Innovation, Agricultural Productivity and Sustainability in China

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Author :
Release : 2018
Genre : Agricultural productivity
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Book Rating : 179/5 ( reviews)

Innovation, Agricultural Productivity and Sustainability in China - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Innovation, Agricultural Productivity and Sustainability in China write by Organisation for Economic Co-operation and Development. This book was released on 2018. Innovation, Agricultural Productivity and Sustainability in China available in PDF, EPUB and Kindle.

OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in China

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Release : 2018-10-04
Genre :
Kind :
Book Rating : 297/5 ( reviews)

OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in China - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in China write by OECD. This book was released on 2018-10-04. OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in China available in PDF, EPUB and Kindle. The expansion of agricultural production in China has been remarkable, but at the expense of the sustainable use of its natural resources. To counter this, as well as to face problems due to rising labour costs and a rapidly ageing rural population, agricultural production must concentrate on a ...

OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in China

Download OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in China PDF Online Free

Author :
Release : 2018-10-04
Genre :
Kind :
Book Rating : 299/5 ( reviews)

OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in China - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in China write by OECD. This book was released on 2018-10-04. OECD Food and Agricultural Reviews Innovation, Agricultural Productivity and Sustainability in China available in PDF, EPUB and Kindle. The expansion of agricultural production in China has been remarkable, but at the expense of the sustainable use of its natural resources. To counter this, as well as to face problems due to rising labour costs and a rapidly ageing rural population, agricultural production must concentrate on a ...

Sustainable Intensification

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Author :
Release : 2012-06-25
Genre : Nature
Kind :
Book Rating : 276/5 ( reviews)

Sustainable Intensification - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Sustainable Intensification write by Jules N. Pretty. This book was released on 2012-06-25. Sustainable Intensification available in PDF, EPUB and Kindle. Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources of food, energy, water and materials towards critical thresholds worldwide. These pressures are likely to be substantial across Africa, where countries will have to find innovative ways to boost crop and livestock production to avoid becoming more reliant on imports and food aid. Sustainable agricultural intensification - producing more output from the same area of land while reducing the negative environmental impacts - represents a solution for millions of African farmers. This volume presents the lessons learned from 40 sustainable agricultural intensification programmes in 20 countries across Africa, commissioned as part of the UK Government's Foresight project. Through detailed case studies, the authors of each chapter examine how to develop productive and sustainable agricultural systems and how to scale up these systems to reach many more millions of people in the future. Themes covered include crop improvements, agroforestry and soil conservation, conservation agriculture, integrated pest management, horticulture, livestock and fodder crops, aquaculture, and novel policies and partnerships.

OECD Food and Agricultural Reviews Innovation, Productivity and Sustainability in Food and Agriculture Main Findings from Country Reviews and Policy Lessons

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Release : 2019-10-03
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Book Rating : 919/5 ( reviews)

OECD Food and Agricultural Reviews Innovation, Productivity and Sustainability in Food and Agriculture Main Findings from Country Reviews and Policy Lessons - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook OECD Food and Agricultural Reviews Innovation, Productivity and Sustainability in Food and Agriculture Main Findings from Country Reviews and Policy Lessons write by OECD. This book was released on 2019-10-03. OECD Food and Agricultural Reviews Innovation, Productivity and Sustainability in Food and Agriculture Main Findings from Country Reviews and Policy Lessons available in PDF, EPUB and Kindle. Markets that function well within a stable regulatory and policy environment are key to improving the productivity and sustainability of the food and agriculture sector. This report contains the main findings and policy lessons gained from a series of wide-ranging country reviews on how government policies can improve sectoral productivity and sustainability through their impact on innovation, structural change, natural resource use, and climate change. Improving the policy environment would require rolling back those policies that distort markets the most and retain farmers in uncompetitive and low-income activities, harm the environment, stifle innovation, slow structural and generational change, and weaken resilience.