Culture and Utilization of Live Food Organisms for Aquahatcheries - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Culture and Utilization of Live Food Organisms for Aquahatcheries write by Jham Lal. This book was released on 2024-08-16. Culture and Utilization of Live Food Organisms for Aquahatcheries available in PDF, EPUB and Kindle. In today's world, food scarcity and food security are significant global concerns, with 811 million people suffering from hunger and 3 billion individuals unable to afford healthy diets. This book discusses fisheries and aquaculture as crucial contributors to nutritional security and the need for sustainable practices to meet the growing demand. The subject matter of this book covers: Recycling of Waste Through Tubifex Culture and Used as Live Food in Aquahatcheries Culture Techniques of Daphnia Mosquito Larval Control Through the Larvivorous Fish Chlorella Live Food: Cultivation and Applications Print edition not for sale in South Asia (India, Sri Lanka, Nepal, Bangladesh, Pakistan and Bhutan)
Manual on the Production and Use of Live Food for Aquaculture
Manual on the Production and Use of Live Food for Aquaculture - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Manual on the Production and Use of Live Food for Aquaculture write by Patrick Lavens. This book was released on 1996. Manual on the Production and Use of Live Food for Aquaculture available in PDF, EPUB and Kindle. The cultivation of fish and shellfish larvae under controlled hatchery conditions requires not only the development of specific culture techniques, but in most cases also the production and use of live food organisms as feed for the developing larvae. The present manual describes the major production techniques currently employed for the cultivation of the major types of live food commonly used in larviculture, as well as their application potential in terms of their nutritional and physical properties and feeding methods. The manual is divided into different sections according to the major groups of live food organisms used in aquaculture, namely micro-algae, rotifers, Artemia, natural zooplankton, and copepods, nematodes and trochophores.
Basic and Applied Zooplankton Biology
Basic and Applied Zooplankton Biology - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Basic and Applied Zooplankton Biology write by Perumal Santhanam. This book was released on 2018-07-23. Basic and Applied Zooplankton Biology available in PDF, EPUB and Kindle. The coastal and ocean ecosystem is a significant feature of our planet and provides a source of food for much of life on Earth. Millions of species have been, and are still being discovered in the world’s oceans. Among these zooplankton serve as secondary producers and are significant as they form pelagic food links and act as indicators of water masses. They constitute the largest and most reliable source of protein for most of the ocean’s fishes. As such, their absence or depletion often affects fishery. In many countries, the decline in fishery has been attributed to reduced plankton populations. Furthermore, trillions of tiny copepods produce countless faecal pellets contributing greatly to the marine snow and therefore accelerating the flow of nutrients and minerals from the surface waters to the seabed. They are phylogenetically highly successful groups in terms of phylogenetic age, number of living species and success of adaptive radiation. A study of the basic and applied aspects of zooplankton would provide an index of the fishery potential and applications, offering insights into ocean ecology to safeguard food supplies and livelihoods of the millions of people living in coastal areas. For this reason, we need to understand all the facets of zooplankton as well as their interactions with atmosphere and other life forms, including human. In this context, this book discusses the basic and applied aspects of zooplankton, especially taxonomy, mosquitocidal activity, culture, analysis of nutritional, pigments and enzyme profile, preservation of copepods eggs, bioenrichment of zooplankton and application of zooplankton in sustainable aquaculture production, focusing on novel biofloc-copefloc technologies, and the impact of acidification and microplastics on zooplankton. Offering a comprehensive overview of the current issues and developments in the field of environmental and commercial applications, this book is a valuable resource for researchers, aquaculturists, environmental mangers wanting to understand the importance of zooplankton and develop technologies for the sustainable production of fish and other commodities to provide food and livelihoods for mankind.
Algal Biotechnology
Algal Biotechnology - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Algal Biotechnology write by Nivedita Sahu. This book was released on 2024-08-30. Algal Biotechnology available in PDF, EPUB and Kindle. This book deals with an interdisciplinary approach towards present-day practical challenges and recent developments in algal biotechnology and covers a broad spectrum of issues ranging from diverse algae and its applications in agriculture, human food, animal feed, wastewater treatment, and industry to algal metabolites. Major themes covered in this volume include algae-based processes for the treatment of industrial effluents, algal biorefinery, industrial trends, and applications of algae in food, feed, nutraceuticals, and pharmaceuticals. Features: Explores the possibility of utilization of algae in human food and pharmaceutical compounds. Presents recent state of the art of design and tools in algal biorefineries. Reviews concepts of membrane bioreactors and microbial fuel cells, including their process and performance. Algae-based technologies for safe and eco-friendly processes to promote a sustainable bio-economy. Discusses algae as a source for potential aquafeed. This book is aimed at graduate students and researchers in biotechnology, bioenergy , renewable energy, energy, fuel and petrochemicals, wastewater, novel technologies, clean technologies, bioremediation environmental biotechnology, functional foods and nutraceuticals, and marine and aquatic science.
Agriculture & Industry Survey
Agriculture & Industry Survey - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Agriculture & Industry Survey write by . This book was released on 2004. Agriculture & Industry Survey available in PDF, EPUB and Kindle.
