Italian Cooking School: Desserts - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Italian Cooking School: Desserts write by The Silver Spoon Kitchen. This book was released on 2015-10-12. Italian Cooking School: Desserts available in PDF, EPUB and Kindle. 75 fail-proof recipes for delicious desserts from the world's most trusted and bestselling Italian cookbook series. Making desserts at home has never been easier! The Silver Spoon Italian Cooking School: Desserts teaches everything you need to know about making Amaretti Biscuits to a Strawberry Custard Tart to a Chocolate and Hazelnut Cake. With the illustrated step-by-step instructions, readers learn to make cookies and cakes, then advancing to pies and tarts and so many more. Readers build their cooking repertoire as they progress through the books, building confidence with simple recipes at the start and advancing to more challenging dishes. The Silver Spoon Italian Cooking School series is designed for modern cooks to prepare healthy, delicious, and authentic recipes in their own home. Ideal for cooking novices, each book in the series features illustrated instructions for basic techniques and a collection of 75 Italian recipes to keep readers inspired. The Silver Spoon is the most influential and bestselling Italian cookbook of the last 50 years. From the publisher of The Silver Spoon, the most influential and bestselling Italian cookbook of the last 50 years.
Italian Cooking School: Pizza
Italian Cooking School: Pizza - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Italian Cooking School: Pizza write by The Silver Spoon Kitchen. This book was released on 2015-10-12. Italian Cooking School: Pizza available in PDF, EPUB and Kindle. 75 fail-proof recipes for pizza, focaccia, and calzone from the world's most trusted and bestselling Italian cookbook series. Making pizza at home has never been easier! The Silver Spoon Italian Cooking School: Pizza teaches everything you need to know about making not just fresh pizzas but foccacia, calzones, and savory pies at home. With the illustrated step-by-step instructions, readers learn to make basic pizza dough and classic pizza dishes such as a Margarita, Neopolitan, Quattro Formaggi, and so many more. Readers build their cooking repertoire as they progress through the books, building confidence with simple recipes at the start and advancing to more challenging dishes. The Silver Spoon Italian Cooking School series is designed for modern cooks to prepare healthy, delicious, and authentic recipes in their own home. Ideal for cooking novices, each book in the series features illustrated instructions for basic techniques and a collection of 75 Italian recipes to keep readers inspired. The Silver Spoon is the most influential and bestselling Italian cookbook of the last 50 years. From the publisher of The Silver Spoon, the most influential and bestselling Italian cookbook of the last 50 years.
Southern Italian Desserts
Southern Italian Desserts - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Southern Italian Desserts write by Rosetta Costantino. This book was released on 2013-10-08. Southern Italian Desserts available in PDF, EPUB and Kindle. An authentic guide to the festive, mouthwatering sweets of Southern Italy, including regional specialties that are virtually unknown in the US, as well as variations on more popular desserts such as cannoli, biscotti, and gelato. As a follow-up to her acclaimed My Calabria, Rosetta Costantino collects 75 favorite desserts from her Southern Italian homeland, including the regions of Basilicata, Calabria, Campania, Puglia, and Sicily. These areas have a history of rich traditions and tasty, beautiful desserts, many of them tied to holidays and festivals. For example, in the Cosenza region of Calabria, Christmas means plates piled with grispelle (warm fritters drizzled with local honey) and pitta 'mpigliata (pastries filled with walnuts, raisins, and cinnamon). For the feast of Carnevale, Southern Italians celebrate with bugie ("liars"), sweet fried dough dusted in powdered sugar, meant to tattle on those who sneak off with them by leaving a wispy trail of sugar. With fail-proof recipes and information on the desserts' cultural origins and context, Costantino illuminates the previously unexplored confectionary traditions of this enchanting region.
My Calabria: Rustic Family Cooking from Italy's Undiscovered South
My Calabria: Rustic Family Cooking from Italy's Undiscovered South - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook My Calabria: Rustic Family Cooking from Italy's Undiscovered South write by Rosetta Costantino. This book was released on 2010-11-08. My Calabria: Rustic Family Cooking from Italy's Undiscovered South available in PDF, EPUB and Kindle. The first cookbook from this little-known region of Italy celebrates the richness of the region's landscape and the allure of its cuisine, featuring recipes for easily accessible, fresh-from-the-garden Italian food from a Calabrian native.
Italian Desserts & Pastries
Italian Desserts & Pastries - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Italian Desserts & Pastries write by Academia Barilla. This book was released on 2014-03-11. Italian Desserts & Pastries available in PDF, EPUB and Kindle. "Delicious recipes for 100 authentic sweets"--Cover.
