Effect of a Single Low Volume High-intensity Interval Training Bout on Excess Post-exercise Oxygen Consumption Levels Between Obese and Non-obese Adults - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Effect of a Single Low Volume High-intensity Interval Training Bout on Excess Post-exercise Oxygen Consumption Levels Between Obese and Non-obese Adults write by Thomas J. Madden. This book was released on 2018. Effect of a Single Low Volume High-intensity Interval Training Bout on Excess Post-exercise Oxygen Consumption Levels Between Obese and Non-obese Adults available in PDF, EPUB and Kindle. ABSTRACT: The purpose of the current study was to determine if obesity affects the excess post-exercise oxygen consumption (EPOC) values and caloric expenditure (CE) after a single bout of high intensity interval exercise (HIIE). Twenty adults (12 men and 8 women) were divided into two groups based on BMI: obese (OB) or non-obese (NOB). All subjects completed a single 20 min HIIE bout on a Velotron cycle. Intervals were 1 min of exercise at 85-85% HRmax followed by 1 min of rest. Oxygen consumption was measured post exercise to estimate EPOC and CE. There was a significant difference in the absolute total EPOC (L) between OB (M = 3.80, SD = 1.27) and NOB (M = 2.40, SD = 0.88) groups, t(18) = 2.88, p = .01, d = -1.29. There was a significant difference in CE (kcal) between OB (M = 19.03, SD = 6.35) and NOB (M = 11.99, SD = 4.41) groups; t(18) = 2.87, p = .010, d = -1.29. No significant mean differences were found in time (min) spent in EPOC and absolute magnitude (L/min) between OB and NOB. A medium effect size was found with time spent in EPOC (d = .64) and the absolute magnitude (d = .69) between NOB and OB groups. Differences between OB and NOB groups may be attributed to the total mass of an individual while relative values seem to be similar between groups.
Handbook of Obesity - Volume 1
Handbook of Obesity - Volume 1 - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Handbook of Obesity - Volume 1 write by George A. Bray. This book was released on 2023-12-01. Handbook of Obesity - Volume 1 available in PDF, EPUB and Kindle. The fifth edition of Volume 1 of Handbook of Obesity written by global experts covers the basic science aspects under the broad topic areas of epidemiology, etiology, and pathophysiology of obesity. Divided into 5 sections and detailed in 66 chapters, this edition covers the important advances occurring over the past decades. With a focus on science of obesity and factors participating in the etiology of obesity, this topic is studied from biological, behavioural, and environmental perspectives. Volume 1 is structured into 5 parts: Part 1 focuses on the history, definitions, and prevalence of the obesity. It identifies the historical references to excess weight, obesity in art and literature, direct and surrogate measurements of adiposity and obesity related traits, epidemiology of obesity around the globe, and age, sex, and ethnic variation completes this part of the volume. Part 2 explains the biological determinants of obesity. It explains the bioenergetics, energy dissipation mechanisms and exposure to experimental overfeeding, genetic and epigenetic evidence, metabolic rates, energy expenditure and energy partitioning, and the evidence on infections and adiposity. Part 3 describes the behavioral determinants of obesity. It deals with chapters related to food, beverages, and ingestive behavior, dealing with smoking, breast-feeding, and sleep duration and pattern, and sedentary behavior, occupational work, and leisure-time physical activity and obesity. Part 4 comprises of chapters explaining the environmental, social, and cultural determinants of obesity. The chapters in this section focus on the role of agriculture and the food industry in the current obesity epidemic, social and economic aspects of obesity, and ethnic and cultural differences, and environmental pollutants. Part 5 of this volume discusses the health consequences of obesity. The chapters address important topics such obesity and heart disease, lipoprotein metabolism, insulin resistance and diabetes, metabolic syndrome, cancer, hepatic biology, pulmonary functions, and arthritis and gout, mental health and quality of life, growth and health disorders in pediatric populations, and on bias and discrimination affecting the obese persons.
