Cool Cuisine for Super Sleepovers

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Author :
Release : 2007
Genre : Juvenile Nonfiction
Kind :
Book Rating : 218/5 ( reviews)

Cool Cuisine for Super Sleepovers - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Cool Cuisine for Super Sleepovers write by Lisa Wagner. This book was released on 2007. Cool Cuisine for Super Sleepovers available in PDF, EPUB and Kindle. Presents a collection of recipes designed to inspire experimentation and includes information on basic cooking techniques, tools needed, and ingredients.

Cool Cuisine

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Author :
Release : 2008
Genre : Cooking
Kind :
Book Rating : 924/5 ( reviews)

Cool Cuisine - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Cool Cuisine write by Laura F. Stec. This book was released on 2008. Cool Cuisine available in PDF, EPUB and Kindle. The Global Warming Diet is a smorgasbord of scientific fact and culinary art where the reader learns new ways to look at the climate crisis.

Cool Food

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Author :
Release : 2024-01-23
Genre : Nature
Kind :
Book Rating : /5 ( reviews)

Cool Food - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Cool Food write by Robert Downey. This book was released on 2024-01-23. Cool Food available in PDF, EPUB and Kindle. In Cool Food, celebrated actor and philanthropist Robert Downey Jr. and New York Times bestselling author Thomas Kostigen team up to discover how we can erase our carbon footprints—one bite at a time. What we eat matters—to us, and to the planet. Cool food is a game-changing new food category and way of thinking that can help fix the climate. This engaging and persuasive book will show you how to make simple choices, starting today—in the supermarket, in your kitchen, and in the world—to reduce your environmental impact. Hundreds of cool foods exist, but until now have gone largely uncelebrated for their climate-positive powers. Some of these foods may already be on your shelf, and some are just on the horizon. But cool food is much more than just a shopping list: it’s a way of life vitally important to our future. Packed with eye-opening information, actionable items, and two dozen delicious recipes, Cool Food comes alive with engaging storytelling and refreshing humor. Robert and Tom have talked with experts around the globe—from farmers who are pioneering new pathways to more sustainable food, to cutting-edge, climate-friendly chefs. In seeking answers to what each of us can do, this intrepid duo discovered: the power of ancient grains; revolutionary farming techniques that create more sustainable foods; the unexpected benefits of meal kits; future foods that are made of thin air; delicious and different recipes that do the world good, and much more. What we choose to eat, where we shop, and how we plan our meals are daily choices that can have a wide impact on the world, whether we realize it or not. We have the power with each one of our daily purchases and our individual food habits to encourage a healthier and more sustainable food system for everyone. Join Robert and Tom on this fun, exciting, and enlightening adventure and learn how to become part of the Cool Food revolution.

Eat Cool

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Author :
Release : 2021-03-02
Genre : Cooking
Kind :
Book Rating : 946/5 ( reviews)

Eat Cool - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Eat Cool write by Vanessa Seder. This book was released on 2021-03-02. Eat Cool available in PDF, EPUB and Kindle. A stylish and modern guide to eating well while beating the heat, Eat Cool gives readers easy recipes and smart tips for delicious and satisfying meals that won't chain the cook to the stove on a hot day. Vanessa Seder, recipe developer, chef, and working mom, has come to rescue summertime cooks with 100+ dishes you won't hate to cook when it's already hot as blazes. Inspired recipes focus on low- and no-heat techniques, make-ahead dishes served cold or at room temperature, smart seasonal ingredients to keep your body cool, and vibrant pairings of flavors, textures, and colors. Seder draws respectfully upon culinary common sense from across the globe, including Asian, Indian, South American, Mexican, Middle Eastern, and Mediterranean influences. Each recipe is designed for the home cook, to reduce labor and cooking time, and to keep kitchens cool and diners sated without sacrificing flavor or texture. Eat Cool includes a family-friendly array of energy-rich breakfasts, wholesome bowls, vibrant salads, satisfying small plates, crowd-pleasing main courses, perfect summertime desserts, hard and soft drinks, and versatile sauces and pantry staples. Winner, 2021 Aesthetic Achievement Award from Readable Feast

Koreatown

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Author :
Release : 2016-02-16
Genre : Cooking
Kind :
Book Rating : 146/5 ( reviews)

Koreatown - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Koreatown write by Deuki Hong. This book was released on 2016-02-16. Koreatown available in PDF, EPUB and Kindle. A New York Times bestseller and one of the most praised Korean cookbooks of all time, you'll explore the foods and flavors of Koreatowns across America through this collection of 100 recipes. This is not your average "journey to Asia" cookbook. Koreatown is a spicy, funky, flavor-packed love affair with the grit and charm of Korean cooking in America. Koreatowns around the country are synonymous with mealtime feasts and late-night chef hangouts, and Deuki Hong and Matt Rodbard show us why through stories, interviews, and over 100 delicious, super-approachable recipes. It's spicy, it's fermented, it's sweet and savory and loaded with umami: Korean cuisine is poised to break out in the U.S., but until now, the cookbooks have been focused on taking readers on an idealized Korean journey. Koreatown, though, is all about what's real and happening right here: the foods of Korean American communities all over our country, from L.A. to New York City, from Atlanta to Chicago. We follow Rodbard and Hong through those communities with stories and recipes for everything from beloved Korean barbecue favorites like bulgogi and kalbi to the lesser-known but deeply satisfying stews, soups, noodles, salads, drinks, and the many kimchis of the Korean American table.