Global Nutrition Report 2014

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Release : 2014-11-13
Genre : Social Science
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Book Rating : 648/5 ( reviews)

Global Nutrition Report 2014 - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Global Nutrition Report 2014 write by International Food Policy Research Institute. This book was released on 2014-11-13. Global Nutrition Report 2014 available in PDF, EPUB and Kindle. At the 2013 Nutrition for Growth Summit in London, 96 signatories (governments, civil society organizations, donors, United Nations’ agencies, and businesses) agreed to support the creation of an annual report on global nutrition that would be authored by an independent expert group, in partnership with a large number of contributors. The first edition of this report, the Global Nutrition Report 2014, puts a spotlight on worldwide progress by the 193 member countries of the United Nations in improving their nutrition status, identifies bottlenecks to change, highlights opportunities for action, and contributes to strengthened nutrition accountability on country and global levels.

Synopsis: Global Nutrition Report 2014

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Release : 2014-11-13
Genre : Social Science
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Book Rating : 612/5 ( reviews)

Synopsis: Global Nutrition Report 2014 - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Synopsis: Global Nutrition Report 2014 write by International Food Policy Research Institute. This book was released on 2014-11-13. Synopsis: Global Nutrition Report 2014 available in PDF, EPUB and Kindle. Good nutrition is the bedrock upon which to build healthy lives, strong and resilient livelihoods, and thriving economies. In its absence, their construction takes place on quicksand. Stunted children fail to grow and develop properly, with impairment to brains and immune systems being particular problems. Malnourished women of childbearing age do not have enough iron in their blood to feed their muscles. Many adults carry so much excess weight they put their heart and lungs under extreme stress and may suffer from diabetes, hypertension, and heart disease. Malnutrition leads to 11 percent of gross national product being squandered as a result of lives lost, less learning in school, less earning in the workplace, and days lost to illness. And malnourished mothers are more likely to give birth to malnourished newborns, perpetuating the intergenerational transmission of poverty. Malnutrition corrodes the body, the economy, and the future. Ambitions for sustainable development are likely to be thwarted by its presence.

The State of Food Security and Nutrition in the World 2020

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Release : 2020-07-01
Genre : Political Science
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Book Rating : 01X/5 ( reviews)

The State of Food Security and Nutrition in the World 2020 - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The State of Food Security and Nutrition in the World 2020 write by Food and Agriculture Organization of the United Nations . This book was released on 2020-07-01. The State of Food Security and Nutrition in the World 2020 available in PDF, EPUB and Kindle. Updates for many countries have made it possible to estimate hunger in the world with greater accuracy this year. In particular, newly accessible data enabled the revision of the entire series of undernourishment estimates for China back to 2000, resulting in a substantial downward shift of the series of the number of undernourished in the world. Nevertheless, the revision confirms the trend reported in past editions: the number of people affected by hunger globally has been slowly on the rise since 2014. The report also shows that the burden of malnutrition in all its forms continues to be a challenge. There has been some progress for child stunting, low birthweight and exclusive breastfeeding, but at a pace that is still too slow. Childhood overweight is not improving and adult obesity is on the rise in all regions. The report complements the usual assessment of food security and nutrition with projections of what the world may look like in 2030, if trends of the last decade continue. Projections show that the world is not on track to achieve Zero Hunger by 2030 and, despite some progress, most indicators are also not on track to meet global nutrition targets. The food security and nutritional status of the most vulnerable population groups is likely to deteriorate further due to the health and socio economic impacts of the COVID-19 pandemic. The report puts a spotlight on diet quality as a critical link between food security and nutrition. Meeting SDG 2 targets will only be possible if people have enough food to eat and if what they are eating is nutritious and affordable. The report also introduces new analysis of the cost and affordability of healthy diets around the world, by region and in different development contexts. It presents valuations of the health and climate-change costs associated with current food consumption patterns, as well as the potential cost savings if food consumption patterns were to shift towards healthy diets that include sustainability considerations. The report then concludes with a discussion of the policies and strategies to transform food systems to ensure affordable healthy diets, as part of the required efforts to end both hunger and all forms of malnutrition.

Global Nutrition Report 2016

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Release : 2016-06-14
Genre : Political Science
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Book Rating : 842/5 ( reviews)

Global Nutrition Report 2016 - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Global Nutrition Report 2016 write by International Food Policy Research Institute (IFPRI). This book was released on 2016-06-14. Global Nutrition Report 2016 available in PDF, EPUB and Kindle. Few challenges facing the global community today match the scale of malnutrition, a condition that directly affects 1 in 3 people. Malnutrition manifests itself in many different ways: as poor child growth and development; as individuals who are skin and bone or prone to infection; as those who are carrying too much weight or whose blood contains too much sugar, salt, fat, or cholesterol; or those who are deficient in important vitamins or minerals. Malnutrition and diet are by far the biggest risk factors for the global burden of disease: every country is facing a serious public health challenge from malnutrition. The economic consequences represent losses of 11 percent of gross domestic product (GDP) every year in Africa and Asia, whereas preventing malnutrion delivers $16 in returns on investment for every $1 spent. The world’s countries have agreed on targets for nutrition, but despite some progress in recent years the world is off track to reach those targets. This third stocktaking of the state of the world’s nutrition points to ways to reverse this trend and end all forms of malnutrition by 2030.

Disease Control Priorities, Third Edition (Volume 8)

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Release : 2017-11-20
Genre : Medical
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Book Rating : 397/5 ( reviews)

Disease Control Priorities, Third Edition (Volume 8) - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Disease Control Priorities, Third Edition (Volume 8) write by Donald A. P. Bundy. This book was released on 2017-11-20. Disease Control Priorities, Third Edition (Volume 8) available in PDF, EPUB and Kindle. More children born today will survive to adulthood than at any time in history. It is now time to emphasize health and development in middle childhood and adolescence--developmental phases that are critical to health in adulthood and the next generation. Child and Adolescent Health and Development explores the benefits that accrue from sustained and targeted interventions across the first two decades of life. The volume outlines the investment case for effective, costed, and scalable interventions for low-resource settings, emphasizing the cross-sectoral role of education. This evidence base can guide policy makers in prioritizing actions to promote survival, health, cognition, and physical growth throughout childhood and adolescence.