Baijiu: The Essential Guide to Chinese Spirits - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Baijiu: The Essential Guide to Chinese Spirits write by Derek Sandhaus. This book was released on 2014-05-31. Baijiu: The Essential Guide to Chinese Spirits available in PDF, EPUB and Kindle. Drawing on interviews with baijiu aficionados, distillers and key players in the alcoholic beverage industry, Sandhaus introduces the history and development of alcohol in China – the birthplace of grain-based alcohol. Distillation and production processes, the landscape of the industry today, and a page-by-page guide to the major varieties, distilleries and brands all feature in Baijiu: The Essential Guide to Chinese Spirits.
Drunk in China
Drunk in China - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Drunk in China write by Derek Sandhaus. This book was released on 2019-11. Drunk in China available in PDF, EPUB and Kindle. 2020 Gourmand Award in Spirits Gold Medal winner in the Independent Book Publishers Awards China is one of the world's leading producers and consumers of liquor, with alcohol infusing all aspects of its culture, from religion and literature to business and warfare. Yet to the outside world, China's most famous spirit, baijiu, remains a mystery. This is about to change, as baijiu is now being served in cocktail bars beyond its borders. Drunk in China follows Derek Sandhaus's journey of discovery into the world's oldest drinking culture. He travels throughout the country and around the globe to meet with distillers, brewers, snake-oil salesmen, archaeologists, and ordinary drinkers. He examines the many ways in which alcohol has shaped Chinese society and its rituals. He visits production floors, karaoke parlors, hotpot joints, and speakeasies. Along the way he uncovers a tradition spanning more than nine thousand years and explores how recent economic and political developments have conspired to push Chinese alcohol beyond the nation's borders for the first time. As Chinese society becomes increasingly international, its drinking culture must also adapt to the times. Can the West also adapt and clink glasses with China? Read Drunk in China and find out.
Distilled Spirits
Distilled Spirits - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Distilled Spirits write by Annie Hill. This book was released on 2023-02-13. Distilled Spirits available in PDF, EPUB and Kindle. Distilled Spirits is the “go-to guide for identifying the best practices and options available for distilled spirits product development. The book is a valuable reference for current and prospective distillers, including researchers in distilling and chemical engineering and students brewing and distilling programs. With an increase in the number of new start distilleries, the need for guidance on distilled spirits production has risen dramatically. This book examines the impact of raw materials and production processes on spirit quality, flavor and aroma compounds, and as indicators of poor quality. The book covers the entire production process, derivation of flavor and aroma compounds, definition of spirit quality, and identification of defects for Scotch whiskey, vodka, rum, and gin. Includes chemical methods of analysis for assessing spirit quality Presents best practices for designing and running a sensory panel Provides identification methods to determine aroma and flavor defects
Chinese National Alcohols
Chinese National Alcohols - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Chinese National Alcohols write by Baoguo Sun. This book was released on 2021. Chinese National Alcohols available in PDF, EPUB and Kindle. Baijiu and Huangjiu are the mainstream alcoholic drinks in China because of their long history and abundant cultural components. With a history of over 7000 years, Huangjiu is one of the three ancient alcoholic beverages in the world along with grape wine and beer. Baijiu, one of the earliest distilled spirits, takes its place in the top six distilled spirits in the world by enjoying a history of over 2000 years.This popular science book introduces the concept, history, culture, brewing techniques, flavor types and characteristics of Baijiu and Huangjiu with vivid illustrations. In addition, stories of famous people and alcohol brands, as well as the health factors of Baijiu and Huangjiu are described in detail in this book. Written by an expert team led by Professor Baoguo Sun, an Academician of the Chinese Academy of Engineering, the content also covers the research findings of Baijiu and Huangjiu. Both informative and interesting, this book will provide readers with a comprehensive and objective overview of Chinese alcohols.
From Traditional to Modern: Progress of Molds and Yeasts in Fermented-Food Production
From Traditional to Modern: Progress of Molds and Yeasts in Fermented-Food Production - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook From Traditional to Modern: Progress of Molds and Yeasts in Fermented-Food Production write by Wanping Chen. This book was released on 2022-06-30. From Traditional to Modern: Progress of Molds and Yeasts in Fermented-Food Production available in PDF, EPUB and Kindle.
