Doing aquaculture as a business for small- and medium-scale farmers. Practical training manual - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Doing aquaculture as a business for small- and medium-scale farmers. Practical training manual write by Food and Agriculture Organization of the United Nations. This book was released on 2018-06-05. Doing aquaculture as a business for small- and medium-scale farmers. Practical training manual available in PDF, EPUB and Kindle. Complementing Module 1 on the technical dimension of commercial aquaculture, this training module looks at the economic aspects of aquaculture development and discusses sustainability and business planning. It provides guidance for small- and medium-scale fish farmers on assessing the economic and financial viability of their fish farms, including the technicalities of cost structure and cash flow analyses.
Doing aquaculture as a business for small- and medium-scale farmers
Doing aquaculture as a business for small- and medium-scale farmers - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Doing aquaculture as a business for small- and medium-scale farmers write by Food and Agriculture Organization of the United Nations. This book was released on 2018-05-29. Doing aquaculture as a business for small- and medium-scale farmers available in PDF, EPUB and Kindle. This first module on managing aquaculture as a business covers technical aspects such as primary productivity, carrying capacity, growth rate and yield in water, general classification criteria for aquaculture systems and the main features of pond- and cage-based fish farming systems. It will be complemented by a second module on the economic aspects.
Training curriculum and practical manual on sustainable aquaculture
Training curriculum and practical manual on sustainable aquaculture - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Training curriculum and practical manual on sustainable aquaculture write by Menezes, A., Murekezi, P., Martone, E., Badiane, A.A., Mulonda, B.K.. This book was released on 2022-05-25. Training curriculum and practical manual on sustainable aquaculture available in PDF, EPUB and Kindle. The Zambian Government, in collaboration with FAO, undertook the elaboration of this curriculum (part I) within the framework of the Zambia Aquaculture Enterprise Development Project (UTF/ZAM/077/ZAM). Furthermore, FAO complemented the practicality of this curriculum by drafting and refining the Training Manual (part II), which has been tested in many African countries and with different stakeholders. To ensure complementarity of opportunities and clear progression of education and capacity development, each actor involved in the sector should strive to network with teaching institutions, researchers and producers to guarantee that the curriculum remains relevant and stays abreast of developments for aquaculture practitioners; this will include developing national, regional and international linkages with institutions involved in aspects of training for aquaculture. Therefore, this curriculum will function as a living document.
A Training Manual on Aquaculture for Caribbean Sids
A Training Manual on Aquaculture for Caribbean Sids - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook A Training Manual on Aquaculture for Caribbean Sids write by Dr. Ryan S. Mohammed. This book was released on 2021-06-15. A Training Manual on Aquaculture for Caribbean Sids available in PDF, EPUB and Kindle. It is within the culture of citizens of Caribbean Islands to consume seafood. It is this culture that has led to wide diversification of seafood types and dishes. Our roadside and community ‘Fish Fry’ events are a staple event for several Caribbean Islands for our locals. Whether it's flying fish and mahi mahi grilling at Oistens in Barbados, Gros Islet Friday Night Street Party in St. Lucia, Gouyave in Grenada, steam fish in Port Royal, Jamaica, curry crab, callaloo and dumplings in Store Bay, Tobago or Bake and Shark in Maracas Beach, Trinidad, these islands have seafood consumption embedded within their souls. This has now become a spatial and temporal landmark on several tourism guides, which indicate days and times these ‘Fish Fry’ events occur.
Manual on Artemia production and use
Manual on Artemia production and use - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Manual on Artemia production and use write by Van Stappen, G.. This book was released on 2024-05-31. Manual on Artemia production and use available in PDF, EPUB and Kindle. This FAO publication on brine shrimp is a manual for all those who are using Artemia or have an interest in this organism, whether as a source of live food in the hatchery, as a model organism in research, or for other purpose. [Author] It is intended for those who wish to update their knowledge on its biology, production or its use, but also for those who want to learn about Artemia for the first time. [Author] A team of leading Artemia experts from around the globe with diverse backgrounds, expertise and working in research, education and/or the industry have jointly contributed to its writing. [Author] This manual presents in a concise form essential information on Artemia biology and the most important natural cyst resources that find their way to the aquaculture market. [Author] It also provides detailed information on general principles and practical procedures to produce Artemia in ponds and in tank systems. [Author] Finally, the manual offers a compilation of state-of-the-art guidelines and methodologies related to the use of this crucial live food organism in aquaculture. [Author] The illustrations, tables and practical worksheets will help the reader to implement the correct procedures in the production and use of Artemia. [Author] This publication is a must for anyone working with this unique organism. [Author]
