Detail in Contemporary Bar and Restaurant Design

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Release : 2013-03-19
Genre : Architecture
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Book Rating : 607/5 ( reviews)

Detail in Contemporary Bar and Restaurant Design - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Detail in Contemporary Bar and Restaurant Design write by Drew Plunkett. This book was released on 2013-03-19. Detail in Contemporary Bar and Restaurant Design available in PDF, EPUB and Kindle. Bars and restaurants need to be assertive. Customers tend not to visit them to satisfy basic appetites for food or drink but for the social opportunities. Their interiors need to occupy the imagination of their customers and to whet the appetite for a return visit. The design that gets the formula right will do as much to prolong the life of the business as the products on offer. This book includes a wide range of international projects and for each one there is a descriptive text, color photographs, floor plans, sections and construction, and decorative details. A bonus CD-ROM contains all the drawings as printed in the book, in both EPS and DWG (generic CAD) formats.

Detail in Contemporary Hotel Design

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Release : 2013-09-09
Genre : Architecture
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Book Rating : 070/5 ( reviews)

Detail in Contemporary Hotel Design - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Detail in Contemporary Hotel Design write by Drew Plunkett. This book was released on 2013-09-09. Detail in Contemporary Hotel Design available in PDF, EPUB and Kindle. Hotel interiors need to satisfy the imaginations of their customers and whet the appetite for a return visit or recommendation, and the design that gets the formula right will do as much to prolong the life of the business as the service delivered within the hotel. This book explores in detail 36 of the best recent hotel interior design schemes, featuring projects by leading architects from around the world. The book is divided into three sections embracing newly built and refurbished hotels as well as conversions. Each project includes photographs as well as detailed drawings and plans, where appropriate, as well as informative text describing the design concept and process. A bonus CD contains drawings featured in the book, in both eps and dwg (generic CAD) formats.

Contemporary Japanese Restaurant Design

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Release : 2012-06-26
Genre : Architecture
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Book Rating : 672/5 ( reviews)

Contemporary Japanese Restaurant Design - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Contemporary Japanese Restaurant Design write by Motoko Jitsukawa. This book was released on 2012-06-26. Contemporary Japanese Restaurant Design available in PDF, EPUB and Kindle. This Japanese interior design and architecture book is filled with fresh ideas for restaurateurs and foodies alike. The Japanese approach of introducing classical aesthetics to innovative and exciting dinning spaces expresses the fundamentals of Japanese architecture and design. With evocative texts accompanying stunning photographs, Contemporary Japanese Restaurant Design features 28 of the most cutting-edge dining spaces by the country's leading restaurant designers.

Smart Casual

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Release : 2013-04-15
Genre : Cooking
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Book Rating : 93X/5 ( reviews)

Smart Casual - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Smart Casual write by Alison Pearlman. This book was released on 2013-04-15. Smart Casual available in PDF, EPUB and Kindle. Fine dining and the accolades of Michelin stars once meant chandeliers, white tablecloths, and suited waiters with elegant accents. The stuffy attitude and often scant portions were the punchlines of sitcom jokes—it was unthinkable that a gourmet chef would stoop to plate a burger or a taco in his kitchen. And yet today many of us will queue up for a seat at a loud, crowded noodle bar or eagerly seek out that farm-to-table restaurant where not only the burgers and fries are organic but the ketchup is homemade—but it’s not just us: the critics will be there too, ready to award distinction. Haute has blurred with homey cuisine in the last few decades, but how did this radical change happen, and what does it say about current attitudes toward taste? Here with the answers is food writer Alison Pearlman. In Smart Casual:The Transformation of Gourmet Restaurant Style in America, Pearlman investigates what she identifies as the increasing informality in the design of contemporary American restaurants. By design, Pearlman does not just mean architecture. Her argument is more expansive—she is as interested in the style and presentation of food, the business plan, and the marketing of chefs as she is in the restaurant’s floor plan or menu design. Pearlman takes us hungrily inside the kitchens and dining rooms of restaurants coast to coast—from David Chang’s Momofuku noodle bar in New York to the seasonal, French-inspired cuisine of Alice Waters and Thomas Keller in California to the deconstructed comfort food of Homaro Cantu’s Moto in Chicago—to explore the different forms and flavors this casualization is taking. Smart Casual examines the assumed correlation between taste and social status, and argues that recent upsets to these distinctions have given rise to a new idea of sophistication, one that champions the omnivorous. The boundaries between high and low have been made flexible due to our desire to eat everything, try everything, and do so in a convivial setting. Through lively on-the-scene observation and interviews with major players and chefs, Smart Casual will transport readers to restaurants around the country to learn the secrets to their success and popularity. It is certain to give foodies and restaurant-goers something delectable to chew on.

100 Restaurant Design Principles

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Release : 2014-09-15
Genre : Restaurants
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Book Rating : 003/5 ( reviews)

100 Restaurant Design Principles - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook 100 Restaurant Design Principles write by Arthur Gao. This book was released on 2014-09-15. 100 Restaurant Design Principles available in PDF, EPUB and Kindle. "Home design combines the essence of architecture and art, and designers do their best to find the new ways in the various contradictions and conflicts to perfectly express their understanding of space and the owners' initial imagination. At the same time, each case built always contains many certain or uncertain factors that refer to the furnishings or even space composition. Each of these factors seems to tell a never ending story and records people's feeling of excitement, confusion, recalling and longing.It is precisely because of these vivid emotional experiences that make home design to be charming and attractive.In order to illustrate the essence of each case in a more accurate way, this book has systematically deconstructed every aspect of the home design that refers to space, structure, interface, decoration as well as special areas. Each of the case is illustrated detailedly from the point of functional area, besides, descriptive text and the corresponding plan vividly recur the transformation from plane to space, from the abstract to the intuition.Reading along the layout of the book, readers not only find inspiration from the cases, but also would experience the peculiarity of the home design and enjoy the tactile sensation of the textured space."