Lipid Metabolism in Ruminant Animals - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Lipid Metabolism in Ruminant Animals write by William W. Christie. This book was released on 2014-05-19. Lipid Metabolism in Ruminant Animals available in PDF, EPUB and Kindle. Lipid Metabolism in Ruminant Animals is a nine-chapter book that first discusses the anatomy, physiology, and microbiology of the ruminant digestive tract. Subsequent chapters center on lipid metabolism in the rumen; digestion, absorption and transport of lipids in ruminant animals; the composition, structure and function of lipids in the tissues of ruminant animals; and the effects of diet and other factors on the lipid composition of ruminant tissues and milk. Other chapters focus on lipid metabolism in the mammary gland, adipose tissue, liver, and other selected tissues of ruminant animals.
Dietary Influences on Lipid Metabolism in Ruminants
Dietary Influences on Lipid Metabolism in Ruminants - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Dietary Influences on Lipid Metabolism in Ruminants write by M. F. Hutjens. This book was released on 1971. Dietary Influences on Lipid Metabolism in Ruminants available in PDF, EPUB and Kindle.
Diet and Health
Diet and Health - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Diet and Health write by National Research Council. This book was released on 1989-01-01. Diet and Health available in PDF, EPUB and Kindle. Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.
Fat Detection
Fat Detection - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Fat Detection write by Jean-Pierre Montmayeur. This book was released on 2009-09-14. Fat Detection available in PDF, EPUB and Kindle. Presents the State-of-the-Art in Fat Taste TransductionA bite of cheese, a few potato chips, a delectable piece of bacon - a small taste of high-fat foods often draws you back for more. But why are fatty foods so appealing? Why do we crave them? Fat Detection: Taste, Texture, and Post Ingestive Effects covers the many factors responsible for the se
Ruminant physiology
Ruminant physiology - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Ruminant physiology write by K. Sejrsen. This book was released on 2023-08-28. Ruminant physiology available in PDF, EPUB and Kindle. This book contains key contributions to the Xth International Symposium on Ruminant Physiology. Proceedings from past ISRP symposia have had a major influence on research and teaching in animal science over the years. Without a doubt the peer-reviewed chapters in this book, written by some of the best scientists in the field, will live up to this fine tradition. The chapters cover a wide range of topics spanning from digestion and absorption to metabolism, reproduction and lactation. Advancement of knowledge within important issues related to rumen fermentation, absorption mechanisms and splanchnic metabolism is treated in nine chapters. A number of chapters address the relationship between nutrition and gene expression illustrating important progress in scientific knowledge that can be obtained by applying the molecular biology methods to the field. Several chapters address the effects of nutrition on immunology and cover topics related to the health and welfare of production animals. In keeping with the increased attention on the relationship between food and human health, the book contains two important chapters on this topic.
