Nanotechnology Applications and Innovations for Improved Soil Health - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Nanotechnology Applications and Innovations for Improved Soil Health write by Rajput, Vishnu D.. This book was released on 2024-07-12. Nanotechnology Applications and Innovations for Improved Soil Health available in PDF, EPUB and Kindle. Traditional agricultural practices face escalating environmental challenges and struggle to meet global food demands while ensuring soil health and sustainability. Soil degradation, exacerbated by factors like industrialization and urbanization, significantly threatens crop productivity and food security. Conventional remediation methods often need to be revised, requiring innovative approaches to restore soil health and fertility. Nanotechnology Applications and Innovations for Improved Soil Health presents a groundbreaking solution to this pressing issue, offering a comprehensive guide to leveraging nanotechnology for sustainable agriculture. This pioneering book explores the transformative potential of nanomaterials in enhancing soil quality and crop production. By harnessing the unique properties of nanomaterials, such as their high surface area and reactivity, researchers and practitioners can develop novel strategies to address soil degradation and improve nutrient availability. By systematically examining nanotechnology's role in soil health, this book equips readers with the knowledge and tools needed to revolutionize agricultural practices and ensure food security for future generations.
Nanotechnology in Sustainable Agriculture
Nanotechnology in Sustainable Agriculture - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Nanotechnology in Sustainable Agriculture write by M. Anwar Mallick. This book was released on 2021-07-08. Nanotechnology in Sustainable Agriculture available in PDF, EPUB and Kindle. Nanotechnology in Sustainable Agriculture presents applications of nanobiotechnology for eco-friendly agriculture practices. Implementing sustainable agriculture techniques is a crucial component in meeting projected global food demands while minimising toxic waste in the environment. Nano-technological tools – including nanoparticles, nanocapsules, nanotubes and nanomolecules – offer sustainable options to modernise agriculture systems. Written by nanotechnology experts, this book outlines how nano-formulations can improve yield without reliance on chemecial pesticides and reduce nutrient losses in fertilization. It reveals how nanotools are used for rapid disease diagnostics, in treating plant diseases and enhancing the capacity for plants to absorb nutrients. Features: Combines nanotechnology and agronomy presenting applications for improving plant performance and yields. Reveals nanotechnology-based products used for the soil and plant health management which mitigate climate change. Discusses roles of microbial endophytes, heavy metal nanoparticles and environment health, nano-nutrients, phytochemicals, green bioengineering and plant health. This book appeals to professionals working in the agriculture and food industry, as well as agricultural scientists and researchers in nanotechnology and agronomy.
Bioinoculants with Nano-compounds to Improve Soil Health: A Step Toward Sustainable Agriculture
Bioinoculants with Nano-compounds to Improve Soil Health: A Step Toward Sustainable Agriculture - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Bioinoculants with Nano-compounds to Improve Soil Health: A Step Toward Sustainable Agriculture write by Parul Chaudhary. This book was released on 2023-09-01. Bioinoculants with Nano-compounds to Improve Soil Health: A Step Toward Sustainable Agriculture available in PDF, EPUB and Kindle. In recent decades, agrochemicals have enhanced crop productivity to meet increasing global food requirements. However, prolonged and extensive use of agrochemicals has resulted in contamination that persists in the soil system which can be biomagnified in the food chain. Furthermore, toxic chemicals adversely affect important soil microbial biota, the key drivers of biogeochemical cycles. This concern has raised the need to develop environmentally friendly and cost-effective nano- and micro-biotechnology strategies to minimize the adverse impact of agrochemicals and pesticide residues on soil microbiota, soil fertility, and their biomagnification in food crops. Nano-bioinoculants - the combination of nano-compounds and bioinoculants - have been increasingly used as soil amendments. They can improve agri-potential and soil health by maintaining soil physico- and biological properties, microbial diversity, and the nutrient-solubilizing microbial population. They also aid in improving crop yields and reducing agrochemical and pesticide residues. Nano-bioinoculants are more efficient than other methods for removing contaminants due to their small size, high reactivity, and catalytic activities. Several types of nano-compounds (chitosan, zeolite, gypsum, and silicon dioxide) have been used in conjunction with beneficial microbes (bacteria fungi, actinomycetes & endophytic bacteria) as nano-bioinoculants.
Handbook of Agricultural Biotechnology, Volume 5
Handbook of Agricultural Biotechnology, Volume 5 - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Handbook of Agricultural Biotechnology, Volume 5 write by Charles Oluwaseun Adetunji. This book was released on 2024-09-19. Handbook of Agricultural Biotechnology, Volume 5 available in PDF, EPUB and Kindle. This book details recent advances in the applications of nanobiofertilizers as a substitute for synthetic fertilizers in boosting food production. With the steady rise of the world’s population, there is a need to increase the production of safe and nutritious food. The constant loss of arable land, as a result of various anthropogenic activities from human action, has become a threat to global biodiversity and ecosystems. Additionally, the issue of climate change has imposed many obstacles to increasing agricultural productivity, especially from biotic and abiotic stressors and temperature-limited environments, such as in high altitudes or seasonally hot regions. Because of these factors, there is a need to adopt sustainable and modern technologies that can boost and improve the rate of food production. One of the cheapest means of enhancing sustainable food production is to explore natural and unlimited beneficial microorganisms, particularly those that can increase the level of soil fertility, improve crop production and health, improve tolerance to stress, support nutrient uptake and availability, and boost natural biodiversity. The synergetic effect of nanotechnology and beneficial microorganisms for the effective bio-fabrication of nanobiofertilizers, is a sustainable solution for producing pesticide-free food. This book provides a deep insight into microbial diversity, recent techniques used for the isolation, screening, and characterization of beneficial microorganisms with eco-friendly attributes, used for bioengineering of nanobiofertilizers, as well as the application of proteomics, metabolomics, genomics, and bioinformatics. The book also covers commercialization, patents, and the business and socio-economic aspects of nanobiofertilizers, as well as the role of policymakers, stakeholders, and government agencies in the translation of nanobioferilizer research into policy. Audience The book is a useful resource for a diverse audience, including industrialists, food industry professionals, agriculturists, agricultural microbiologists, plant pathologists, botanists, microbiologists, biotechnologists, nanotechnologists, microbial biotechnologists, farmers, policymakers, and extension workers.
Harnessing NanoOmics and Nanozymes for Sustainable Agriculture
Harnessing NanoOmics and Nanozymes for Sustainable Agriculture - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Harnessing NanoOmics and Nanozymes for Sustainable Agriculture write by Rajput, Vishnu D.. This book was released on 2024-05-01. Harnessing NanoOmics and Nanozymes for Sustainable Agriculture available in PDF, EPUB and Kindle. In an era overshadowed by pressing global challenges such as climate change, burgeoning populations, and the depletion of natural resources, the agricultural landscape is at a critical juncture. The need for sustainable practices has never been more urgent, with conventional methods struggling to meet the demands of a growing population while grappling with environmental degradation. Harnessing NanoOmics and Nanozymes for Sustainable Agriculture delves into the heart of the problem, navigating the intricate web of challenges facing agriculture today. From dwindling crop yields to the environmental repercussions of conventional farming practices, the urgency to find innovative, sustainable solutions is paramount. Harnessing NanoOmics and Nanozymes for Sustainable Agriculture offers a comprehensive exploration of nanotechnology's potential to revolutionize agriculture, presenting a promising pathway toward enhanced productivity, minimizing environmental impact, and optimal resource utilization.
