Effect of Environment on Nutrient Requirements of Domestic Animals

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Release : 1981-02-01
Genre : Science
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Book Rating : 818/5 ( reviews)

Effect of Environment on Nutrient Requirements of Domestic Animals - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Effect of Environment on Nutrient Requirements of Domestic Animals write by National Research Council. This book was released on 1981-02-01. Effect of Environment on Nutrient Requirements of Domestic Animals available in PDF, EPUB and Kindle.

Environmental Physiology of Livestock

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Release : 2012-02-07
Genre : Science
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Book Rating : 767/5 ( reviews)

Environmental Physiology of Livestock - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Environmental Physiology of Livestock write by R. J. Collier. This book was released on 2012-02-07. Environmental Physiology of Livestock available in PDF, EPUB and Kindle. Environmental stress is one of the most significant factors affecting livestock performance and health, and it is only expected to increase with effects of global warming. Environmental Physiology of Livestock brings together the latest research on environmental physiology, summarizing progress in the field and providing directions for future research. Recent developments in estimating heat stress loads are discussed, as well as key studies in metabolism, reproduction, and genetic expressions. Environmental Physiology of Livestock begins with a survey of current heat indexing tools, highlighting recent discoveries in animal physiology, changes in productivity levels, and new technologies available to better estimate stress response. Using this synopsis as a point of orientation, later chapters hone in on major effects of heat stress, including changing metabolic pathways and nutrient requirements, endocrine regulation of acclimation to environmental stress, and reduced reproductive performance. The text concludes with a thorough discussion of environmental effects on gene expressions, providing important insight for future breeding practices. Environmental Physiology of Livestock is a globally contributed volume and a key resource for animal science researchers, geneticists, and breeders.

Effect of Environment on Nutrient Requirements of Domestic Animals

Download Effect of Environment on Nutrient Requirements of Domestic Animals PDF Online Free

Author :
Release : 1981-01-01
Genre : Science
Kind :
Book Rating : 551/5 ( reviews)

Effect of Environment on Nutrient Requirements of Domestic Animals - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Effect of Environment on Nutrient Requirements of Domestic Animals write by National Research Council. This book was released on 1981-01-01. Effect of Environment on Nutrient Requirements of Domestic Animals available in PDF, EPUB and Kindle.

Underutilized Resources as Animal Feedstuffs

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Release : 1983-01-01
Genre : Technology & Engineering
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Book Rating : 597/5 ( reviews)

Underutilized Resources as Animal Feedstuffs - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Underutilized Resources as Animal Feedstuffs write by National Research Council. This book was released on 1983-01-01. Underutilized Resources as Animal Feedstuffs available in PDF, EPUB and Kindle.

Critical Role of Animal Science Research in Food Security and Sustainability

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Release : 2015-03-31
Genre : Science
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Book Rating : 472/5 ( reviews)

Critical Role of Animal Science Research in Food Security and Sustainability - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Critical Role of Animal Science Research in Food Security and Sustainability write by National Research Council. This book was released on 2015-03-31. Critical Role of Animal Science Research in Food Security and Sustainability available in PDF, EPUB and Kindle. By 2050 the world's population is projected to grow by one-third, reaching between 9 and 10 billion. With globalization and expected growth in global affluence, a substantial increase in per capita meat, dairy, and fish consumption is also anticipated. The demand for calories from animal products will nearly double, highlighting the critical importance of the world's animal agriculture system. Meeting the nutritional needs of this population and its demand for animal products will require a significant investment of resources as well as policy changes that are supportive of agricultural production. Ensuring sustainable agricultural growth will be essential to addressing this global challenge to food security. Critical Role of Animal Science Research in Food Security and Sustainability identifies areas of research and development, technology, and resource needs for research in the field of animal agriculture, both nationally and internationally. This report assesses the global demand for products of animal origin in 2050 within the framework of ensuring global food security; evaluates how climate change and natural resource constraints may impact the ability to meet future global demand for animal products in sustainable production systems; and identifies factors that may impact the ability of the United States to meet demand for animal products, including the need for trained human capital, product safety and quality, and effective communication and adoption of new knowledge, information, and technologies. The agricultural sector worldwide faces numerous daunting challenges that will require innovations, new technologies, and new ways of approaching agriculture if the food, feed, and fiber needs of the global population are to be met. The recommendations of Critical Role of Animal Science Research in Food Security and Sustainability will inform a new roadmap for animal science research to meet the challenges of sustainable animal production in the 21st century.