Extra Salty - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Extra Salty write by Frederick Blichert. This book was released on 2021-10-05. Extra Salty available in PDF, EPUB and Kindle. Megan Fox, a diabolic indie rock band, toxic friendship, fluid sexuality, feminist reckoning, and a literal man-eater in the body of a high school cheerleader: Jennifer’s Body has it all Featuring an original interview with director Karyn Kusama What would be an easy sell in 2021 — women at the helm (screenwriter Diablo Cody, director Karyn Kusama), a bankable cast (Megan Fox, Amanda Seyfried), and a deceptively complex skewering of gender politics — was a box office flop in 2009. In Extra Salty, Frederick Blichert flips the script on how Jennifer’s Body was labeled a failure to celebrate all that is scrumptious (as Jennifer would say) about it: supernatural horror, dark comedy, queer love, and a nuanced handling of gendered violence. The movie could have been to the aughts what Heathers was to the eighties, and it’s finally getting its due — whether in the flood of tenth-anniversary praise, the parade of Jennifer Halloween costumes, or Halsey’s nod to it (“Killing Boys”) on her platinum-selling album. With insight into the genre’s cinematic tropes, our current cultural reckoning with misogyny, and an original interview with director Karyn Kusama, Extra Salty solidifies the status of Jennifer’s Body as a cult classic.
Salt Sugar Fat
Salt Sugar Fat - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Salt Sugar Fat write by Michael Moss. This book was released on 2013-02-26. Salt Sugar Fat available in PDF, EPUB and Kindle. From a Pulitzer Prize-winning investigative reporter at The New York Times comes the troubling story of the rise of the processed food industry -- and how it used salt, sugar, and fat to addict us. Salt Sugar Fat is a journey into the highly secretive world of the processed food giants, and the story of how they have deployed these three essential ingredients, over the past five decades, to dominate the North American diet. This is an eye-opening book that demonstrates how the makers of these foods have chosen, time and again, to double down on their efforts to increase consumption and profits, gambling that consumers and regulators would never figure them out. With meticulous original reporting, access to confidential files and memos, and numerous sources from deep inside the industry, it shows how these companies have pushed ahead, despite their own misgivings (never aired publicly). Salt Sugar Fat is the story of how we got here, and it will hold the food giants accountable for the social costs that keep climbing even as some of the industry's own say, "Enough already."
Hot Sour Salty Sweet
Hot Sour Salty Sweet - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Hot Sour Salty Sweet write by Jeffrey Alford. This book was released on 2000-10-07. Hot Sour Salty Sweet available in PDF, EPUB and Kindle. Luminous at dawn and dusk, the Mekong is a river road, a vibrant artery that defines a vast and fascinating region. Here, along the world's tenth largest river, which rises in Tibet and joins the sea in Vietnam, traditions mingle and exquisite food prevails. Award-winning authors Jeffrey Alford and Naomi Duguid followed the river south, as it flows through the mountain gorges of southern China, to Burma and into Laos and Thailand. For a while the right bank of the river is in Thailand, but then it becomes solely Lao on its way to Cambodia. Only after three thousand miles does it finally enter Vietnam and then the South China Sea. It was during their travels that Alford and Duguid—who ate traditional foods in villages and small towns and learned techniques and ingredients from cooks and market vendors—came to realize that the local cuisines, like those of the Mediterranean, share a distinctive culinary approach: Each cuisine balances, with grace and style, the regional flavor quartet of hot, sour, salty, and sweet. This book, aptly titled, is the result of their journeys. Like Alford and Duguid's two previous works, Flatbreads and Flavors ("a certifiable publishing event" —Vogue) and Seductions of Rice ("simply stunning"—The New York Times), this book is a glorious combination of travel and taste, presenting enticing recipes in "an odyssey rich in travel anecdote" (National Geographic Traveler). The book's more than 175 recipes for spicy salsas, welcoming soups, grilled meat salads, and exotic desserts are accompanied by evocative stories about places and people. The recipes and stories are gorgeously illustrated throughout with more than 150 full-color food and travel photographs. In each chapter, from Salsas to Street Foods, Noodles to Desserts, dishes from different cuisines within the region appear side by side: A hearty Lao chicken soup is next to a Vietnamese ginger-chicken soup; a Thai vegetable stir-fry comes after spicy stir-fried potatoes from southwest China. The book invites a flexible approach to cooking and eating, for dishes from different places can be happily served and eaten together: Thai Grilled Chicken with Hot and Sweet Dipping Sauce pairs beautifully with Vietnamese Green Papaya Salad and Lao sticky rice. North Americans have come to love Southeast Asian food for its bright, fresh flavors. But beyond the dishes themselves, one of the most attractive aspects of Southeast Asian food is the life that surrounds it. In Southeast Asia, people eat for joy. The palate is wildly eclectic, proudly unrestrained. In Hot, Sour, Salty, Sweet, at last this great culinary region is celebrated with all the passion, color, and life that it deserves.
Joy the Baker Cookbook
Joy the Baker Cookbook - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Joy the Baker Cookbook write by Joy Wilson. This book was released on 2012-02-28. Joy the Baker Cookbook available in PDF, EPUB and Kindle. Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.
Strategies to Reduce Sodium Intake in the United States
Strategies to Reduce Sodium Intake in the United States - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Strategies to Reduce Sodium Intake in the United States write by Institute of Medicine. This book was released on 2010-11-14. Strategies to Reduce Sodium Intake in the United States available in PDF, EPUB and Kindle. Reducing the intake of sodium is an important public health goal for Americans. Since the 1970s, an array of public health interventions and national dietary guidelines has sought to reduce sodium intake. However, the U.S. population still consumes more sodium than is recommended, placing individuals at risk for diseases related to elevated blood pressure. Strategies to Reduce Sodium Intake in the United States evaluates and makes recommendations about strategies that could be implemented to reduce dietary sodium intake to levels recommended by the Dietary Guidelines for Americans. The book reviews past and ongoing efforts to reduce the sodium content of the food supply and to motivate consumers to change behavior. Based on past lessons learned, the book makes recommendations for future initiatives. It is an excellent resource for federal and state public health officials, the processed food and food service industries, health care professionals, consumer advocacy groups, and academic researchers.
