Encyclopedia of the Exquisite - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Encyclopedia of the Exquisite write by Jessica Kerwin Jenkins. This book was released on 2010. Encyclopedia of the Exquisite available in PDF, EPUB and Kindle. An anecdotal lifestyle guide for fans of French and English culture shares tips for inexpensively enjoying everything from travel and fashion to gardening and dining, in a reference inspired by 16th-century exotic encyclopedias that includes coverage of such esoteric topics as the history of champagne and Julia Child's secret to a perfect omelet.
Encyclopedia of the Exquisite
Encyclopedia of the Exquisite - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Encyclopedia of the Exquisite write by Jessica Kerwin Jenkins. This book was released on 2010-11-02. Encyclopedia of the Exquisite available in PDF, EPUB and Kindle. Encyclopedia of the Exquisite is a lifestyle guide for the Francophile and the Anglomaniac, the gourmet and the style maven, the armchair traveler and the art lover. It’s an homage to the esoteric world of glamour that doesn’t require much spending but makes us feel rich. Taking a cue from the exotic encyclopedias of the sixteenth century, which brimmed with mysterious artifacts, Jessica Kerwin Jenkins’s Encyclopedia of the Exquisite focuses on the elegant, the rare, the commonplace, and the delightful. A compendium of style, it merges whimsy and practicality, traipsing through the fine arts and the worlds of fashion, food, travel, home, garden, and beauty. Each entry features several engaging anecdotes, illuminating the curious past of each enduring source of beauty. Subjects covered include the explosive history of champagne; the art of lounging on a divan; the emergence of “frillies,” the first lacy, racy lingerie; the ancient uses of sweet-smelling saffron; the wild riot incited by the appearance of London’s first top hat; Julia Child’s tip for cooking the perfect omelet; the polarizing practice of wearing red lipstick during World War II; Louis XIV’s fondness for the luscious Bartlett pear; the Indian origin of badminton; Parliament’s 1650 attempt to suppress Europe’s beauty mark fad; the evolution of the Japanese kimono; the pilgrimage of Central Park’s Egyptian obelisk; and the fanciful thrill of dining alfresco. Cleverly illustrated, Encyclopedia of the Exquisite is an ode to life’s plenty, from the extravagant to the eccentric. It is a celebration of luxury that doesn’t necessarily require money. BONUS MATERIAL: This ebook edition includes an excerpt from Jessica Kerwin Jenkins's All the Time in the World.
All the Time in the World
All the Time in the World - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook All the Time in the World write by Jessica Kerwin Jenkins. This book was released on 2013-10-29. All the Time in the World available in PDF, EPUB and Kindle. Entertaining, unexpected, and full of charm, the follow-up to Jessica Kerwin Jenkins’s Encyclopedia of the Exquisite presents a miscellany of engaging stories, detailing the intriguing customs, traditions, and guilty pleasures pursued throughout the ages. All the Time in the World takes its cue from an iconic component of medieval life, the book of hours, which prescribed certain readings and contemplations for certain parts of the day throughout the year. Divided into more than seventy-five entries, All the Time in the World is brimming with witty bons mots, interesting etymologies, and arresting anecdotes encompassing an array of cultures and eras. Subjects covered include the daylong ceremony of laying a royal Elizabethan tablecloth; the radicalization of sartorial chic in 1890s Paris; Nostradamus's belief in the aphrodisiac power of jam; the sensuous practice of sniffing incense in fifteenth-century Japan; the American fascination with flaming desserts; the short-lived artistic discipline of “lumia,” or visual music; the evolution of coffee from a religious ritual to a forbidden delight in the Middle East; Henriette d'Angeville's fearless and wine-fueled ascent of Mont Blanc; the elaborate treasure hunts concocted by London's Bright Young Things; and the musical revolution known as bebop. An antidote to the contemporary cult of “getting things done,” All the Time in the World revives forgotten treasures of the past while inspiring a passion for good living in the present.
Little Blue Encyclopedia (for Vivian)
Little Blue Encyclopedia (for Vivian) - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Little Blue Encyclopedia (for Vivian) write by Hazel Jane Plante. This book was released on 2019. Little Blue Encyclopedia (for Vivian) available in PDF, EPUB and Kindle. Fiction. LGBTQIA Studies. The playful and poignant novel LITTLE BLUE ENCYCLOPEDIA (FOR VIVIAN) sifts through a queer trans woman's unrequited love for her straight trans friend who died. A queer love letter steeped in desire, grief, and delight, the story is interspersed with encyclopedia entries about a fictional TV show set on an isolated island. The experimental form functions at once as a manual for how pop culture can help soothe and mend us and as an exploration of oft-overlooked sources of pleasure, including karaoke, birding, and butt toys. Ultimately, LITTLE BLUE ENCYCLOPEDIA (FOR VIVIAN) reveals with glorious detail and emotional nuance the woman the narrator loved, why she loved her, and the depths of what she has lost.
Oz Clarke's Grapes and Wines
Oz Clarke's Grapes and Wines - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Oz Clarke's Grapes and Wines write by Oz Clarke. This book was released on 2007. Oz Clarke's Grapes and Wines available in PDF, EPUB and Kindle. First published in hardcover as Oz Clarke’s Encyclopedia of Grapes, Oz Clarke’s Grapes and Wines is newly revised and updated to provide the most current information on an even wider array of grapes. Oz covers chardonnay, cabernet sauvignon, and fifteen other "classic" grapes in depth, and includes features on tradition and innovation, methods used in the vineyard and the winery, and different wine styles around the world. He also provides vivid descriptions of more than three hundred grape varieties organized in his renowned A-to-Z format, as well as a glossary of technical terms and a wine decoder that lists which grapes go into which wines.This authoritative volume by one of the world’s great wine writers is all you need to distinguish among grape varieties— the wines they create and the flavors they contribute—and to make an informed choice on selecting the most satisfying wines.
