Food Security in Nutrient-Stressed Environments: Exploiting Plants’ Genetic Capabilities - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Food Security in Nutrient-Stressed Environments: Exploiting Plants’ Genetic Capabilities write by J.J. Adu-Gyamfi. This book was released on 2013-06-29. Food Security in Nutrient-Stressed Environments: Exploiting Plants’ Genetic Capabilities available in PDF, EPUB and Kindle. Ultimate success in exploiting the genetic capabilities of plants to grow in nutrient-stressed environments of the semi-arid tropics (SAT) requires a holistic view of food systems to ensure that genetic selections for improved yields on nutrient-poor soils will actually be adopted by farmers. This book sets out to address the important issue of how physiological mechanisms of nutrient uptake can best be combined with genetic options to improve the adaptation of crops to low-nutrient availability, thereby enhancing productivity of nutrient poor soils in the semi-arid tropics. The book examines (i) the sustainability of breeding for low-nutrient environments from the viewpoint of three interrelated disciplines; physiology, breeding, and socio-economics, (ii) candidate mechanisms and physiological traits to enhance uptake and utilization efficiencies, (iii) genetic approaches for manipulation of crop plants to enhance root exudation and access nutrients in the rhizosphere, and (iv) field practices and farmers' preferences for crop varieties grown in low-nutrient environments. Finally, the role of modelling in improving nutrient efficiency in cropping systems, recommendations for future research needs and strategies were highlighted. Attended by 50 international participants, this book is the outcome of the workshop held at ICRISAT-India during 27-30 September 1999 to mark the culmination of the Government of Japan/ICRISAT Project.
Food Security in Nutrient-stressed Environments
Food Security in Nutrient-stressed Environments - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Food Security in Nutrient-stressed Environments write by . This book was released on 2002. Food Security in Nutrient-stressed Environments available in PDF, EPUB and Kindle.
Food Security in Nutrient-stressed Environments
Food Security in Nutrient-stressed Environments - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Food Security in Nutrient-stressed Environments write by Japan. Official Development Assistance. This book was released on 1999. Food Security in Nutrient-stressed Environments available in PDF, EPUB and Kindle.
Plant Nutrition and Food Security in the Era of Climate Change
Plant Nutrition and Food Security in the Era of Climate Change - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Plant Nutrition and Food Security in the Era of Climate Change write by Vinay Kumar. This book was released on 2021-09-19. Plant Nutrition and Food Security in the Era of Climate Change available in PDF, EPUB and Kindle. Plant nutrients are the vital elements essential for plant growth and survival, with key roles in adapting to challenging environments. Each nutrient, whether required in relatively large (macronutrients) or minute concentrations (micronutrients) plays a unique role in plant life cycle. Both the insufficient and surplus concentrations of these nutrients may render negative impacts on plant growth and development and therefore their homeostasis is considered critical for optimal plant growth and yield. Plant Nutrition and Food Security in the Era of Climate Change comprehensively reviews all critical plant nutrients. Chapters include topics such as: biological roles, uptake and transport of vital nutrients in plants; an in-depth review of the roles of potassium, calcium, magnesium and trace element; molecular breeding approaches for enhanced plant nutrients; and exploring the rhizosphere microbiome for enhance nutrient availability. Written by leading experts in the field of plant biology, this is an essential read for researchers and scientists interested in plant science, agronomy, food security and environmental science. A comprehensive review of all the important plant nutrients Discusses plant homeostasis under natural and changing environments Introduces novel approaches and state-of-the-art tool for enhancing the levels of targeted nutrients within plant tissues
Food Security and Climate Change
Food Security and Climate Change - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Food Security and Climate Change write by Shyam Singh Yadav. This book was released on 2019-02-26. Food Security and Climate Change available in PDF, EPUB and Kindle. This book looks at the current state of food security and climate change, discusses the issues that are affecting them, and the actions required to ensure there will be enough food for the future. By casting a much wider net than most previously published books—to include select novel approaches, techniques, genes from crop diverse genetic resources or relatives—it shows how agriculture may still be able to triumph over the very real threat of climate change. Food Security and Climate Change integrates various challenges posed by changing climate, increasing population, sustainability in crop productivity, demand for food grains to sustain food security, and the anticipated future need for nutritious quality foods. It looks at individual factors resulting from climate change, including rising carbon emission levels, increasing temperature, disruptions in rainfall patterns, drought, and their combined impact on planting environments, crop adaptation, production, and management. The role of plant genetic resources, breeding technologies of crops, biotechnologies, and integrated farm management and agronomic good practices are included, and demonstrate the significance of food grain production in achieving food security during climate change. Food Security and Climate Change is an excellent book for researchers, scientists, students, and policy makers involved in agricultural science and technology, as well as those concerned with the effects of climate change on our environment and the food industry.
