Biology of Lactation - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Biology of Lactation write by Jack Martinet. This book was released on 1999. Biology of Lactation available in PDF, EPUB and Kindle. A presentation of the most fundamental features of the biology of the mammary gland, a unique model of an organ capable of an abundant synthesis of proteins: endocrinology of lactation, role of prolactin, genetics and protein synthesis, immunology and the mammary gland, nutrition and dairy products. Readership: students, teachers, researchers, health and agriculture professionals. Lactation Biology was first published in French in 1993. The English version is not merely a translation: it has been updated by the author.
Lactogenesis
Lactogenesis - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Lactogenesis write by Monica Reynolds. This book was released on 2016-11-11. Lactogenesis available in PDF, EPUB and Kindle. Proceedings of a symposium, satellite to the 24th International Congress of Physiological Sciences, University of Pennsylvania.
Milk
Milk - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Milk write by Michael L. Power. This book was released on 2016-10-18. Milk available in PDF, EPUB and Kindle. Everything you ever wanted to know about the substance that binds all mammals together. After drawing its first breath, every newborn mammal turns his or her complete attention to obtaining milk. This primal act was once thought to stem from a basic fact: milk provides the initial source of calories and nutrients for all mammalian young. But it turns out that milk is a much more complicated biochemical cocktail and provides benefits beyond nutrition. In this fascinating book, biologists Michael L. Power and Jay Schulkin reveal this liquid’s evolutionary history and show how its ingredients have changed over many millions of years to become a potent elixir. Power and Schulkin walk readers through the early origins of the mammary gland and describe the incredible diversification of milk among the various mammalian lineages. After revealing the roots of lactation, the authors describe the substances that naturally occur in milk and discuss their biological functions. They reveal that mothers pass along numerous biochemical signals to their babies through milk. The authors explain how milk boosts an infant’s immune system, affects an infant’s metabolism and physiology, and helps inoculate and feed the baby’s gut microbiome. Throughout the book, the authors weave in stories from studies of other species, explaining how comparative research sheds light on human lactation. The authors then turn their attention to the fascinating topic of cross-species milk consumption—something only practiced by certain humans who evolved an ability to retain lactase synthesis into adulthood. The first book to discuss milk from a comparative and evolutionary perspective, Power and Schulkin’s masterpiece reveals the rich biological story of the common thread that connects all mammals.
Lactation
Lactation - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Lactation write by Margaret Neville. This book was released on 2013-11-11. Lactation available in PDF, EPUB and Kindle. This book had its genesIs In the frustrations of the editors in locating authoritative, up-to-date material for an interdisciplinary graduate course in mammary gland biology, lactation, and breast-feeding. As we turned to the original literature several reasons for the dearth of usable material became clear: (1) In the areas of mammary gland biology and physiology, particularly as they relate to the human, reviews simply have not kept up with current research, which has in the last two decades provided tremendous insight into the mechanisms of milk secretion and its control. (2) The lack of interest in human milk as infant food inhibited researchers until very recently from investigating human lactation. (3) Much of the relevant clinical information remains anecdotal with little scientific basis. In this book we have tried to present the fundamentals of mammary gland physiology at the organismic and cellular levels in a form readily understood by physicians, scientists, and other professionals. This basic information is accompanied by authoritative reviews of the nutritional and immunological properties of human milk and by clinically relevant chapters designed to help health care professionals deal with the medical problems of the breast-feeding mother and her infant. We have strived in these chapters for up-to-date, authoritative, but readable accounts. In so far as possible we have avoided areas where much of our understanding rests on speculation. In the clinical domain this was not always possible because of a lack of solid, scientific information about breast-feeding.
Physiology of Human Female Lactation
Physiology of Human Female Lactation - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Physiology of Human Female Lactation write by Nikolai Petrovitch Alekseev. This book was released on 2021-03-27. Physiology of Human Female Lactation available in PDF, EPUB and Kindle. This comprehensive Monograph examines all peripheral and central mechanisms of regulating the secretion of milk from the lactating breast. The author reviews the complete female breast development, starting with the early childhood, up to pregnancy and lactation. Structural and ultrastructural data on the alveolar-ductal system, together with details of breast innervation, are used to investigate the physiological process of lactation. Readers will appreciate the special focus on reflexes, both in the child and the mother, that help to regulate maternal milk production and secretion. Following this, the author sheds a light on the composition and dynamics of milk components during the different periods of lactation. The final section of this volume focusses on practical aspects of modern breastfeeding, like the use of breast pumps or galactogogues, to influence the productivity of milk production. These fundamental principles and structural details will be particularly useful for physiologists and clinicians working in gynecology and pediatrics.
