Food and Festivals of China

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Author :
Release : 2014-09-02
Genre : Juvenile Nonfiction
Kind :
Book Rating : 48X/5 ( reviews)

Food and Festivals of China - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Food and Festivals of China write by Yan Liao. This book was released on 2014-09-02. Food and Festivals of China available in PDF, EPUB and Kindle. Have you ever seen the boisterous lion dances or heard the multitude of firecrackers in Chinatown during the Chinese New Year? Did you ever wonder what kind of festivals and holidays the Chinese people celebrate? This book takes a look at the fascinating world of Chinese food and festivals. It introduces the most popular traditional festivals celebrated by Chinese people all over the globe, including the Spring Festival (Chinese New Year), the Dragon Boat Festival, the Mid-Autumn Festival, and two "festivals of the dead." It also examines intriguing ethnic festivals celebrated by some of China's 55 officially recognized minority peoples. Discover the customs, legends, and traditional food and treats of these festivals. Share the excitement of the celebration with one-fifth of the world's population, and enjoy the liveliest component of a 4,000-year-old civilization!

Chinese Feasts & Festivals

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Release : 2012-11-27
Genre : Cooking
Kind :
Book Rating : 350/5 ( reviews)

Chinese Feasts & Festivals - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Chinese Feasts & Festivals write by S. C. Moey. This book was released on 2012-11-27. Chinese Feasts & Festivals available in PDF, EPUB and Kindle. This beautifully illustrated Chinese cookbook features all the most popular feast and festival food along with a wealth information. It is often said that the Chinese live to eat. Happily for them, the rich culinary tradition of China is largely inspired by a calendar year filled with a generous round of joyous occasions--festivals, reunions, weddings and anniversaries--for eating, drinking and making merry. And, of course, for paying homage to the gods and ancestors. Food, fittingly, is a combination of flavors and symbols (wealth, happiness, luck, prosperity), a spiritual celebration and an earthly pleasure. Chinese Feasts & Festivals, S.C. Moey has assembled a number of facts and fancies as well as a collection of festival specialties for the Chinese food lover to read and enjoy or, if the spirit takes flight, cook up a feast that will impress both mortals and ancestors and win the approval of the gods. Authentic Chinese recipes include: Drunken Chicken Steamed Duck with Bamboo Shoots Five Spice Rolls Spicy Sichuanese Lamb Sweet and Sour Fish Chinese Lettuce Leaf Cups Yangzhou Fried Rice Sweet Red Bean Pancakes Steamed Rice Flour Cupcakes New Years Cakes

China

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Author :
Release : 1999
Genre : Juvenile Nonfiction
Kind :
Book Rating : 576/5 ( reviews)

China - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook China write by Amy Shui. This book was released on 1999. China available in PDF, EPUB and Kindle. Discusses some of the foods enjoyed in China and describes special foods that are part of such specific celebrations as the Chinese New Year, the Tomb-sweeping Festival, and the Dragon-boat Festival. Includes recipes.

A History of Food Culture in China

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Release : 2015-07-23
Genre : History
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Book Rating : 274/5 ( reviews)

A History of Food Culture in China - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook A History of Food Culture in China write by . This book was released on 2015-07-23. A History of Food Culture in China available in PDF, EPUB and Kindle. "Since the 1980s, China has developed a broader and deeper connection with the world. One of the most intriguing aspects of Chinese culture is its rich cuisine and fascinating cooking. China is a nation with a long history of food culture, and food has become an essential part of Chinese culture. This book tells in sprightly and straightforward language about the structure of traditional Chinese food, food customs for festivals and celebrations in China, Chinese dining etiquette, traditional food and cooking methods, healthy and medicinal diets, as well as historical exchanges of foods between China and other nations. It can present to the readers a complete and truthful picture of the summarized history and culture of Chinese food."--

A History Of Food Culture In China

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Release : 2015-01-01
Genre : Social Science
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Book Rating : 282/5 ( reviews)

A History Of Food Culture In China - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook A History Of Food Culture In China write by Rongguang Zhao. This book was released on 2015-01-01. A History Of Food Culture In China available in PDF, EPUB and Kindle. Since the 1980s, China has developed a broader and deeper connection with the world. One of the most intriguing aspects of Chinese culture is its rich cuisine and fascinating cooking.China is a nation with a long history of food culture, and food has become an essential part of Chinese culture.This book tells in sprightly and straightforward language about the structure of traditional Chinese food, food customs for festivals and celebrations in China, Chinese dining etiquette, traditional food and cooking methods, healthy and medicinal diets, as well as historical exchanges of foods between China and other nations. It can present to the readers a complete and truthful picture of the summarized history and culture of Chinese food.Published by SCPG Publishing Corporation and distributed by World Scientific for all markets except China