Behind the Kitchen Door - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Behind the Kitchen Door write by Saru Jayaraman. This book was released on 2013-02-12. Behind the Kitchen Door available in PDF, EPUB and Kindle. "Sustainability is about contributing to a society that everybody benefits from, not just going organic because you don't want to die from cancer or have a difficult pregnancy. What is a sustainable restaurant? It's one in which as the restaurant grows, the people grow with it."-from Behind the Kitchen Door How do restaurant workers live on some of the lowest wages in America? And how do poor working conditions-discriminatory labor practices, exploitation, and unsanitary kitchens-affect the meals that arrive at our restaurant tables? Saru Jayaraman, who launched the national restaurant workers' organization Restaurant Opportunities Centers United, sets out to answer these questions by following the lives of restaurant workers in New York City, Washington, D.C., Philadelphia, Los Angeles, Chicago, Houston, Miami, Detroit, and New Orleans. Blending personal narrative and investigative journalism, Jayaraman shows us that the quality of the food that arrives at our restaurant tables depends not only on the sourcing of the ingredients. Our meals benefit from the attention and skill of the people who chop, grill, sauté, and serve. Behind the Kitchen Door is a groundbreaking exploration of the political, economic, and moral implications of dining out. Jayaraman focuses on the stories of individuals, like Daniel, who grew up on a farm in Ecuador and sought to improve the conditions for employees at Del Posto; the treatment of workers behind the scenes belied the high-toned Slow Food ethic on display in the front of the house. Increasingly, Americans are choosing to dine at restaurants that offer organic, fair-trade, and free-range ingredients for reasons of both health and ethics. Yet few of these diners are aware of the working conditions at the restaurants themselves. But whether you eat haute cuisine or fast food, the well-being of restaurant workers is a pressing concern, affecting our health and safety, local economies, and the life of our communities. Highlighting the roles of the 10 million people, many immigrants, many people of color, who bring their passion, tenacity, and vision to the American dining experience, Jayaraman sets out a bold agenda to raise the living standards of the nation's second-largest private sector workforce-and ensure that dining out is a positive experience on both sides of the kitchen door.
Behind the Kitchen Door
Behind the Kitchen Door - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Behind the Kitchen Door write by Saru Jayaraman. This book was released on 2013-01-23. Behind the Kitchen Door available in PDF, EPUB and Kindle. "Sustainability is about contributing to a society that everybody benefits from, not just going organic because you don't want to die from cancer or have a difficult pregnancy. What is a sustainable restaurant? It's one in which as the restaurant grows, the people grow with it."—from Behind the Kitchen DoorHow do restaurant workers live on some of the lowest wages in America? And how do poor working conditions—discriminatory labor practices, exploitation, and unsanitary kitchens—affect the meals that arrive at our restaurant tables? Saru Jayaraman, who launched the national restaurant workers' organization Restaurant Opportunities Centers United, sets out to answer these questions by following the lives of restaurant workers in New York City, Washington, D.C., Philadelphia, Los Angeles, Chicago, Houston, Miami, Detroit, and New Orleans.Blending personal narrative and investigative journalism, Jayaraman shows us that the quality of the food that arrives at our restaurant tables depends not only on the sourcing of the ingredients. Our meals benefit from the attention and skill of the people who chop, grill, sauté, and serve. Behind the Kitchen Door is a groundbreaking exploration of the political, economic, and moral implications of dining out. Jayaraman focuses on the stories of individuals, like Daniel, who grew up on a farm in Ecuador and sought to improve the conditions for employees at Del Posto; the treatment of workers behind the scenes belied the high-toned Slow Food ethic on display in the front of the house.Increasingly, Americans are choosing to dine at restaurants that offer organic, fair-trade, and free-range ingredients for reasons of both health and ethics. Yet few of these diners are aware of the working conditions at the restaurants themselves. But whether you eat haute cuisine or fast food, the well-being of restaurant workers is a pressing concern, affecting our health and safety, local economies, and the life of our communities. Highlighting the roles of the 10 million people, many immigrants, many people of color, who bring their passion, tenacity, and vision to the American dining experience, Jayaraman sets out a bold agenda to raise the living standards of the nation's second-largest private sector workforce—and ensure that dining out is a positive experience on both sides of the kitchen door.