Handbook of Obesity, Two-Volume Set
Handbook of Obesity, Two-Volume Set - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Handbook of Obesity, Two-Volume Set write by George A. Bray. This book was released on 2024-01-09. Handbook of Obesity, Two-Volume Set available in PDF, EPUB and Kindle. This 2 volume set comprises of the 4th edition of Volume 1 and the 5thth edition of Volume 2. The fifth edition of Volume 1 of Handbook of Obesity written by global experts covers the basic science aspects under the broad topic areas of epidemiology, etiology, and pathophysiology of obesity. Divided into 5 sections and detailed in 66 chapters, this edition covers the important advances occurring over the past decades. With a focus on science of obesity and factors participating in the etiology of obesity, this topic is studied from biological, behavioural, and environmental perspectives. Volume 1 is structured into 5 parts: Part 1 focuses on the history, definitions, and prevalence of the obesity. It identifies the historical references to excess weight, obesity in art and literature, direct and surrogate measurements of adiposity and obesity related traits, epidemiology of obesity around the globe, and age, sex, and ethnic variation completes this part of the volume. Part 2 explains the biological determinants of obesity. It explains the bioenergetics, energy dissipation mechanisms and exposure to experimental overfeeding, genetic and epigenetic evidence, metabolic rates, energy expenditure and energy partitioning, and the evidence on infections and adiposity. Part 3 describes the behavioral determinants of obesity. It deals with chapters related to food, beverages, and ingestive behavior, dealing with smoking, breast-feeding, and sleep duration and pattern, and sedentary behavior, occupational work, and leisure-time physical activity and obesity. Part 4 comprises of chapters explaining the environmental, social, and cultural determinants of obesity. The chapters in this section focus on the role of agriculture and the food industry in the current obesity epidemic, social and economic aspects of obesity, and ethnic and cultural differences, and environmental pollutants. Part 5 of this volume discusses the health consequences of obesity. The chapters address important topics such obesity and heart disease, lipoprotein metabolism, insulin resistance and diabetes, metabolic syndrome, cancer, hepatic biology, pulmonary functions, and arthritis and gout, mental health and quality of life, growth and health disorders in pediatric populations, and on bias and discrimination affecting the obese persons. Volume 2 of the 5th Edition of the Handbook of Obesity spotlights on clinical applications for evaluation, diagnosis, prevention, and treatment of obesity. It covers on the several major developments occurred between the previous and the new edition, including the effect of SARS-CoV-2 on people with obesity, the concept of "Precision Medicine", and new medications approved by USFDA aiding patients with obesity weight loss of 15 to 20%. This volume is structured into 5 parts: Part 1 provides insights from evolution on changes in diet and physical activity, and the implications and results for preventing obesity, health care costs associated with obesity and the cost-effectiveness of obesity prevention and treatment. Part 2 deals with evaluation of overweight patients, approaches for classifying obesity and using this knowledge to evaluate patients, and addressing ethnic and racial considerations in evaluating patients with obesity. Part 3 explains the impact of lifestyle in managing obesity, which include behavioural management, diet, dietary composition, and meal timing, and the effects of physical activity and exercise in weight loss and weight loss maintenance. Part 4 is focused on medications in the management of obesity. This includes drug selection, various classes of drugs, combination of drugs affecting weight loss, effect of herbal agents on weight loss and treatment of obesity in pediatric populations, genetic diseases causing obesity and the role of drugs in treating the dyslipidemias. Part 5 discusses bariatric surgery, its history, procedure and effects in details, and other surgical techniques including electric stimulation of the vagus nerve, gastric balloons, intestinal liners, and liposuction.
Anthropometric Standardization Reference Manual
Anthropometric Standardization Reference Manual - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Anthropometric Standardization Reference Manual write by Timothy G. Lohman. This book was released on 1991-01-01. Anthropometric Standardization Reference Manual available in PDF, EPUB and Kindle.
The Effects of Low Volume High Intensity Interval Training Vs. Periodized High Intensity Interval Training on Cardiorespiratory Fitness in Sedentary Women with Obesity
The Effects of Low Volume High Intensity Interval Training Vs. Periodized High Intensity Interval Training on Cardiorespiratory Fitness in Sedentary Women with Obesity - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Effects of Low Volume High Intensity Interval Training Vs. Periodized High Intensity Interval Training on Cardiorespiratory Fitness in Sedentary Women with Obesity write by Amy Clark. This book was released on 2018. The Effects of Low Volume High Intensity Interval Training Vs. Periodized High Intensity Interval Training on Cardiorespiratory Fitness in Sedentary Women with Obesity available in PDF, EPUB and Kindle. To investigate effects of two high intensity interval training (HIIT) regimes on changes in maximal oxygen uptake (VO2max), O2 pulse and ventilatory threshold (VT) in obese, sedentary women. Methods: 17 obese sedentary women (age and BMI=37.5±10.5 years and 39.0±4.7 kg/m2) participated in a six-week exercise intervention with three training sessions per week. Participants were randomized to low volume HIIT (LOW) (n=9, VO2max=21.5±3.2 mL/kg/min) or periodized HIIT (PER) (n=8, VO2max=17.3±2.4mL/kg/min). VO2max and peak power output (PPO) were measured on a cycle ergometer at baseline and at 3 and at 6 weeks using a ramp exercise test. Women in LOW completed repeated 60 second bouts of HIIT at 70-85% PPO; whereas, women in PER performed a different number of bouts and intensities each week. Results: There was a significant difference in relative (p=0.002; LOW: 21.5±3.2 vs. 22.5±3.2 mL/kg/min; PER: 17.3±2.41 vs. 18.0±2.2 mL/kg/min) and absolute (p=0.001; LOW: 2.1±0.3 vs. 2.2±0.3 L/min; PER: 1.9±0.4 vs. 2.0±0.3 L/min) VO2max across time, but no interaction (p=0.79 and p=0.53). There was no change in VT expressed as VT % VO2max (p=0.24) yet there was a group X time interaction (p=0.043). VT expressed in Watts was significantly different over time (p=0.001) but there was no group X time interaction (p=0.09). O2 pulse significantly increased from pre- to post-training (p=.003) but there was no time X group interaction (p=0.95). Conclusion: Although there were no significant differences between regimes, HIIT elicits significant changes in VO2max, O2 pulse and VT in sedentary women with obesity, which are improve health status.
