In Vivo Conservation of Animal Genetic Resources - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook In Vivo Conservation of Animal Genetic Resources write by . This book was released on 2013. In Vivo Conservation of Animal Genetic Resources available in PDF, EPUB and Kindle.
In Vivo Conservation of Animal Genetic Resources
In Vivo Conservation of Animal Genetic Resources - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook In Vivo Conservation of Animal Genetic Resources write by Food and Agriculture Organization of the United Nations. This book was released on 2013. In Vivo Conservation of Animal Genetic Resources available in PDF, EPUB and Kindle. These guidelines present the basic concepts involved in the development and implementation of in vivo conservation plans for animal genetic resources for food and agriculture. The guidelines are intended for use by policy-makers in the management of animal genetic resources, managers of animal breeding organizations, persons responsible for training in management of animal genetic resources and any other stakeholders with leading roles in designing and implementing in vivo conservation programmes for animal genetic resources. Although individual breeders and livestock keepers are not the direct target audience, the guidelines include background information that is relevant for all stakeholders involved in planning conservation programmes.
The State of the World's Animal Genetic Resources for Food and Agriculture
The State of the World's Animal Genetic Resources for Food and Agriculture - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The State of the World's Animal Genetic Resources for Food and Agriculture write by Barbara Rischkowsky. This book was released on 2007. The State of the World's Animal Genetic Resources for Food and Agriculture available in PDF, EPUB and Kindle. Sustainable management of the world's livestock genetic diversity is of vital importance to agriculture, food production, rural development and the environment. "The State of the World's Animal Genetic Resources for Food and Agriculture" is the first global assessment of these resources. Drawing on 169 Country Reports, contributions from a number of international organizations and 12 specially commissioned thematic studies, it presents an analysis of the state of agricultural biodiversity in the livestock sector - origins and development, uses and values, distribution and exchange, risk status and threats - and of capacity to manage these resources - institutions, policies and legal frameworks, structured breeding activities and conservation programmes. Needs and challenges are assessed in the context of the forces driving change in livestock production systems. Tools and methods to enhance the use and development of animal genetic resources are explored in sections on the state of the art in characterization, genetic improvement, economic evaluation and conservation. The main findings of the report are summarized in "The State of the World's Animal Genetic Resources for Food and Agriculture - in brief," of which the Arabic, Chinese, English, French, Russian and Spanish versions can be found on the attached CD-ROM and are also available separately in printed form. As well providing a technical reference document, the country-based preparation of "The State of the World" has led to a process of policy development and a "Global Plan of Action for Animal Genetic Resources," which once adopted, will provide an agenda for action by the international community. Published also in French.
The State of the World's Animal Genetic Resources for Food and Agriculture-- in Brief
The State of the World's Animal Genetic Resources for Food and Agriculture-- in Brief - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The State of the World's Animal Genetic Resources for Food and Agriculture-- in Brief write by Barbara Rischkowsky. This book was released on 2007. The State of the World's Animal Genetic Resources for Food and Agriculture-- in Brief available in PDF, EPUB and Kindle. This "in brief" version, intended for use by decision-makers and the wider public, presents a summary of the key findings of the main report (see above). Part 1 outlines the state of agricultural biodiversity in the livestock sector. Part 2 considers the livestock production systems of which animal genetic resources form a part. Part 3 - largely based on the 148 Country reports - is an assessment of institutional and human capacity in the field of animal genetic resources management. Part 4 presents the state of the art in terms of the methods available for the management of animal genetic resources. As well as providing a technical reference document, the country-based preparation of The State of the World" has led to a process of policy development and a Global Plan of Action for Animal Genetic Resources, which once adopted, will provide an agenda for action by the international community.
Options and Strategies for the Conservation of Farm Animal Genetic Resources
Options and Strategies for the Conservation of Farm Animal Genetic Resources - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Options and Strategies for the Conservation of Farm Animal Genetic Resources write by J. Gibson. This book was released on 2006. Options and Strategies for the Conservation of Farm Animal Genetic Resources available in PDF, EPUB and Kindle. Sixty-three experts from 28 countries and eight international organizations met for four days in Montpellier, France, in November 2005 to review the options and strategies for the conservation of farm animal genetic resources (FAnGR) and to identify priorities for action. The workshop focused primarily on the technical needs and opportunities and placed less emphasis on policy and institutional issues, although findings on such issues did arise naturally from many of the conclusions drawn. The workshop resulted in 11 major findings and 13 priorities for action. The workshop also identified four broad areas where information and knowledge were lacking. The findings and priorities for action are listed here in the executive summary and each is explained in more detail in the body of this report. They are presented in the order developed by the workshop. Participants did not attempt to rank the findings and actions.
