Freshwater small pelagic fish and their fisheries in the major African lakes and reservoirs in relation to food security and nutrition - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Freshwater small pelagic fish and their fisheries in the major African lakes and reservoirs in relation to food security and nutrition write by Food and Agriculture Organization of the United Nations. This book was released on 2019-02-01. Freshwater small pelagic fish and their fisheries in the major African lakes and reservoirs in relation to food security and nutrition available in PDF, EPUB and Kindle. Small pelagic fish species found in lakes and introduced to reservoirs dominate by volume and contribute some of the most important inland fisheries in Africa with steadily increasing catches and additional potential. This circular reviews the status and importance of the pelagic fish and fisheries, together with small fish in general, for sustainable and healthy livelihoods in Africa. It reviews the biology and biological production of the most important pelagic species in lakes and reservoirs as well as the impacts of environmental and climatic variation on the stocks of these species. It examines and discuss the various capture techniques together with potential of improvements in the fisheries and associated processing and national and regional trade within Africa. The knowledge generated by the circular will be useful for policy makers and development practitioners to design and implement more effective policies, strategies and programs that will contribute to reducing the food insecurity and conflicts that currently affect the people in sub-Saharan Africa.
Small fish for food security and nutrition
Small fish for food security and nutrition - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Small fish for food security and nutrition write by Food and Agriculture Organization of the United Nations. This book was released on 2023-11-13. Small fish for food security and nutrition available in PDF, EPUB and Kindle. Food insecurity, hunger and malnutrition have been on the rise in recent years, due to disruptions such as the COVID-19 pandemic, increasing climate shocks and conflicts. Decades of steady progress to reduce food insecurity and malnutrition were often attributed to increased food production and intensification of few food staple crops and livestock, however more recent focus has shifted to the role of small-scale producers and the importance of diverse and nutritious foods. This technical paper brings focus to the often overlooked ‘small fish’ which play an integral role in the food security, nutrition and livelihoods of the small-scale fisherfolk who harvest, process, market, trade and distribute small fish to communities near and far from water bodies. The technical paper explores the various dimensions of the ‘small fish food system’, addressing drivers, scales, interactions and multiple outcomes and trade-offs, such as that of small fish used for food versus feed. Throughout, the work applies a human-centred perspective, emphasizing how people are involved in various stages of a food system, and how interactions and networks between them play a role in food system dynamics and outcomes. It is also emphasizes how people play multiple roles within a food system, and thus should not be narrowly defined as fishers, processors or consumers. The paper documents project implementation and lessons from the FAO subprogramme titled “Implementing the Small-Scale Fisheries Guidelines for gender equitable and climate resilient food systems and livelihoods”, and the SmallFishFood, Ikan-F3, Dried Fish Matters, and Fish4Food projects led by the University of Bergen, the University of Amsterdam and the University of Manitoba.
Elgar Encyclopedia of Corruption and Society
Elgar Encyclopedia of Corruption and Society - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Elgar Encyclopedia of Corruption and Society write by Luís de Sousa. This book was released on 2024-05-02. Elgar Encyclopedia of Corruption and Society available in PDF, EPUB and Kindle. Delving into the phenomenology of corruption and its impacts on the governance of societies, this cutting edge Encyclopedia considers what makes corruption such a resilient, complex, and global priority for study. This title contains one or more Open Access entries.
A toolkit for incorporating fish into the home-grown school feeding programme
A toolkit for incorporating fish into the home-grown school feeding programme - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook A toolkit for incorporating fish into the home-grown school feeding programme write by Andrianarimanana M.. This book was released on 2024-06-13. A toolkit for incorporating fish into the home-grown school feeding programme available in PDF, EPUB and Kindle. Food and nutrition security is one of the 17 Sustainable Development Goals enshrined in the 2030 Agenda for Sustainable Development. In an attempt to contribute to reaching this objective, school feeding programmes are serving meals to over 418 million pre-primary, primary and secondary schoolchildren around the world. The positive experience from a project supported by the Food and Agriculture Organization of the United Nations (FAO) in Angola, Honduras and Peru that incorporated locally procured fish into home-grown school feeding (HGSF) programmes led to the elaboration of this toolkit. This toolkit is designed to support governments, project designers, managers and practitioners involved in the fishery value chain and school feeding, who want to incorporate locally procured, safe, nutritious and affordable fish and fish products into their existing HGSFs. Therefore, this toolkit is expected to assist them during the rapid assessment of the situation of the school feeding and fishery sector, and the identification of challenges and opportunities present while incorporating fish and fish products into HGSFs. To this end, this toolkit adopts three main approaches: the Sustainable Food Value Chain for Nutrition to enhance the consideration of nutrition lens in the value chain approach; the gender-transformative approach to support women fisherfolk in their activities and increase their participation in school feeding programmes; and local and inclusive food procurement to connect public demand for food to small-scale fisherfolk. Specifically, this toolkit proposes 4 phases and 15 flexible and adaptable tools to sustainably serve fish and fish products at schools.
