Principles of Crop Production

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Release : 2017-05-05
Genre : Technology & Engineering
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Book Rating : 800/5 ( reviews)

Principles of Crop Production - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Principles of Crop Production write by Kamden Carney. This book was released on 2017-05-05. Principles of Crop Production available in PDF, EPUB and Kindle. This book deals with the concepts and methods related to crop production. It talks in detail about the various techniques used in this field. Crop production refers to that branch of agriculture, which deals with the growth and cultivation of crops keeping in mind their use as food or fiber. Different approaches, evaluations and methodologies on crop production have been included in this text. Various techniques of crop production along with technological progress that have implication are glanced at in this book. Some of the diverse topics covered in it address the varied branches that fall under this category. This textbook attempts to assist those with a goal of delving into the field of crop production.

Food Crop Production by Smallholder Farmers in Southern Africa

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Release : 2018-02-07
Genre : Technology & Engineering
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Book Rating : 843/5 ( reviews)

Food Crop Production by Smallholder Farmers in Southern Africa - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Food Crop Production by Smallholder Farmers in Southern Africa write by Ambayeba Muimba-Kankolongo. This book was released on 2018-02-07. Food Crop Production by Smallholder Farmers in Southern Africa available in PDF, EPUB and Kindle. Food Crop Production by Smallholder Farmers in Southern Africa: Challenges and Opportunities for Improvement evaluates traditional cultivation practices used by smallholder farmers, providing a synthesis of the latest information on increasing crop yield through adoption of research innovations. The book catalogs smallholder cultivation practices and recommends innovative strategies for improving the agriculture sector including: management practices that reduce net carbon emissions; technologies that improve soil structures and conserve the natural resources base; means of empowering female resources along value chains; and government commitment to adopt policies that enhance agriculture productivity by encouraging farmers to use environmentally sound cultivation technologies. Traditional farming techniques often produce negative impacts on the environment and ecosystem resulting in outbreaks of diseases and pests. In addition to the region’s recurrent droughts, these outbreaks of numerous diseases and pests, weeds and other invasive plants put thousands at risk of poverty and hunger, as well as malnutrition. This book presents enhanced agricultural production technologies for ensuring adequate food production, safety and nutritional quality for the population of Southern Africa and forms the basis for an increased SADC regional effort in food production through which financial and trade institutions can improve stakeholder capacities, encourage micro-enterprise development and enhance employment and regional trade. Provides a critical synthesis of data and information for increasing crop yield through adoption of research innovations Evaluates traditional and scientific interventions that address food security issues of the poor farmers in the region Presents agro-ecologies of countries in the region and how they relate to various cultivation practices Catalogs smallholder cultivation practices and recommends innovative strategies for improving the agriculture sector

Principles of Crop Production

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Author :
Release : 2005
Genre : Crop yields
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Book Rating : 566/5 ( reviews)

Principles of Crop Production - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Principles of Crop Production write by George Acquaah. This book was released on 2005. Principles of Crop Production available in PDF, EPUB and Kindle. This book contains the most comprehensive, detailed coverage of crop production issues in the US. It provides the "how and why" things are the way they are, and recognizes the business of crop production. Other coverage includes the latest trends impacting crop production--i.e., sustainable agriculture, organic farming, environmental safety consciousness, and more. For individuals preparing for a future in agriculture and for the Crop Certification exams.

Sustainable Intensification of Crop Production

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Release : 2016-11-17
Genre : Technology & Engineering
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Book Rating : 021/5 ( reviews)

Sustainable Intensification of Crop Production - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Sustainable Intensification of Crop Production write by P. Parvatha Reddy. This book was released on 2016-11-17. Sustainable Intensification of Crop Production available in PDF, EPUB and Kindle. This book outlines a new paradigm, Sustainable Intensification of Crop Production (SICP), which aims to produce more from the same area of land by increasing efficiency, reducing waste, conserving resources, reducing negative impacts on the environment and enhancing the provision of ecosystem services. The use of ecologically based management strategies can increase the sustainability of agricultural production while reducing off-site consequences. The book also highlights the underlying principles and outlines some of the key management practices and technologies – such as minimum soil disturbance; permanent organic soil covers; species diversification; selection of suitable cultivars, planting time, age and spacing; balanced plant nutrition; agro-ecological pest management; efficient water management; careful management of farm machinery; and integrated crop-livestock production – required to implement SICP. The green revolution (by using high-yielding crop varieties, mono-cropping, fertilization, irrigation, and pesticides) has led to enormous gains in food production and improved world food security. In many countries, however, intensive crop production has had negative impacts on production, ecosystems and the larger environment, putting future productivity at risk. In order to meet the projected demands of a growing population expected to exceed 9 billion by 2050, farmers in the developing world must double food production, a challenge complicated by the effects of climate change and growing competition for land, water and energy. This book will be of immense value to all members of the scientific community involved in teaching, research and extension activities concerning sustainable intensification. The material can be used for teaching post-graduate courses, or as a useful reference guide for policy makers.

Crop Production: Techniques, Technology and Applications

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Release : 2019-06-17
Genre :
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Book Rating : 051/5 ( reviews)

Crop Production: Techniques, Technology and Applications - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Crop Production: Techniques, Technology and Applications write by Lancaster Mason. This book was released on 2019-06-17. Crop Production: Techniques, Technology and Applications available in PDF, EPUB and Kindle. Modern techniques of crop production, as well as the application of agrochemicals such as pesticides and fertilizers, have resulted in increased crop yields. Crop production systems vary with the availability of resources as well as with climatic and geographic factors. Some important crops include cereals, legumes, fruits, vegetables and natural fibers like cotton, wool, silk, etc. Tillage, pest control, nutrient management and water management are commonly practiced in agriculture. Crop alteration through breeding techniques like trait selection, self-pollination and cross-pollination is practiced in modern agriculture to develop characteristics like improved yields, drought tolerance and pest resistance. This book highlights the central theories and practices of a stable crop production system. It also presents the modern studies and technological advances in this field. It elucidates the concepts and innovative models around prospective developments with respect to crop production. The content herein is appropriate for students seeking detailed information in this area as well as for experts.