Hudson Valley Mediterranean

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Author :
Release : 2009-08-01
Genre : Cooking
Kind :
Book Rating : 179/5 ( reviews)

Hudson Valley Mediterranean - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Hudson Valley Mediterranean write by Laura Pensiero. This book was released on 2009-08-01. Hudson Valley Mediterranean available in PDF, EPUB and Kindle. In Hudson Valley Mediterranean, Laura Pensiero, master chef, nutritionist, and creator of Gigi’s Hudson Valley, offers 150 magnificent recipes from her famed restaurant (Gigi Trattoria in Rhinebeck, NY) and market (Red Hook’s Gigi Market and Catering). A celebration of the produce and the people who grow it in this uniquely fertile region of New York State—often called “the East Coast Napa Valley”—Hudson Valley Mediterranean presents delicious interpretations of traditional Italian dishes made with healthy ingredients that highlight the bounty of the Valley’s farms, gardens, and artisans.

Hudson Valley Chef's Table

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Author :
Release : 2014-06-17
Genre : Cooking
Kind :
Book Rating : 59X/5 ( reviews)

Hudson Valley Chef's Table - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Hudson Valley Chef's Table write by Julia Sexton. This book was released on 2014-06-17. Hudson Valley Chef's Table available in PDF, EPUB and Kindle. Thousands of years before Hendrik Hudson sailed his Half Moon up to modern day Albany in 1609, the glaciers that once blanketed the Hudson Valley retreated to the Arctic. What the ice left in its wake was a soil so rich that, in global satellite images taken today, the trench of its path still shows up as a jet black streak. Lured by this soil’s fertility came the family farmers of the Hudson Valley, who, over time, learned to glean the finest products that the land could provide. Today the Hudson Valley is an area rich in history and art, antiques and architecture, charming towns, and farms that produce bountiful local produce. America’s history comes alive here as does its beauty. Naturally, Hudson Valley restaurants boast outstanding chefs with a deep and growing commitment to supporting local agriculture. Hudson Valley farmers and artisans fill out the menus with sustainable raised produce, meats, poultry, eggs, cheese, wine and other fine foods. It’s creative cuisine at its best With over 80 recipes for the home cook from the state’s most celebrated eateries and showcasing full-color photos featuring mouth-watering dishes, famous chefs, and lots of local flavor, Hudson Valley Chef’s Table is a feast for the eyes as well as the palate. The delicious dishes featured here are personal histories––stories of people and place. Each recipe, chef profile, and photo tells its part of the story and magic of the Hudson Valley.

Explorer's Guide Hudson Valley & Catskill Mountains

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Author :
Release : 2009-05-04
Genre : History
Kind :
Book Rating : 233/5 ( reviews)

Explorer's Guide Hudson Valley & Catskill Mountains - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Explorer's Guide Hudson Valley & Catskill Mountains write by Joanne Michaels. This book was released on 2009-05-04. Explorer's Guide Hudson Valley & Catskill Mountains available in PDF, EPUB and Kindle. Details the attractions, historic sites, accommodations, restaurants, and outdoor activities of the Hudson Valley and the Catskill Mountains.

Food Lovers' Guide to® The Hudson Valley

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Release : 2013-12-17
Genre : Travel
Kind :
Book Rating : 738/5 ( reviews)

Food Lovers' Guide to® The Hudson Valley - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Food Lovers' Guide to® The Hudson Valley write by Sheila Buff. This book was released on 2013-12-17. Food Lovers' Guide to® The Hudson Valley available in PDF, EPUB and Kindle. The ultimate guide to the Hudson River Valley's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers’ markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.

The Hudson Valley in the Ice Age

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Author :
Release : 2012
Genre : Geology
Kind :
Book Rating : 725/5 ( reviews)

The Hudson Valley in the Ice Age - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Hudson Valley in the Ice Age write by Robert Titus. This book was released on 2012. The Hudson Valley in the Ice Age available in PDF, EPUB and Kindle. New York's version of Los Angeles's famous La Brea Tar Pits? Sand Dunes in the city of Albany? Frederic Church's Olana, a gift of the Ice Age? A Niagara Falls in Philmont? Mastodons in Greenville? The Vanderbilt Mansion and Springwood, FDR's home in Hyde Park, at risk? Join Professors Robert and Johanna Titus on a tour of the Hudson Valley and see this familiar region with new eyes the eyes of geologists who see a half-mile-thick sheet of ice grinding its way down the valley and overtopping even the highest mountains. With the Tituses as your guides, -see- an ancient Manhattan high and dry with the Atlantic shoreline 100 miles to the southeast, North/South Lake State Park as a giant and frigid -waterslide park,- and the immense expanse of Glacial Lake Albany stretching the entire length of the Hudson Valley with its deltas that would become the sites of some of America's most famous estates. Finally, witness the cataclysmic flood that cascaded through the valley at the end of the Ice Age as a great ice dam broke and a gigantic wall of water swept down the valley. The Tituses take the reader through the Catskills, the Shawangunks, the Taconics, along the banks of the Hudson River, to Bash Bish Falls and Lake Taghkanic to all those unique and beautiful places that make the Hudson Valley -the landscape that defined America- and demonstrate that all this rose phoenix-like from the devastation caused by the slow, inexorable advance of a grinding, half-mile-thick bulldozer of ice and the raging flood that followed its retreat. The result of these devastating events is the landscape that inspired the Hudson River School painters and America's pioneer landscape architects gifts of the Ice Age, and the familiar landscape we enjoy today.