Lactation and the Mammary Gland

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Release : 2016-02-10
Genre : Technology & Engineering
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Book Rating : 674/5 ( reviews)

Lactation and the Mammary Gland - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Lactation and the Mammary Gland write by R. Michael Akers. This book was released on 2016-02-10. Lactation and the Mammary Gland available in PDF, EPUB and Kindle. Michael Akers provides the basics for understanding mammary development and lactation and conveys the critical regulatory events in lactation. This text willl prove to be an invaluable overview of mamorary development and lactation for undergraduates and graduates studying lactation, new researchers, and as a review for established scientists. Additionally, the book will be an important resource for professionals in the animal and dairy industry and for those in other scientific disciplines such as food chemistry, cell biology, and endocrinology whose work is closely tied to mammary gland development and function. Lactation and the Mammary Gland covers growth and development of the mammary gland including comparisons between species. It imparts and emphasizes the critical nature of mammary growth and the onset of lactation at the time of parturition. Special emphasis is given to the endocrine and growth factor regulation of both mammogenesis and lactogenesis. A thorough discussion of the role of growth hormone in development and maintenance of lactation or galactopoiesis adds to this book's value as a text and reference. The author reviews the presence of hormones, growth factors, and other bioactive compounds in milk and mammary secretions as well as the potential for use of the mammary gland as a bioreactor in the pharmaceutical industry. A description of the nutritional and management factors in milk production round out the book's comprehensive coverage.

Lactation and the Mammary Gland

Download Lactation and the Mammary Gland PDF Online Free

Author :
Release : 2016
Genre : Electronic book
Kind :
Book Rating : /5 ( reviews)

Lactation and the Mammary Gland - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Lactation and the Mammary Gland write by R. Michael Akers. This book was released on 2016. Lactation and the Mammary Gland available in PDF, EPUB and Kindle.

Lactogenesis

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Release : 2016-11-11
Genre : Medical
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Book Rating : 056/5 ( reviews)

Lactogenesis - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Lactogenesis write by Monica Reynolds. This book was released on 2016-11-11. Lactogenesis available in PDF, EPUB and Kindle. Proceedings of a symposium, satellite to the 24th International Congress of Physiological Sciences, University of Pennsylvania.

Milk: the Mammary Gland and Its Secretion

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Author :
Release : 1961
Genre : Lactation
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Book Rating : /5 ( reviews)

Milk: the Mammary Gland and Its Secretion - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Milk: the Mammary Gland and Its Secretion write by Stanisław Kazimierz Kon. This book was released on 1961. Milk: the Mammary Gland and Its Secretion available in PDF, EPUB and Kindle.

Designing Foods

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Release : 1988-02-01
Genre : Medical
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Book Rating : 956/5 ( reviews)

Designing Foods - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Designing Foods write by National Research Council. This book was released on 1988-02-01. Designing Foods available in PDF, EPUB and Kindle. This lively book examines recent trends in animal product consumption and diet; reviews industry efforts, policies, and programs aimed at improving the nutritional attributes of animal products; and offers suggestions for further research. In addition, the volume reviews dietary and health recommendations from major health organizations and notes specific target levels for nutrients.