Comfortably Unaware - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Comfortably Unaware write by Richard Oppenlander. This book was released on 2012-11-13. Comfortably Unaware available in PDF, EPUB and Kindle. In Comfortably Unaware, Dr. Richard Oppenlander tackles the crucial issue of global depletion as it relates to food choice. We should all be committed, he tells us, to understanding the reality and consequences of our diet, the footprint it makes on our environment, and seek food products that are in the best interest of all living things. His forthright information and stark mental images are often disturbing-and that's how it should be. As the guardians of Planet Earth, we need to be shaken out of our complacency, to stop being comfortably unaware, and to understand the measures we must take to ensure the health and well-being of our planet-and of ourselves. Oppenlander
Comfortably Unaware
Comfortably Unaware - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Comfortably Unaware write by Richard A. Oppenlander. This book was released on 2012. Comfortably Unaware available in PDF, EPUB and Kindle. In Comfortably Unaware, Dr. Richard Oppenlander tackles the crucial issue of global depletion as it relates to food choice. We should all be committed, he tells us, to understanding the reality and consequences of our diet, the footprint it makes on our environment, and seek food products that are in the best interest of all living things. His forthright information and stark mental images are often disturbing-and that's how it should be. As the guardians of Planet Earth, we need to be shaken out of our complacency, to stop being comfortably unaware, and to understand the measures we must take to ensure the health and well-being of our planet-and of ourselves. Oppenlander
Food Choice and Sustainability
Food Choice and Sustainability - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Food Choice and Sustainability write by Dr. Richard Oppenlander . This book was released on 2013. Food Choice and Sustainability available in PDF, EPUB and Kindle. Food choice and sustainability tackles the critical issue of the global depletion of our natural resources drawing attention to what might seem an unlikely spot: our dinner plates.
Comfortably Unaware
Comfortably Unaware - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Comfortably Unaware write by Richard A. Oppenlander. This book was released on 2011. Comfortably Unaware available in PDF, EPUB and Kindle. With unapologetic disclosures, Oppenlander professes his concern for the state of the planet, while charging that many renown spokespersons who tout responsible and sustainable living are often mismanaging the information, or unwilling to tell the whole story.Richard Oppenlander supports a plant-based diet that he claims provides optimal health for our bodies and our planet. His book COMFORTABLY UNAWARE introduces us to our responsibility in global depletion, and encourages us to think about our food choices with every bite.
Meatonomics
Meatonomics - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Meatonomics write by David Robinson Simon. This book was released on 2013-09-01. Meatonomics available in PDF, EPUB and Kindle. In this “provocative and persuasive work,” the health advocate reveals the dirty economics of meat—an industry that’s eating into your wallet (Publishers Weekly). Few Americans are aware of the economic system that supports our country’s supply of animal foods. Yet these forces affect us in a number of ways—none of them good. Though we only pay a few dollars per pound of meat at the grocery store, we pay far more in tax-fueled government subsidies—$38 billion more, to be exact. And subsidies are just one layer of meat’s hidden cost. But in Meatonomics, lawyer and sustainability advocate David Robinson Simon offers a path toward lasting solutions. Animal food producers maintain market dominance with artificially low prices, misleading PR, and an outsized influence over legislation. But counteracting these manipulations is easy—with the economic sanity of plant-based foods. In Meatonomics, Simon demonstrates: How government-funded marketing influences what we think of as healthy eating How much of our money is spent to prop up the meat industry How we can change our habits and our country for the better “Spectacularly important.” —John Robbins, author of The Food Revolution “[A] well-researched, passionately written book.” —Publishers Weekly
