Gastronomy, Hospitality, and the Future of the Restaurant Industry: Post-COVID-19 Perspectives

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Release : 2022-03-04
Genre : Business & Economics
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Book Rating : 50X/5 ( reviews)

Gastronomy, Hospitality, and the Future of the Restaurant Industry: Post-COVID-19 Perspectives - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Gastronomy, Hospitality, and the Future of the Restaurant Industry: Post-COVID-19 Perspectives write by Pinto Borges, Ana. This book was released on 2022-03-04. Gastronomy, Hospitality, and the Future of the Restaurant Industry: Post-COVID-19 Perspectives available in PDF, EPUB and Kindle. Gastronomic tourism has made remarkable progress within the past decade in both academia and within its own sector. However, many industries have suffered from the COVID-19 pandemic, and food tourism businesses had to take unique precautions for the health and safety of global consumers. Despite the economic turbulence of the COVID-19 pandemic, there are many strategies available for the restaurant industry to thrive. Gastronomy, Hospitality, and the Future of the Restaurant Industry: Post-COVID-19 Perspectives presents the most recent research surrounding food and gastronomy in relation to hospitality and tourism, highlighting emerging themes and different methods of approach. Concretely, it constitutes a timely and relevant compendium of chapters that offers its readers relevant issues in gastronomy and management strategies in the hospitality industry. Covering topics such as food tourism, organic food production, and restaurant communication, this book is an essential resource for managers, business owners, entrepreneurs, consultants, marketing specialists, government officials, libraries, researchers, academicians, educators, and students.

Global Concepts in Gastronomy

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Release : 2023-06-10
Genre : Education
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Book Rating : 373/5 ( reviews)

Global Concepts in Gastronomy - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Global Concepts in Gastronomy write by Dr. İbrahim Çekiç. This book was released on 2023-06-10. Global Concepts in Gastronomy available in PDF, EPUB and Kindle. This book aims to open the doors to this multidimensional world by focusing on the conceptual framework of gastronomy and providing readers with new intellectual frameworks and perspectives. The content of the book has been designed considering the current gastronomy trends worldwide. In this context, initially, neglected concepts in gastronomy literature were identified, and their shape and content characteristics were explained by drawing on existing literature. For instance, concepts such as gastronomy museology, gastronomy literacy, and gastronomic value typology were addressed independently for the first time in this book, and the overall framework of these concepts was established. Additionally, some commonly used concepts in gastronomy literature were reinterpreted and defined. The book consists of sixteen interconnected chapters. These chapters, focusing on the specific features of global gastronomy concepts, are structured to appeal to academics, students, professionals in the industry, employees of local governments, and individuals interested in gastronomy. We are grateful to the authors and publishing staff who contributed to the preparation and publication of this book, as we believe it would contribute to the gastronomy literature and provide opportunities for a better understanding of the conceptual framework of gastronomy.

Challenges and Opportunities for Transportation Services in the Post-COVID-19 Era

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Release : 2022-05-06
Genre : Business & Economics
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Book Rating : 428/5 ( reviews)

Challenges and Opportunities for Transportation Services in the Post-COVID-19 Era - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Challenges and Opportunities for Transportation Services in the Post-COVID-19 Era write by Catenazzo, Giuseppe. This book was released on 2022-05-06. Challenges and Opportunities for Transportation Services in the Post-COVID-19 Era available in PDF, EPUB and Kindle. During the pandemic, transportation industries have heavily suffered from the overall lack of passengers. A substantial share of employees have has been laid-off, and others have turned to different industries. As mass vaccinations begin worldwide, movement restrictions will continue to evolve and disappear in the months to come, and new opportunities and challenges for transportation industries must be considered in a post-pandemic world. Challenges and Opportunities for Transportation Services in the Post-COVID-19 Era explores the challenges and the new directions to match travelers’ needs in a post-COVID-19 world and illustrates several methodological applications in transportation to inspire scholars, researchers, and developers to further their efforts in boosting the design and use of sustainable mobility. Covering a range of topics such as green resilience and sustainability, it is ideal for transportation service managers, government officials, developers, engineers, decision- makers, analysts, academicians, researchers, instructors, and students.

Digitalization and the Impacts of COVID-19 on the Aviation Industry

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Release : 2022-04-08
Genre : Transportation
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Book Rating : 219/5 ( reviews)

Digitalization and the Impacts of COVID-19 on the Aviation Industry - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Digitalization and the Impacts of COVID-19 on the Aviation Industry write by Kurnaz, Salim. This book was released on 2022-04-08. Digitalization and the Impacts of COVID-19 on the Aviation Industry available in PDF, EPUB and Kindle. In the 21st century, digital technologies have become an indispensable part of our lives due to the speed and convenience they provide. The digitalization trend has accelerated after the initial outbreak of the COVID-19 pandemic. Many businesses are taking measures to adapt and do business in a world where everything from teamwork, teaching, sales, and customer service is done remotely. Aviation companies, hit particularly hard by the pandemic due to huge declines in passenger and freight demand, must focus on the use of digital technologies to regain organizational success. Digitalization and the Impacts of COVID-19 on the Aviation Industry presents the relationship between the aviation industry and digitalization. It studies the effects of digitalization and the COVID-19 pandemic on the aviation industry. This publication offers both empirical and theoretical information to analyze the future of the aviation industry. Covering topics such as aviation education, corporate communication, and marketing challenges, this book is an essential resource for researchers, academicians, students and educators of higher education, government officials, leaders in the aviation industry, marketing managers, and communications specialists.

Innovation Strategies and Organizational Culture in Tourism

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Release : 2024-02-06
Genre : Business & Economics
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Book Rating : 293/5 ( reviews)

Innovation Strategies and Organizational Culture in Tourism - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Innovation Strategies and Organizational Culture in Tourism write by Marco Valeri. This book was released on 2024-02-06. Innovation Strategies and Organizational Culture in Tourism available in PDF, EPUB and Kindle. This book analyzes the importance of innovation as the key driver of sustained success in the tourism industry and the knowledge sharing process. It explores its impact on innovation capability and innovation performance of organizations. With 12 chapters written by 22 contributors, the book offers international reflections. The first part of the book focuses on innovation management strategies and analyzes the importance of innovation as the key driver of sustained success in the tourism industry. Tourism and hospitality firms develop innovations with specific objectives and goals in mind and have several approaches to measure performance accordingly. The second part of the book focuses on knowledge sharing through case studies. Chapters analyze the knowledge sharing process and its impact on the innovation capability and innovation performance of the firms. The essence of knowledge sharing is to provide a framework for management in their attempt to develop and enhance their organizational capability to innovate in tourism. This invaluable book provides both theoretical and practical insights into innovation strategies and knowledge sharing in tourism. It will interest students, scholars and researchers, as well as executives and practitioners in the field of tourism and hospitality management.