Beryl's Box

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Author :
Release : 1993
Genre : Juvenile Fiction
Kind :
Book Rating : 734/5 ( reviews)

Beryl's Box - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Beryl's Box write by Lisa Taylor. This book was released on 1993. Beryl's Box available in PDF, EPUB and Kindle. Despite having a room full of beautiful toys, Penelope finds playing with Beryl and her cardboard box an extraordinary adventure.

Kate's Cake Decorating

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Author :
Release : 2004
Genre : Cooking
Kind :
Book Rating : 702/5 ( reviews)

Kate's Cake Decorating - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Kate's Cake Decorating write by Kate Sullivan. This book was released on 2004. Kate's Cake Decorating available in PDF, EPUB and Kindle. TECHNICS AND TIPS FOR FUN AND FANCY CAKES BAKED WITH LOVE.

Emerald and Other Beryls

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Author :
Release : 1989
Genre : Science
Kind :
Book Rating : /5 ( reviews)

Emerald and Other Beryls - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Emerald and Other Beryls write by John Sinkankas. This book was released on 1989. Emerald and Other Beryls available in PDF, EPUB and Kindle.

What's New, Cupcake?

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Author :
Release : 2010-04-01
Genre : Cooking
Kind :
Book Rating : 517/5 ( reviews)

What's New, Cupcake? - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook What's New, Cupcake? write by Karen Tack. This book was released on 2010-04-01. What's New, Cupcake? available in PDF, EPUB and Kindle. Learn how to make crazy-fun cupcakes with these easy recipes for any holiday or special occasion! No one knows more about making whimsical, delicious, and eye-catching single-serving treats than Karen Tack and Alan Richardson. And the dynamic duo of cupcake creativity is back with a brand-new batch of easy, entertaining, and unique decorating ideas that will delight the whole family. What’s New, Cupcake? keeps the baking bonanza going with all-new designs, ranging from kid-pleasing robots and race cars to elegant long-stemmed roses to hilarious Chinese takeout container cupcakes that will fool your friends. Drawing inspiration from holidays, hobbies, and adorable animals, and made with only a few ingredients for easy-yet-impressive assembly, this cookbook will provide tons of fun, inspiration, and, of course, tasty desserts for cupcake fans of all ages. It’s a sweet treat almost too good to eat—but definitely too delicious to miss.

Truffles, Candies, and Confections

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Author :
Release : 2012-12-04
Genre : Cooking
Kind :
Book Rating : 300/5 ( reviews)

Truffles, Candies, and Confections - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Truffles, Candies, and Confections write by Carole Bloom. This book was released on 2012-12-04. Truffles, Candies, and Confections available in PDF, EPUB and Kindle. With TRUFFLES, CANDIES, AND CONFECTIONS at your side, starting a candymaking tradition will be as rewarding as it is delectable. Imagine your favorite candy—maybe it's a velvety raspberry truffle or a piece of crisp English toffee. In this completely revised and expanded edition of a culinary classic, pastry chef and teacher Carole Bloom shows intrepid bakers how to turn their visions of sugarplums into home-baked perfection. Bloom begins with an illuminating discussion of candymaking essentials, from ingredients to tools to techniques, and then shares more than 180 exquisitely detailed recipes for truffles, caramels, nut brittles, fudge, and more. If you haven't dared to try candymaking or have been frustrated by attempts in the past, get out the baking sheets and gift boxes—it's time to prepare, devour, and share batches of blissful, homemade treats like Mocha Truffles, Hazelnut Chocolate Kisses, Vanilla Cream Caramels, Butter Peanut Brittle, and Maple Pecan Fudge. Bloom's clear, concise instructions will help beginners master even the trickiest techniques, like tempering chocolate and making caramel, and her many recipe variations will inspire experienced candymakers to experiment with new flavor combinations.