Just a French Guy Cooking

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Release : 2018-09-06
Genre : Cooking
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Book Rating : 001/5 ( reviews)

Just a French Guy Cooking - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Just a French Guy Cooking write by Alexis Gabriel Aïnouz. This book was released on 2018-09-06. Just a French Guy Cooking available in PDF, EPUB and Kindle. French Guy Cooking is a YouTube sensation with half a million subscribers. A Frenchman living in Paris, Alex loves to demystify cooking by experimenting with food and cooking methods to take the fear factor out of the kitchen. He wants to make cooking fun and accessible, and he charms his viewers with his geeky approach to food. In this, his debut cookbook, he shares 90 of his absolute favourite recipes, some of which feature step-by-step photography – from amazingly tasty toast and pizza ideas all the way to some classic but super-simple French dishes. Along the way, he offers ingenious kitchen hacks – a cheat's guide to wine, five knives you need in your kitchen, the secret to brilliant ramen – so that anyone can throw together great food without any fuss.

Sam the Cooking Guy

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Release : 2011-04-05
Genre : Cooking
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Book Rating : 932/5 ( reviews)

Sam the Cooking Guy - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Sam the Cooking Guy write by Sam Zien. This book was released on 2011-04-05. Sam the Cooking Guy available in PDF, EPUB and Kindle. The Emmy Award-winning host of Sam the Cooking Guy and Just Cook This provides unconventional ideas for cooking anything on the grill and includes recipes and instructions for making sauces, drinks and everything else for the perfect backyard barbecue. Original.

My Paris Kitchen

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Release : 2014-04-08
Genre : Cooking
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Book Rating : 683/5 ( reviews)

My Paris Kitchen - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook My Paris Kitchen write by David Lebovitz. This book was released on 2014-04-08. My Paris Kitchen available in PDF, EPUB and Kindle. A collection of stories and 100 sweet and savory French-inspired recipes from popular food blogger David Lebovitz, reflecting the way Parisians eat today and featuring lush photography taken around Paris and in David's Parisian kitchen. In 2004, David Lebovitz packed up his most treasured cookbooks, a well-worn cast-iron skillet, and his laptop and moved to Paris. In that time, the culinary culture of France has shifted as a new generation of chefs and home cooks—most notably in Paris—incorporates ingredients and techniques from around the world into traditional French dishes. In My Paris Kitchen, David remasters the classics, introduces lesser-known fare, and presents 100 sweet and savory recipes that reflect the way modern Parisians eat today. You’ll find Soupe à l’oignon, Cassoulet, Coq au vin, and Croque-monsieur, as well as Smoky barbecue-style pork, Lamb shank tagine, Dukkah-roasted cauliflower, Salt cod fritters with tartar sauce, and Wheat berry salad with radicchio, root vegetables, and pomegranate. And of course, there’s dessert: Warm chocolate cake with salted butter caramel sauce, Duck fat cookies, Bay leaf poundcake with orange glaze, French cheesecake...and the list goes on. David also shares stories told with his trademark wit and humor, and lush photography taken on location around Paris and in David’s kitchen reveals the quirks, trials, beauty, and joys of life in the culinary capital of the world.

Sam the Cooking Guy: Recipes with Intentional Leftovers

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Release : 2020-11-10
Genre : Cooking
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Book Rating : 035/5 ( reviews)

Sam the Cooking Guy: Recipes with Intentional Leftovers - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Sam the Cooking Guy: Recipes with Intentional Leftovers write by Sam Zien. This book was released on 2020-11-10. Sam the Cooking Guy: Recipes with Intentional Leftovers available in PDF, EPUB and Kindle. 20 master recipes, more than 100 dishes—weeknight cooking has never been so exciting or so easy! Say goodbye to fourth-night-in-a-row meat loaf and identical containers of tragically “meal-prepped” chicken thighs. YouTube cooking sensation and restauranteur Sam the Cooking Guy is here to save us from mediocre leftovers. With 20 bulk-cooking master dishes, each featuring a main protein, with corresponding follow-up meals that all benefit from the work you’ve already done, Sam ensures that you’ll never be bored in the kitchen again! Sam’s recipes are simple and quick, but never tired. Your Mexican Meat Loaf from Sunday can shapeshift into Tuesday night’s Tacos or Thursday’s Sloppy Joes. Monday’s Roast Chicken becomes Wednesday’s Thai Chicken Curry or Friday’s Baked Taquitos. “Aw man, Beer-Braised Short Ribs again?” “Nah: Short Rib Egg Rolls!” Sam’s genuine and engaging personality, along with vibrant color photography, makes this book a lifesaver for busy folks who are looking for dinners that they can finally be excited about.

The Lost Kitchen

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Release : 2017-05-09
Genre : Cooking
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Book Rating : 439/5 ( reviews)

The Lost Kitchen - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Lost Kitchen write by Erin French. This book was released on 2017-05-09. The Lost Kitchen available in PDF, EPUB and Kindle. An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home. This stunning giftable package features a vellum jacket over a printed cover.