Indian Home Cooking

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Author :
Release : 2004
Genre : Cooking
Kind :
Book Rating : /5 ( reviews)

Indian Home Cooking - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Indian Home Cooking write by Suvir Saran. This book was released on 2004. Indian Home Cooking available in PDF, EPUB and Kindle. Presents over 150 Indian recipes for soups, dals, vegetables, rice, poultry, meats, fish and shellfish, appetizers and snacks, raitas, flatbreads and crackers, pickles and chutneys, sweets, and drinks, and includes reflections on Indian cooking.

New Indian Home Cooking

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Author :
Release : 2000-08-01
Genre : Cooking
Kind :
Book Rating : 438/5 ( reviews)

New Indian Home Cooking - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook New Indian Home Cooking write by Madhu Gadia. This book was released on 2000-08-01. New Indian Home Cooking available in PDF, EPUB and Kindle. "Gadia brings quintessential Indian dishes like specialty breads and tandoori chicken within easy reach of the home cook."--Publishers Weekly"Healthful Indian recipes aplenty...a welcome addition to any kitchen." --India Currents "Gadia conveys both a love of her cultural heritage and down-to-earth, easily understood guidelines for healthy eating. A sound resource on Indian cooking from a dietary standpoint." --Booklist New Indian Home Cooking features more than 100 quick and easy-to-prepare recipes--from appetizers to desserts--plus: sample meal plans * time-saving tips * vegetarian meals * nutritional analysis for each recipe * a glossary of cooking terms and ingredients * and more... Recipes include * Samosas and Naan * Subji Biriyani (vegetable-rice casserole) * Masoor Dal (lentil soup) * Tandoori Tari (barbecued chicken) * Machhi Kali Mirch (baked fish with black pepper) * Rogan Josh (lamb in yogurt sauce) * Pudina Chutney (mint chutney) * Kheer (rice pudding) * and more

Betty Crocker's Indian Home Cooking

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Author :
Release : 2001-04-15
Genre : Cooking
Kind :
Book Rating : 157/5 ( reviews)

Betty Crocker's Indian Home Cooking - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Betty Crocker's Indian Home Cooking write by Betty Crocker Editors. This book was released on 2001-04-15. Betty Crocker's Indian Home Cooking available in PDF, EPUB and Kindle. This unique cookbook takes you on a culinary journey of India -- the land of fragrant spices and savory dishes. Working in collaboration with Raghavan Iyer, a noted Indian culinary expert, Betty Crocker takes the mystery out of Indian cooking while keeping every dish authentic and truly satisfying. The book includes delicious regional recipes from every area of India -- from hearty breads to spicy sauces, succulent main courses to sumptuous desserts -- all served up in Betty Crocker's signature style. It clearly explains the staples of the Indian kitchen, and offers buying tips as well as substitutions for hard-to-find ingredients. But this is more than just a cookbook. Fascinating photos and information about Indian traditions, as well as Chef Iyer's own memories of life in India, immerse you in the richness of India's land and culture -- and make this a book to savor.

Vegetarian India

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Release : 2015-10-27
Genre : Cooking
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Book Rating : 872/5 ( reviews)

Vegetarian India - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Vegetarian India write by Madhur Jaffrey. This book was released on 2015-10-27. Vegetarian India available in PDF, EPUB and Kindle. The “queen of Indian cooking” (Saveur) and seven-time James Beard Award–winning author shares the delectable, healthful, vegetable- and grain-based foods enjoyed around the Indian subcontinent. “The world’s best-known ambassador of Indian cuisine travels the subcontinent to showcase the vast diversity of vegetarian dishes. Best of all: She makes them doable for the Western cook.” —The Washington Post Vegetarian cooking is a way of life for more than 300 million Indians. Jaffrey travels from north to south, and from the Arabian Sea to the Bay of Bengal, collecting recipes for the very tastiest dishes along the way. She visits the homes and businesses of shopkeepers, writers, designers, farmers, doctors, weavers, and more, gathering their stories and uncovering the secrets of their most delicious family specialties. From a sweet, sour, hot, salty Kodava Mushroom Curry with Coconut originating in the forested regions of South Karnataka to simple, crisp Okra Fries dusted with chili powder, turmeric, and chickpea flour; and from Stir-Fried Spinach, Andhra Style (with ginger, coriander, and cumin) to the mung bean pancakes she snacks on at a roadside stand, here Jaffrey brings together the very best of vegetable-centric Indian cuisine and explains how home cooks can easily replicate these dishes—and many more for beans, grains, and breads—in their own kitchens. With more than two hundred recipes, beautifully illustrated throughout, and including personal photographs from Jaffrey’s own travels, Vegetarian India is a kitchen essential for vegetable enthusiasts and home cooks everywhere.

Complete Book of Indian Cooking

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Author :
Release : 2007
Genre : Cooking
Kind :
Book Rating : 702/5 ( reviews)

Complete Book of Indian Cooking - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Complete Book of Indian Cooking write by Suneeta Vaswani. This book was released on 2007. Complete Book of Indian Cooking available in PDF, EPUB and Kindle. Within this volume are 350 user-friendly recipes from all over India, a country whose diverse cultures and religions are reflected in its cuisine. The recipes include background information and are designed to educate cooks in order to make them more comfortable with Indian food.