On Farm Conservation of Agricultural Biodiversity in Nepal: Assessing the amount and distribution of genetic diversity on-farm

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Author :
Release : 2005
Genre : Agrobiodiversity conservation
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Book Rating : 956/5 ( reviews)

On Farm Conservation of Agricultural Biodiversity in Nepal: Assessing the amount and distribution of genetic diversity on-farm - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook On Farm Conservation of Agricultural Biodiversity in Nepal: Assessing the amount and distribution of genetic diversity on-farm write by Bhuwon Ratna Sthapit. This book was released on 2005. On Farm Conservation of Agricultural Biodiversity in Nepal: Assessing the amount and distribution of genetic diversity on-farm available in PDF, EPUB and Kindle.

Tropical Fruit Tree Diversity

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Release : 2016-05-12
Genre : Technology & Engineering
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Book Rating : 228/5 ( reviews)

Tropical Fruit Tree Diversity - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Tropical Fruit Tree Diversity write by Bhuwon Sthapit. This book was released on 2016-05-12. Tropical Fruit Tree Diversity available in PDF, EPUB and Kindle. Farmers have developed a range of agricultural practices to sustainably use and maintain a wide diversity of crop species in many parts of the world. This book documents good practices innovated by farmers and collects key reviews on good practices from global experts, not only from the case study countries but also from Brazil, China and other parts of Asia and Latin America. A good practice for diversity is defined as a system, organization or process that, over time and space, maintains, enhances and creates crop genetic diversity, and ensures its availability to and from farmers and other users. Drawing on experiences from a UNEP-GEF project on "Conservation and Sustainable Use of Wild and Cultivated Tropical Fruit Tree Diversity for Promoting Livelihoods, Food Security and Ecosystem Services", with case studies from India, Indonesia, Malaysia and Thailand, the authors show how methods for identifying good practices are still evolving and challenges in scaling-up remain. They identify key principles effective as a strategy for mainstreaming good practice into development efforts. Few books draw principles and lessons learned from good practices. This book fills this gap by combining good practices from the research project on tropical fruit trees with chapters from external experts to broaden its scope and relevance.

Farmers' Crop Varieties and Farmers' Rights

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Release : 2016-03-10
Genre : Law
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Book Rating : 546/5 ( reviews)

Farmers' Crop Varieties and Farmers' Rights - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Farmers' Crop Varieties and Farmers' Rights write by Michael Halewood. This book was released on 2016-03-10. Farmers' Crop Varieties and Farmers' Rights available in PDF, EPUB and Kindle. Crop plant varieties developed by local farmers, commonly referred to as ‘farmers' varieties’, are problematic because there are no fixed taxonomic or legal definitions of them. As a result, policies to increase the share of benefits farmers receive from the use of such varieties struggle to have an effect. Aiming to clarifying these issues, this volume explores the nature of farmers’ varieties in the context of their biological, social and legal significance. The book addresses the complexities of defining what farmers’ varieties are and how they differ from one another and from generic varieties. It then charts the evolution of the concept of ‘farmers’ rights’, from the dawn of ‘genetic resources’ as a subject worthy of international attention, to the first legal recognition of the concept, through to current efforts to develop national level policies and laws. Further, the book examines outstanding policy-making challenges linked to the absence of fixed taxonomic or legal definitions of farmers’ varieties. Case studies are included from Africa, Asia, Europe and South America in which farmers, researchers and policy advocates have been confronted with the issues raised in this book. Various solutions are considered based on revised or new definitions of farmers’ varieties that reflect the biological and cultural realities in which they are produced, and the relative costs and benefits of attempting to implement each of the policies discussed.

Nutritional and Health Aspects of Food in South Asian Countries

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Release : 2020-03-30
Genre : Health & Fitness
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Book Rating : 111/5 ( reviews)

Nutritional and Health Aspects of Food in South Asian Countries - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Nutritional and Health Aspects of Food in South Asian Countries write by Jamuna Prakash. This book was released on 2020-03-30. Nutritional and Health Aspects of Food in South Asian Countries available in PDF, EPUB and Kindle. Nutritional and Health Aspects of Food in South Asian Countries provides an analysis of traditional and ethnic foods from the South Asia Region, including India, Sri Lanka, Pakistan, Nepal, Bangladesh and Iran. The book addresses the history of use, origin, composition, preparation, ingredient composition, nutritional aspects, and the effects on the health of various foods and food products in each of these countries from the perspective of their Traditional and Ethnic Foods. In addition, the book presents local and international regulations and provides suggestions on how to harmonize regulations and traditional practices to promote safety and global availability of these foods. Analyzes nutritional and health claims related to South Asian foods Explores both scientific and anecdotal diet-based health claims Examines how these traditional foods can be viewed from regulatory requirements and how to address any noncompliance in dynamics or regulations Reviews the influence of historical eating habits on today's diets and its combinatorial effect for health and wellness

Agrobiodiversity conservation on-farm: Nepal's contribution to a scientific basis for national policy recommendations, 10 February 2002, Kathmandu, Nepal

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Author :
Release : 2003
Genre : Agricultural conservation
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Book Rating : 755/5 ( reviews)

Agrobiodiversity conservation on-farm: Nepal's contribution to a scientific basis for national policy recommendations, 10 February 2002, Kathmandu, Nepal - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Agrobiodiversity conservation on-farm: Nepal's contribution to a scientific basis for national policy recommendations, 10 February 2002, Kathmandu, Nepal write by . This book was released on 2003. Agrobiodiversity conservation on-farm: Nepal's contribution to a scientific basis for national policy recommendations, 10 February 2002, Kathmandu, Nepal available in PDF, EPUB and Kindle.