Dietary Supplements with Antioxidant Activity

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Release : 2023-06-09
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Book Rating : 626/5 ( reviews)

Dietary Supplements with Antioxidant Activity - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Dietary Supplements with Antioxidant Activity write by Cesarettin Alasalvar. This book was released on 2023-06-09. Dietary Supplements with Antioxidant Activity available in PDF, EPUB and Kindle. Non-communicable diseases, such as cardiovascular disease, cancer, diabetes, obesity, and hypertension, represent the cause of 60% of all deaths around the globe. With proper diet and natural dietary antioxidant supplements, these diseases can be prevented by up to 40% according to the British Nutrition Foundation. This book provides a comprehensive overview of the literature on the health benefits of natural dietary antioxidant supplements. It presents state-of-the-art research and information as well as the global regulations, labelling, and health claims of natural dietary antioxidant supplements. Written by expert authors, the wealth of research is arranged by disease type rather than by supplement type making it much more useful to the reader. Filling a gap in the literature, the book is aimed at researchers and professionals working in food chemistry, nutrition, and health benefits.

Antioxidants in Sport Nutrition

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Release : 2014-09-17
Genre : Medical
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Book Rating : 570/5 ( reviews)

Antioxidants in Sport Nutrition - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Antioxidants in Sport Nutrition write by Manfred Lamprecht. This book was released on 2014-09-17. Antioxidants in Sport Nutrition available in PDF, EPUB and Kindle. The use of antioxidants in sports is controversial due to existing evidence that they both support and hinder athletic performance. Antioxidants in Sport Nutrition covers antioxidant use in the athlete ́s basic nutrition and discusses the controversies surrounding the usefulness of antioxidant supplementation. The book also stresses how antioxidants may affect immunity, health, and exercise performance. The book contains scientifically based chapters explaining the basic mechanisms of exercise-induced oxidative damage. Also covered are methodological approaches to assess the effectiveness of antioxidant treatment. Biomarkers are discussed as a method to estimate the bioefficacy of dietary/supplemental antioxidants in sports. This book is useful for sport nutrition scientists, physicians, exercise physiologists, product developers, sport practitioners, coaches, top athletes, and recreational athletes. In it, they will find objective information and practical guidance.

Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids

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Release : 2000-08-27
Genre : Medical
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Book Rating : 491/5 ( reviews)

Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids write by Institute of Medicine. This book was released on 2000-08-27. Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids available in PDF, EPUB and Kindle. This volume is the newest release in the authoritative series of quantitative estimates of nutrient intakes to be used for planning and assessing diets for healthy people. Dietary Reference Intakes (DRIs) is the newest framework for an expanded approach developed by U.S. and Canadian scientists. This book discusses in detail the role of vitamin C, vitamin E, selenium, and the carotenoids in human physiology and health. For each nutrient the committee presents what is known about how it functions in the human body, which factors may affect how it works, and how the nutrient may be related to chronic disease. Dietary Reference Intakes provides reference intakes, such as Recommended Dietary Allowances (RDAs), for use in planning nutritionally adequate diets for different groups based on age and gender, along with a new reference intake, the Tolerable Upper Intake Level (UL), designed to assist an individual in knowing how much is "too much" of a nutrient.

Antioxidants in Health and Disease

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Release : 2015-06-09
Genre : Health & Fitness
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Book Rating : 02X/5 ( reviews)

Antioxidants in Health and Disease - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Antioxidants in Health and Disease write by Antonis Zampelas. This book was released on 2015-06-09. Antioxidants in Health and Disease available in PDF, EPUB and Kindle. Antioxidant use in health promotion and disease prevention either through dietary intake or supplementation is controversial. This book reviews the latest evidence-based research in the area, principally through prospective cohort studies and randomized controlled trials. It assesses major dietary antioxidants and discusses their use in diseases such as cancer, diabetes, stroke, coronary heart disease, HIV/AIDS, and neurodegenerative and immune diseases. The use of antioxidants in health is also discussed along with common adverse effects associated with antioxidant use.

Antioxidant Nutraceuticals

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Release : 2018-03-13
Genre : Medical
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Book Rating : 342/5 ( reviews)

Antioxidant Nutraceuticals - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Antioxidant Nutraceuticals write by Chuanhai Cao. This book was released on 2018-03-13. Antioxidant Nutraceuticals available in PDF, EPUB and Kindle. This book addresses various clinical and sub clinical applications of antioxidant nutraceuticals, with a primary focus on preventive use for general wellness, common ailments, and such chronic illnesses as cancer and neurological applications. This unique book captures the applications of natural antioxidants, which have been used for thousands of years in Traditional Chinese Medicine and Ayurvedic Medicine as well as modern nutraceuticals formulations. It covers antioxidant applications in clinical scenarios including the historical perspective, basic antioxidant properties and applications, anti-inflammatory properties, and antioxidant applications in a variety of clinical conditions.