GMOs Decoded - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook GMOs Decoded write by Sheldon Krimsky. This book was released on 2019-03-12. GMOs Decoded available in PDF, EPUB and Kindle. The debate over genetically modified organisms: health and safety concerns, environmental impact, and scientific opinions. Since they were introduced to the market in the late 1990s, GMOs (genetically modified organisms, including genetically modified crops), have been subject to a barrage of criticism. Agriculture has welcomed this new technology, but public opposition has been loud and scientific opinion mixed. In GMOs Decoded, Sheldon Krimsky examines the controversies over GMOs—health and safety concerns, environmental issues, the implications for world hunger, and the scientific consensus (or lack of one). He explores the viewpoints of a range of GMO skeptics, from public advocacy groups and nongovernmental organizations to scientists with differing views on risk and environmental impact. Krimsky explains the differences between traditional plant breeding and “molecular breeding” through genetic engineering (GE); describes early GMO products, including the infamous Flavr Savr tomato; and discusses herbicide-, disease-, and insect-resistant GE plants. He considers the different American and European approaches to risk assessment, dueling scientific interpretations of plant genetics, and the controversy over labeling GMO products. He analyzes a key 2016 report from the National Academies of Sciences on GMO health effects and considers the controversy over biofortified rice (Golden Rice)—which some saw as a humanitarian project and others as an exercise in public relations. Do GMO crops hold promise or peril? By offering an accessible review of the risks and benefits of GMO crops, and a guide to the controversies over them, Krimsky helps readers judge for themselves.
Genetically Modified Organisms, Consumers, Food Safety and the Environment
Genetically Modified Organisms, Consumers, Food Safety and the Environment - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Genetically Modified Organisms, Consumers, Food Safety and the Environment write by Food and Agriculture Organization of the United Nations. This book was released on 2001. Genetically Modified Organisms, Consumers, Food Safety and the Environment available in PDF, EPUB and Kindle. Biotechnologies developed over the past few decades have opened up a wide range of avenues and opportunities in diverse sectors, yet the scale of the today's global debate on genetically modified organisms (GMOs) and their application in agriculture is unprecedented. Furthermore, the scientific and policy bases for assessing and passing judgement on genetically engineered products are necessarily evolving as rapidly as the pace of evolution in biotechnology itself. The purpose of this publication -- the second in FAO's new series dedicated to ethics in food and agriculture - is to share the current knowledge of genetically engineered products in relation to consumers, including the safety of their food and protection of their health, and environmental conservation. It seeks to unravel and explore the claims and counterclaims being made in the GMO debate from an ethical perspective, considering the proprietary nature of the tools used to produce GMOs, the potential consequences of their use in intensifying food production and the unintended and undesirable effects that their application could have, both now and in the future.
The GMO Deception
The GMO Deception - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The GMO Deception write by Sheldon Krimsky. This book was released on 2014-06-03. The GMO Deception available in PDF, EPUB and Kindle. Seventy-five percent of processed foods on supermarket shelves—from soda to soup, crackers to condiments—contain genetically engineered ingredients. The long-term effects of these foods on human health and ecology are still unknown, and public concern has been steadily intensifying. This new book from the Council for Responsible Genetics gathers the best, most thought-provoking essays by the leading scientists, science writers, and public health advocates. Collectively, they address such questions as: Are GM foods safe and healthy for us? Will GM food really solve world hunger? Who really controls the power structure of food production? Are GM foods ecologically safe and sustainable? Why is it so difficult to get GM foods labeled in the US? What kinds of regulations and policies should be instituted? How is seed biodiversity, of lack thereof, affecting developing countries? Should animals be genetically modified for food? How are other countries handling GM crops? Ultimately, this definitive book encourages us to think about the social, environmental, and moral ramifications of where this particular branch of biotechnology is taking us, and what we should do about it.
GMOs
GMOs - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook GMOs write by Mary Colson. This book was released on 2016-07-15. GMOs available in PDF, EPUB and Kindle. Genetically Modified Organisms can be difficult to understand. These laboratory-modified plants and animals are a controversial part of the agricultural industryand a persons diet. This book explores the pros and cons of these modified crops, such as corn, rice, and soybeans. While exploring what changes scientists make to these plants and how these changes impact their consumption, it also studies the potential risks of altering natural genetic material and how consuming GMOs impacts humans. As future development of GMOs such as corn and salmon progresses, governments and their citizens face difficult decisions about whether GMOs should enter the food supply, and about the safety of these incredible technological developments.
The Truth Behind GMOs
The Truth Behind GMOs - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Truth Behind GMOs write by Katharina Smundak. This book was released on 2017-12-15. The Truth Behind GMOs available in PDF, EPUB and Kindle. Because the term "GMO" comes up in debates about food, it is important to understand the term. If you are curious about whether or not GMO foods are good or bad, keep in mind that 92 percent of corn in the U.S. is GMO corn. This enlightening book will help your readers by defining what GMO crops are, how they differ from past agricultural production methods, what scientists think about their effects on humans, and why they are so controversial. GMOs are fundamental to our current food system; this stimulating book explains why.
