Critical Perspectives on Food Sovereignty

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Release : 2017-10-02
Genre : Science
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Book Rating : 514/5 ( reviews)

Critical Perspectives on Food Sovereignty - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Critical Perspectives on Food Sovereignty write by Marc Edelman. This book was released on 2017-10-02. Critical Perspectives on Food Sovereignty available in PDF, EPUB and Kindle. This volume is a pioneering contribution to the study of food politics and critical agrarian studies, where food sovereignty has emerged as a pivotal concept over the past few decades, with a wide variety of social movements, on-the-ground experiments, and policy innovations flying under its broad banner. Despite its large and growing popularity, the history, theoretical foundations, and political program of food sovereignty have only occasionally received in-depth analysis and critical scrutiny. This collection brings together both longstanding scholars in critical agrarian studies, such as Philip McMichael, Bina Agarwal, Henry Bernstein, Jan Douwe van der Ploeg, and Marc Edelman, as well as a dynamic roster of early- and mid-career researchers. The ultimate aim is to advance this important frontier of research and organizing, and put food sovereignty on stronger footing as a mobilizing frame, a policy objective, and a plan of action for the human future. This volume was published as part one of the special double issue celebrating the 40th anniversary of the Journal of Peasant Studies.

Critical Perspectives on Food Sovereignty

Download Critical Perspectives on Food Sovereignty PDF Online Free

Author :
Release : 2017-10-02
Genre : Science
Kind :
Book Rating : 522/5 ( reviews)

Critical Perspectives on Food Sovereignty - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Critical Perspectives on Food Sovereignty write by Marc Edelman. This book was released on 2017-10-02. Critical Perspectives on Food Sovereignty available in PDF, EPUB and Kindle. This volume is a pioneering contribution to the study of food politics and critical agrarian studies, where food sovereignty has emerged as a pivotal concept over the past few decades, with a wide variety of social movements, on-the-ground experiments, and policy innovations flying under its broad banner. Despite its large and growing popularity, the history, theoretical foundations, and political program of food sovereignty have only occasionally received in-depth analysis and critical scrutiny. This collection brings together both longstanding scholars in critical agrarian studies, such as Philip McMichael, Bina Agarwal, Henry Bernstein, Jan Douwe van der Ploeg, and Marc Edelman, as well as a dynamic roster of early- and mid-career researchers. The ultimate aim is to advance this important frontier of research and organizing, and put food sovereignty on stronger footing as a mobilizing frame, a policy objective, and a plan of action for the human future. This volume was published as part one of the special double issue celebrating the 40th anniversary of the Journal of Peasant Studies.

Translating Food Sovereignty

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Author :
Release : 2022-04-19
Genre : Law
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Book Rating : 311/5 ( reviews)

Translating Food Sovereignty - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Translating Food Sovereignty write by Matthew C. Canfield. This book was released on 2022-04-19. Translating Food Sovereignty available in PDF, EPUB and Kindle. In its current state, the global food system is socially and ecologically unsustainable: nearly two billion people are food insecure, and food systems are the number one contributor to climate change. While agro-industrial production is promoted as the solution to these problems, growing global "food sovereignty" movements are challenging this model by demanding local and democratic control over food systems. Translating Food Sovereignty accompanies activists based in the Pacific Northwest of the United States as they mobilize the claim of food sovereignty across local, regional, and global arenas of governance. In contrast to social movements that frame their claims through the language of human rights, food sovereignty activists are one of the first to have articulated themselves in relation to the neoliberal transnational order of networked governance. While this global regulatory framework emerged to deepen market logics, Matthew C. Canfield reveals how activists are leveraging this order to make more expansive social justice claims. This nuanced, deeply engaged ethnography illustrates how food sovereignty activists are cultivating new forms of transnational governance from the ground up.

Indigenous Food Sovereignty in the United States

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Release : 2019-08-02
Genre : History
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Book Rating : 782/5 ( reviews)

Indigenous Food Sovereignty in the United States - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Indigenous Food Sovereignty in the United States write by Devon A. Mihesuah. This book was released on 2019-08-02. Indigenous Food Sovereignty in the United States available in PDF, EPUB and Kindle. Centuries of colonization and other factors have disrupted indigenous communities’ ability to control their own food systems. This volume explores the meaning and importance of food sovereignty for Native peoples in the United States, and asks whether and how it might be achieved and sustained. Unprecedented in its focus and scope, this collection addresses nearly every aspect of indigenous food sovereignty, from revitalizing ancestral gardens and traditional ways of hunting, gathering, and seed saving to the difficult realities of racism, treaty abrogation, tribal sociopolitical factionalism, and the entrenched beliefs that processed foods are superior to traditional tribal fare. The contributors include scholar-activists in the fields of ethnobotany, history, anthropology, nutrition, insect ecology, biology, marine environmentalism, and federal Indian law, as well as indigenous seed savers and keepers, cooks, farmers, spearfishers, and community activists. After identifying the challenges involved in revitalizing and maintaining traditional food systems, these writers offer advice and encouragement to those concerned about tribal health, environmental destruction, loss of species habitat, and governmental food control.

Critical Perspectives in Food Studies

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Author :
Release : 2017
Genre : Social Science
Kind :
Book Rating : 618/5 ( reviews)

Critical Perspectives in Food Studies - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Critical Perspectives in Food Studies write by Anthony Winson. This book was released on 2017. Critical Perspectives in Food Studies available in PDF, EPUB and Kindle. Critical Perspectives in Food Studies is a compelling examination of the shifting interpretations, perspectives, challenges, governance issues, and future visions that shape the study of food and food issues in Canada and around the world. With new chapters on a diverse range of currentfood-related issues, this second edition continues to bring students original contributions by Canadian scholars that will inspire readers to consider the varied and complex means by which we bring food to the table.