Greenfeast: Spring, Summer

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Release : 2021-04-20
Genre : Cooking
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Book Rating : 726/5 ( reviews)

Greenfeast: Spring, Summer - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Greenfeast: Spring, Summer write by Nigel Slater. This book was released on 2021-04-20. Greenfeast: Spring, Summer available in PDF, EPUB and Kindle. 110 vegetarian spring and summer recipes that provide nourishing and simple plant-based suppers while paying homage to the warm seasons—from the beloved author of Tender. Greenfeast: Spring, Summer is an eclectic and comprehensive collection of recipes, perfect for people who want to eat less meat, but don’t want to compromise on flavor and ease of cooking. With Nigel Slater’s famous one-line recipe introductions, the recipes are quick and easy and inspire you to dip into your pantry for ingredients. Inventive recipes showcase the creative ingredients used such as Asparagus, Broad Beans & Eggs; Ricotta, Orange Blossom & Cherries; and Halloumi, Melon & Chile and provide a plant-based guide for those who wish to eat with the seasons.

Greenfeast: Autumn, Winter

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Release : 2020-09-08
Genre : Cooking
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Book Rating : 742/5 ( reviews)

Greenfeast: Autumn, Winter - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Greenfeast: Autumn, Winter write by Nigel Slater. This book was released on 2020-09-08. Greenfeast: Autumn, Winter available in PDF, EPUB and Kindle. 110 vegetarian autumn and winter recipes that provide quick, easy, and filling plant-based suppers while paying homage to the seasons—from the beloved author of Tender. Greenfeast: Autumn, Winter is a vibrant and joyous collection of recipes, perfect for people who want to eat less meat, but don’t want to compromise on flavor and ease of cooking. With Nigel Slater’s famous one-line recipe introductions, the recipes are blissfully simple and make full use of ingredients you have on hand. Straightforward recipes showcase the delicious ingredients used such as Beetroot, Apple, and Goat's Curd; Crumpets, Cream Cheese & Spinach; and Naan, Mozzarella & Tomatoes and provide a plant-based guide for those who wish to eat with the seasons.

Eat

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Release : 2014-09-30
Genre : Cooking
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Book Rating : 278/5 ( reviews)

Eat - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Eat write by Nigel Slater. This book was released on 2014-09-30. Eat available in PDF, EPUB and Kindle. Britain's foremost food writer returns with a deliciously simple collection of over 600 ideas for satisfying meals that are quick and easy to get to the table. In this little book of fast food, Nigel Slater presents a wholly enjoyable ode to those times when you just want to eat. Pairing more than 600 ideas for deliciously simple meals with the same elegant prose and delightful photography that captivated fans of Tender, Ripe, and Notes from the Larder, Eat is bursting with recipes that are easy to get to the table, oftentimes in under an hour: a humble fig and ricotta toast; sizzling chorizo with shallots and potatoes; a one-pan Sunday lunch. From quick meals to comfort food, Nigel Slater has crafted a charming, inspired collection of simple food—done well.

Fix Me a Plate

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Release : 2022-03-15
Genre : Cooking
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Book Rating : 517/5 ( reviews)

Fix Me a Plate - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Fix Me a Plate write by Scotty Scott. This book was released on 2022-03-15. Fix Me a Plate available in PDF, EPUB and Kindle. Take an Amazing Soul Food Journey With 60 Authentic, Unique and Indulgent Recipes Get ready to shake up your home cooking with the most soul-satisfying dishes you’ve ever encountered. From hilarious and beloved chef Scotty Scott comes a deep dive into the delicious world of soul food, showcasing traditional recipes as well as awe-inspiring remixes on the classics. Learn the history behind how these iconic dishes came to be so embedded in soulful southern culture, and follow along as Scotty tells the heartwarming, sometimes side-splitting stories of how they were interwoven into his family history and childhood. Start your morning off right with savory Southern Raised Biscuits with Spicy Sausage Cream Gravy or a big ol’ hearty plate of Catfish and Grits. Next, put some meat on your bones with staples like succulent Short Rib Grillades or Sea Island Red Peas and Carolina Gold Rice Hoppin’ John. Finally, dive into the Soul Remix with Scotty’s out-of-this-world elevations of classic recipes, like Fried Oyster Collard Green Salad, Duck Fat Shrimp Etouffee or Chicken and Brown Butter Sweet Potato Waffles with Maple Bourbon Sauce. Capturing the very essence of family, history and hearty goodness, Fix Me A Plate delivers the best of down-home cooking with the funkiest of mouthwatering funky fusions. So dig right in, and you’ll soon be creating crowd-pleasing meals that will have your friends and family asking, “Can you Fix Me a Plate?”

The Sweet Side of Sourdough

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Release : 2021-11-30
Genre : Cooking
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Book Rating : 231/5 ( reviews)

The Sweet Side of Sourdough - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Sweet Side of Sourdough write by Caroline Schiff. This book was released on 2021-11-30. The Sweet Side of Sourdough available in PDF, EPUB and Kindle. Transform Your Idea of What Sourdough Baking Can Be You’ve mastered a basic boule and perhaps ventured into a savory sourdough focaccia, but have you tried your hand at a scrumptious Peach and Ricotta Focaccia or decadent Orange-Pistachio Caramel Sticky Buns? Pastry Chef extraordinaire Caroline Schiff is here to show you all the creative (and delicious!) ways you can put your sourdough starter—both active starter and discard—to good use in recipes sure to satisfy your sweet tooth. Add a unique layer of flavor to mouthwatering pies and tarts like Apple- Maple Crumble Pie, Malted Milk and Dark Chocolate Tart and Blueberry– Lemon Thyme Cobbler. Transform your favorite breakfast pastries into the things of your sourdough dreams with recipes like Salted Dark Chocolate Chunk Scones, Caramelized Blueberry-Basil Blintzes and Lemon Sugar Crêpes. And enhance your next celebration with showstopping cakes like Tangerine Dream Cake, Apple–Sour Cream Crumb Cake and Olive Oil, Cherry and Almond Torte. With all of Caroline’s tips and tricks for building and maintaining a sourdough starter as well as a host of crowd-pleasing desserts, sweet breads and naturally leavened pastries, this book is sure to open your eyes to new, exciting sourdough recipes.