Global Food Value Chains and Competition Law

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Release : 2022-05-05
Genre : Law
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Book Rating : 858/5 ( reviews)

Global Food Value Chains and Competition Law - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Global Food Value Chains and Competition Law write by Ioannis Lianos. This book was released on 2022-05-05. Global Food Value Chains and Competition Law available in PDF, EPUB and Kindle. The food industry is a notoriously complex economic sector that has not received the attention it deserves within legal scholarship. Production and distribution of food is complex because of its polycentric character (as it operates at the intersection of different public policies) and its dynamic evolution and transformation in the last few decades (from technological and governance perspectives). This volume introduces the global value chain approach as a useful way to analyse competition law and applies it to the operations of food chains and the challenges of their regulation. Together, the chapters not only provide a comprehensive mapping of a vast comparative field, but also shed light on the intricacies of the various policies and legal fields in operation. The book offers a conceptual and theoretical framework for competition authorities, companies and academics, and fills a massive gap in the competition policy literature dealing with global value chains and food.

Global Food Value Chains and Competition Law - BRICS Draft Report

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Release : 2018
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Global Food Value Chains and Competition Law - BRICS Draft Report - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Global Food Value Chains and Competition Law - BRICS Draft Report write by Ioannis Lianos. This book was released on 2018. Global Food Value Chains and Competition Law - BRICS Draft Report available in PDF, EPUB and Kindle. This draft report, prepar ...

The Global Food Value Chain and Competition Law and Policy in BRICS Countries

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Release : 2017
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The Global Food Value Chain and Competition Law and Policy in BRICS Countries - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Global Food Value Chain and Competition Law and Policy in BRICS Countries write by Teboho Bosiu. This book was released on 2017. The Global Food Value Chain and Competition Law and Policy in BRICS Countries available in PDF, EPUB and Kindle. This working paper forms part of South Africa's contributions to the BRICS Joint Working Group on Food and Agro-processing's overarching report on 'The Global Food Value Chain and Competition Law and Policy in BRICS countries'. Constituted by the competition authorities of the BRICS countries, in collaboration with universities and research centres, the Working Group's overarching report aims to first provide an overview of key developments in various segments of global food value chains in the BRICS countries and to then focus in more detail on the impact of the recent consolidation in plant protection and seeds segments of value chains.This working paper contributes to the overarching report by providing an overview of developments and competition concerns in the following food and food-related segments in South Africa: 1) Seeds; 2) Fertilizers; 3) Animal feed and poultry; 4) Maize and wheat milling; 5) Dairy; and 6) Retail. These value chains were selected because of their importance as critical inputs into food production and given their significance as part of a typical food basket for consumers in southern Africa. These food products are increasingly retailed through supermarkets in the region. The selected value chains are also important because they have the potential to promote value addition and industrialisation in the region.We employ a framework that allows for the evaluation of competition and regulatory dynamics in agro-processing value chains using a regional value chain (RVC) approach, alongside the global value chain (GVC) approach which has been employed for a range of products including agricultural commodities and cash crops.

Superior Bargaining Power and the Global Food Value Chain. The Wuthering Heights of Holistic Competition Law?.

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Release : 2016
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Superior Bargaining Power and the Global Food Value Chain. The Wuthering Heights of Holistic Competition Law?. - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Superior Bargaining Power and the Global Food Value Chain. The Wuthering Heights of Holistic Competition Law?. write by . This book was released on 2016. Superior Bargaining Power and the Global Food Value Chain. The Wuthering Heights of Holistic Competition Law?. available in PDF, EPUB and Kindle.

Developing Sustainable Food Value Chains

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Release : 2014
Genre : Business & Economics
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Developing Sustainable Food Value Chains - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Developing Sustainable Food Value Chains write by David Neven. This book was released on 2014. Developing Sustainable Food Value Chains available in PDF, EPUB and Kindle. Using sustainable food value chain development (SFVCD) approaches to reduce poverty presents both great opportunities and daunting challenges. SFVCD requires a systems approach to identifying root problems, innovative thinking to find effective solutions and broad-based partnerships to implement programmes that have an impact at scale. In practice, however, a misunderstanding of its fundamental nature can easily result in value-chain projects having limited or non-sustainable impact. Furthermore, development practitioners around the world are learning valuable lessons from both failures and successes, but many of these are not well disseminated. This new set of handbooks aims to address these gaps by providing practical guidance on SFVCD to a target audience of policy-makers, project designers and field practitioners. This first handbook provides a solid conceptual foundation on which to build the subsequent handbooks. It (1) clearly defines the concept of a sustainable food value chain; (2) presents and discusses a development paradigm that integrates the multidimensional concepts of sustainability and value added; (3) presents, discusses and illustrates ten principles that underlie SFVCD; and (4) discusses the potential and limitations of using the value-chain concept in food-systems development. By doing so, the handbook makes a strong case for placing SFVCD at the heart of any strategy aimed at reducing poverty and hunger in the long run.