnap Twist - Sunday Morning Bagels - and so many more! With the continuing popularity of the whole foods movement, home cooks are returning to the ancient practice of bread baking, and sourdough is rising to the forefront. Through fermentation, sourdough bread is easier on digestion—often enough for people who are sensitive to gluten—and healthier. Artisan Sourdough Made Simple gives everyone the knowledge and confidence to join the fun, from their first rustic loaf to beyond. This book has 65 recipes and 65 full-page photographs.
To Make As Perfectly As Possible
To Make As Perfectly As Possible - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook To Make As Perfectly As Possible write by Roubo (M., André Jacob). This book was released on 2013-06-15. To Make As Perfectly As Possible available in PDF, EPUB and Kindle. The first English-language translation of the French 18th-century classic text on woodworking.
Artisan Cheese Making at Home
Artisan Cheese Making at Home - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Artisan Cheese Making at Home write by Mary Karlin. This book was released on 2011-08-23. Artisan Cheese Making at Home available in PDF, EPUB and Kindle. Just a century ago, cheese was still a relatively regional and European phenomenon, and cheese making techniques were limited by climate, geography, and equipment. But modern technology along with the recent artisanal renaissance has opened up the diverse, time-honored, and dynamic world of cheese to enthusiasts willing to take its humble fundamentals—milk, starters, coagulants, and salt—and transform them into complex edibles. Artisan Cheese Making at Home is the most ambitious and comprehensive guide to home cheese making, filled with easy-to-follow instructions for making mouthwatering cheese and dairy items. Renowned cooking instructor Mary Karlin has spent years working alongside the country’s most passionate artisan cheese producers—cooking, creating, and learning the nuances of their trade. She presents her findings in this lavishly illustrated guide, which features more than eighty recipes for a diverse range of cheeses: from quick and satisfying Mascarpone and Queso Blanco to cultured products like Crème Fraîche and Yogurt to flavorful selections like Saffron-Infused Manchego, Irish-Style Cheddar, and Bloomy Blue Log Chèvre. Artisan Cheese Making at Home begins with a primer covering milks, starters, cultures, natural coagulants, and bacteria—everything the beginner needs to get started. The heart of the book is a master class in home cheese making: building basic skills with fresh cheeses like ricotta and working up to developing and aging complex mold-ripened cheeses. Also covered are techniques and equipment, including drying, pressing, and brining, as well as molds and ripening boxes. Last but not least, there is a full chapter on cooking with cheese that includes more than twenty globally-influenced recipes featuring the finished cheeses, such as Goat Cheese and Chive Fallen Soufflés with Herb-Citrus Vinaigrette and Blue Cheese, Bacon, and Pear Galette. Offering an approachable exploration of the alchemy of this extraordinary food, Artisan Cheese Making at Home proves that hand-crafting cheese is not only achievable, but also a fascinating and rewarding process.
