AQA GCSE Food Preparation and Nutrition

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Author :
Release : 2016-08-22
Genre : Study Aids
Kind :
Book Rating : 654/5 ( reviews)

AQA GCSE Food Preparation and Nutrition - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook AQA GCSE Food Preparation and Nutrition write by Alexis Rickus. This book was released on 2016-08-22. AQA GCSE Food Preparation and Nutrition available in PDF, EPUB and Kindle. Exam Board: AQA Level: GCSE Subject: Food & Nutrition First Teaching: September 2016 First Exam: June 2018 Develop your students' knowledge and food preparation skills for the new GCSE; approved by AQA, this title caters to all ability levels, offers detailed assessment guidance and draws on the expertise of the UK's leading Hospitality and Catering publisher*. - Ensures your students understand even the most challenging topics, such as nutrition and food science, with clear, accessible explanations of all subject content and simple definitions of key words - Helps students apply their understanding of food, nutrition and healthy eating with engaging and cost-effective practical food preparation and cooking activities throughout - Supports all abilities and learning styles with varied activities that aid progression, including extension activities to challenge more able learners - Prepares students for Non-Exam Assessment with guidance on the Food Investigation and Food Preparation Assessment *According to the Educational Publishers' Council statistics

Basic Food Preparation (Third Edition)

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Author :
Release : 2001
Genre :
Kind :
Book Rating : 005/5 ( reviews)

Basic Food Preparation (Third Edition) - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Basic Food Preparation (Third Edition) write by Department Of Food And Nutrition. This book was released on 2001. Basic Food Preparation (Third Edition) available in PDF, EPUB and Kindle. Compiled by experienced teachers of dietetics and nutrition, the book provides a variety of recipes, along with information on weights, measures, cookery terms, nutritive value of foods, and methods of preparing highly nutritive meals.

CCEA GCSE Home Economics: Food and Nutrition

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Release : 2017-07-28
Genre : Business & Economics
Kind :
Book Rating : 848/5 ( reviews)

CCEA GCSE Home Economics: Food and Nutrition - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook CCEA GCSE Home Economics: Food and Nutrition write by Nicola Anderson. This book was released on 2017-07-28. CCEA GCSE Home Economics: Food and Nutrition available in PDF, EPUB and Kindle. Exam Board: CCEA Level: GCSE Subject: Home Economics First Teaching: September 2017 First Exam: June 2019 Fully updated to cover the 2017 CCEA Home Economics: Food and Nutrition GCSE specification, this new edition of the market-leading textbook will guide your students through the content, prepare them for assessment and help you deliver an engaging, cost-effective Home Economics: Food and Nutrition course. - Ensures your students understand even the most challenging topics such as nutrition and consumer law with clear, accessible explanations of all subject content and simple definitions of key words - Helps students apply their understanding of food and nutrition with engaging and cost-effective practical food preparation and cooking activities - Differentiates with stretch and challenge activities to ensure progression and to challenge more able learners - Prepares students for Controlled Assessment with guidance on the Practical Food and Nutrition task - Supports exam preparation with advice on preparing for the written paper and practice exam-style questions throughout

AQA GCSE Food Preparation & Nutrition: Revision Guide

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Release : 2023-04-07
Genre : Study Aids
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Book Rating : 592/5 ( reviews)

AQA GCSE Food Preparation & Nutrition: Revision Guide - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook AQA GCSE Food Preparation & Nutrition: Revision Guide write by Anita Tull. This book was released on 2023-04-07. AQA GCSE Food Preparation & Nutrition: Revision Guide available in PDF, EPUB and Kindle. Written by leading food author Dr Anita Tull, this revision guide provides you with reassuring support as you study through the course, and all the essential knowledge you need to revise for your written exam. // The information is presented in a colourful and highly visual way. // Summaries are included for every topic in the course. // Mindmaps help you remember what you are revising. // Key terms you need for your exam answers are provided for every topic. // Activities help you learn the topics and test your knowledge. // Revision Tips give you ideas and suggestions about different ways of revising. // Exam skills and techniques are reinforced with a dedicated chapter of advice and guidance. // Practice exam-style questions (with answers available) enable you to test yourself and provide plenty of practice for the exam.

Eduqas GCSE Food Preparation and Nutrition: Revision Guide

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Release : 2023-04-07
Genre : Study Aids
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Book Rating : 622/5 ( reviews)

Eduqas GCSE Food Preparation and Nutrition: Revision Guide - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Eduqas GCSE Food Preparation and Nutrition: Revision Guide write by Jayne Hill. This book was released on 2023-04-07. Eduqas GCSE Food Preparation and Nutrition: Revision Guide available in PDF, EPUB and Kindle. Written by an experienced examiner and author, the Revision Guide is endorsed by Eduqas, offering you high quality support you can trust. // It is ideal for consolidating your students' knowledge both at home for revision, and at school as a topic-by-topic summary as the course progresses. / Information is presented in a colourful and highly visual way, with numerous photos and diagrams used to explain key concepts. / It provides the essential underpinning knowledge students will need to recap and revise this new course. / Mindmaps summarise the key learning for each topic. / Grade Boost and QuickFire Questions help students reinforce and check their learning. / Important terminology is highlighted and defined throughout. / Includes practice exam-style questions with suggested answers and commentaries.