Field Guide to Herbs & Spices - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Field Guide to Herbs & Spices write by Aliza Green. This book was released on 2015-04-21. Field Guide to Herbs & Spices available in PDF, EPUB and Kindle. Learn to cook with over 200 herbs and spices with this handy guide featuring detailed plant profiles, flavor-packed recipes, and stunning photos. Become an expert in flavor pairings and seasonings! Field Guide to Herbs & Spices will forever change the way you cook. With this practical guide—including full-color photographs of more than 200 different herbs, spices, and spice mixtures—you’ll never again be intimidated or confused by the vast array of spices available. Learn to discern the differences between the varieties of basil, the various colors of sesame seeds, the diverse types of sugar and salt, and even how to identify spice pastes like zhoug, harissa, and achiote. Each entry features a basic history of the herb or spice (saffron used to be worth more than gold!), its season (if applicable), selection and preparation tips, a recipe featuring the seasoning, and some suggested flavor pairings. Complete with more than one hundred recipes, Field Guide to Herbs & Spices is a must-have resource for every home cook.
Herb and Spice Seeds
Herb and Spice Seeds - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Herb and Spice Seeds write by Terry A. Woodger. This book was released on 2011. Herb and Spice Seeds available in PDF, EPUB and Kindle. This full-color, user-friendly field guide covers the basics involved in the collection, cleaning, and storage of herb and spice seeds. Learn from an expert how to overcome pests when storing seeds, and handle environmental factors that may threaten the integrity of your seeds. An introduction to identifying different varieties of seeds will make collecting easy for beginner and experienced collectors alike. Over 100 close-up color photographs of seeds gathered from herbs and spices are included in this encyclopedia-style guide. Each entry identifies the seed's family, common name, species, genera, and origin, and includes collection methods, a description of the number and color of seeds, useful hints for collection, and notes on growing the source plant. Gardeners around the world will appreciate this useful field guide when harvesting nature's bounty and preserving its genetic material for years and gardens to come.
Medicinal Plants of North America
Medicinal Plants of North America - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Medicinal Plants of North America write by Jim Meuninck. This book was released on 2024-04-02. Medicinal Plants of North America available in PDF, EPUB and Kindle. This exquisitely detailed, full-color field guide provides the identification details and practical information needed to find and properly use many of the medicinal plants and wild plant foods that provide chemicals necessary for optimum health and disease prevention. The book takes the user from simple and familiar plants ones that are less common and more difficult to identify. Each of the 122 plant entries includes a color photograph, plant description, and location. Plants are grouped according to how common or rare they are, as well as to where they are found: prairies, woodlands, mountains, deserts, and wetlands. Relevant facts about each plant include toxicity, historical uses, modern uses, as well as wildlife/veterinary uses. Additional information featured in this extraordinary field guide: explanations of how each plant affects the human body; cultural and ethnic uses of medicinal herbs and cooking spices; others creatures who consume the plants; a list of most recommended garden herbs; web site resources, and much more.
Field Guide to Produce
Field Guide to Produce - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Field Guide to Produce write by Aliza Green. This book was released on 2015-05-12. Field Guide to Produce available in PDF, EPUB and Kindle. At last, a field guide to identifying and selecting more than 200 fruits and vegetables from around the world! The perfect companion for every shopper, Field Guide to Produce offers tips for selecting, storing, and preparing everything from apples to zucchini. When an unfamiliar edible appears on your grocer’s shelf, simply flip through the full-color insert until you’ve found its photograph. Turn to the corresponding page to discover its country of origin, common uses, and season of harvest. This practical guide includes more than 200 full-color photographs of the world’s most popular fruits and vegetables, cross-referenced to in-depth descriptions and selection tips. Step-by-step preparation directions tell you whether the item must be peeled, washed, trimmed, or blanched. Grocery shopping—and dinner—will never be the same again!
CRC Handbook of Medicinal Spices
CRC Handbook of Medicinal Spices - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook CRC Handbook of Medicinal Spices write by James A. Duke. This book was released on 2002-09-27. CRC Handbook of Medicinal Spices available in PDF, EPUB and Kindle. "Let food be your medicine, medicine your food."-Hippocrates, 2400 B.C.When the "Father of Medicine" uttered those famous words, spices were as important for medicine, embalming, preserving food, and masking bad odors as they were for more mundane culinary matters. Author James A. Duke predicts that spices such as capsicum, cinnamon, garlic, ginger