BEHIND THE KITCHEN DOOR
BEHIND THE KITCHEN DOOR - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook BEHIND THE KITCHEN DOOR write by Minerva Wyche Blackwell. This book was released on 2012-09-13. BEHIND THE KITCHEN DOOR available in PDF, EPUB and Kindle. BEHIND THE KITCHEN DOOR....A Shotgun Wedding, begins in the rural countryside of North Carolina and takes the reader on an adventure and experiences to some of the most exciting cities that one only hears about. From the big, historical city of Philadelphia, Pennsylvania with all its rich history of America, to the tall skyscrapers and exciting nightlife of Manhattan in New York City, to the sprawling city of Los Angeles, California and to Europe and the romantic, "La Ville-Lumiere" (The City Of Light), Paris, France and the French Riviera. It is a story of love, romance, racism, miscegenation, betrayals, triumphs and tragedies. It is the story of Alene, a pretty, smart,teenager who has to endure a lot of tragedies in her young life and of her family’s struggle in America’s rural south from the mid 1920’s through the Great Depression in the 1930 ́s, dealing with racial segregation and Jim Crow laws. She has to grow up much too fast due to the passing of her mother, after giving birth to her baby sister. Alene who was thirteen and the oldest of eight children, helped her father to raise her younger siblings until her father remarried. She gets pregnant by her boyfriend Julius at age seventeen and tells her father, who beats her mercilessly. She and Julius are forced to go to court and tell the judge where they had sex. They are made to marry. She leaves Julius because of beatings and abuse and move up north to Philadelphia, Pennsylvania. On her way up north, she experiences first-hand Jim Crow laws of the south, starting with segregated interstate train cars. Once in Philadelphia she meets four young women and they form a lasting friendship. Alene meets and fall in love with Mitch at a jazz club. She becomes seriously ill with tuberculosis, and her father comes and takes her and her little boy back home. Her doctor admits her to a sanitarium for treatment but later tells her and her family that the disease is much worst than he thought. She dies a few months later of the illness.
Glory Over Everything
Glory Over Everything - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Glory Over Everything write by Kathleen Grissom. This book was released on 2016-04-05. Glory Over Everything available in PDF, EPUB and Kindle. The latest New York Times bestseller from the author of the beloved book club favorite The Kitchen House is a heart racing story about a man’s treacherous journey through the twists and turns of the Underground Railroad on a mission to save the boy he swore to protect. Glory Over Everything is “gripping…breathless until the end” (Kirkus Reviews). The year is 1830 and Jamie Pyke, a celebrated silversmith and notorious ladies’ man, is keeping a deadly secret. Passing as a wealthy white aristocrat in Philadelphian society, Jamie is now living a life he could never have imagined years before when he was a runaway slave, son of a southern black slave and her master. But Jamie’s carefully constructed world is threatened when he discovers that his married socialite lover, Caroline, is pregnant and his beloved servant Pan, to whose father Jamie owes his own freedom, has been captured and sold into slavery in the South. Fleeing the consequences of his deceptions, Jamie embarks on a trip to a North Carolina plantation to save Pan from the life he himself barely escaped as a boy. With the help of a fearless slave, Sukey, who has taken the terrified young boy under her wing, Jamie navigates their way, racing against time and their ruthless pursuers through the Virginia backwoods, the Underground Railroad, and the treacherous Great Dismal Swamp. “Kathleen Grissom is a first-rate storyteller…she observes with an unwavering but kind eye, and she bestows upon the reader, amid terrible secrets and sin, a gift of mercy: the belief that hope can triumph over hell” (Richmond Times Dispatch). Glory Over Everything is an emotionally rewarding and epic novel “filled with romance, villains, violence, courage, compassion…and suspense.” (Florida Courier).
Conversations Behind the Kitchen Door
Conversations Behind the Kitchen Door - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Conversations Behind the Kitchen Door write by Emmanuel Laroche. This book was released on 2022-11-08. Conversations Behind the Kitchen Door available in PDF, EPUB and Kindle. Conversations Behind the Kitchen Door offers an insider’s look into culinary trends through the words of acclaimed and professionally recognized chefs.
