My Halal Kitchen

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Release : 2016-07-12
Genre : Cooking
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Book Rating : 808/5 ( reviews)

My Halal Kitchen - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook My Halal Kitchen write by Yvonne Maffei. This book was released on 2016-07-12. My Halal Kitchen available in PDF, EPUB and Kindle. Yvonne Maffei is the founder of the hugely popular cooking blog and Islamic lifestyle website My Halal Kitchen. Her new book, My Halal Kitchen: Global Recipes, Cooking Tips, and Lifestyle Inspiration, celebrates halal cooking and shows readers how easy it can be to prepare halal meals. Her cookbook collects more than 100 recipes from a variety of culinary traditions, proving that halal meals can be full of diverse flavors. Home cooks will learn to make classic American favorites and comfort foods, as well as international dishes that previously may have seemed out of reach: Coq without the Vin, Shrimp Pad Thai, Chicken Tamales, and many more. The book also includes resources that break down the basics of halal cooking and outline common non-halal ingredients, their replacements, and how to purchase (or make) them. As Maffei often says to her million-plus social media followers, halal cooking elegantly dovetails with holistic living and using locally sourced, organic ingredients. In the halal tradition, every part of the farm-to-fork cycle has importance. This book is an ideal resource not only for Muslim home cooks, but also for any home cook looking to find delicious and healthy recipes from around the globe.

Summer Ramadan Cooking

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Release : 2012-08-08
Genre : Islamic cooking
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Book Rating : 426/5 ( reviews)

Summer Ramadan Cooking - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Summer Ramadan Cooking write by Yvonne M. Maffei. This book was released on 2012-08-08. Summer Ramadan Cooking available in PDF, EPUB and Kindle. Yvonne Maffei, M.A. is a food writer and publishes MyHalalKitchen.com, a blog about halal food and cooking. She teaches cooking classes, gives lectures on healthy eating, and consults schools on how to source healthy ingredients to create tasty halal recipes for their school lunches.

Halal Food

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Author :
Release : 2018
Genre : Business & Economics
Kind :
Book Rating : 057/5 ( reviews)

Halal Food - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Halal Food write by Febe Armanios. This book was released on 2018. Halal Food available in PDF, EPUB and Kindle. Rules -- Meat -- Slaughter -- Intoxicants -- Business -- Standards -- Manufactured products -- Wholesome -- Cuisine -- Eating out

Dine In My Halal Kitchen: Stews, Kebabs and Other Hearty Dishes

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Release : 2019-09-15
Genre : Cooking
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Book Rating : 701/5 ( reviews)

Dine In My Halal Kitchen: Stews, Kebabs and Other Hearty Dishes - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Dine In My Halal Kitchen: Stews, Kebabs and Other Hearty Dishes write by Hayadeh Sedghi. This book was released on 2019-09-15. Dine In My Halal Kitchen: Stews, Kebabs and Other Hearty Dishes available in PDF, EPUB and Kindle. An Iranian kitchen serves up wholesome food that nourishes the soul. Drawing from her cultural roots, culinary instructor Hayedeh Sedghi introduces readers to the delights of Iranian food, from creamy barley soup and fried aubergine stew to brightly coloured barberry rice and smoky yet tender spring chicken kebab. The recipes are organised into simple instructions and packed with plenty of tips and step-by-step photographs, making them accessible to home cooks of any level. With a few easily acquired techniques and readily available ingredients, preparing hearty, authentic Iranian dishes at home becomes effortless.

The Smitten Kitchen Cookbook

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Release : 2012-10-30
Genre : Cooking
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Book Rating : 060/5 ( reviews)

The Smitten Kitchen Cookbook - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Smitten Kitchen Cookbook write by Deb Perelman. This book was released on 2012-10-30. The Smitten Kitchen Cookbook available in PDF, EPUB and Kindle. NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!