One-Beer Grilling - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook One-Beer Grilling write by Mike Lang. This book was released on 2021-05-11. One-Beer Grilling available in PDF, EPUB and Kindle. Grilling just got better. Nothing beats cracking open a crisp brew over flame-grilled food on a hot summer afternoon. But who wants to be stuck behind the grill all day? With Mike Lang's One-Beer Grilling, you can create that awesome, smoke-infused meal before you finish your first cold one. Complete with grill-savvy tips to master the flame and a variety of recipes from essential food groups like red meat and pizza, you’ll be kicking back with great food in the time it takes to drink a beer. Enjoy over 75 mouthwatering dishes with friends and family, including: • Planked Portobellos • Chipotle Marinated Skirt Steak Tacos • Grilled Rib-eye with Herb Compound Butter • Beer-Can Chicken • Carolina Pork Sliders with Coleslaw • Spicy Rum Shrimp Skewers • Smoked Macaroni and Cheese • BBQ Pulled Pork Pizza Every recipe includes the perfect beer pairing to make mealtime even more enjoyable. Whether you’re a new cook or a cedar-plank pro, One-Beer Grilling makes it easy to grab a beer and fire up the grill for great meals in minutes!
Weber's Big Book of Grilling
Weber's Big Book of Grilling - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Weber's Big Book of Grilling write by Jamie Purviance. This book was released on 2001-03. Weber's Big Book of Grilling available in PDF, EPUB and Kindle. Building on the tremendous success of Weber's Art of the Grill (over 100,000 copies sold!), the world's best-known and most trusted grilling experts bring us the ultimate in barbecue cookbooks. Destined to become a sauce-stained classic, it's packed with 350 of the tastiest and most reliable recipes ever to hit the grill, hundreds of mouthwatering full-color photos, and countless sure-fire, time-honored techniques and tricks of the trade guaranteed to turn anyone into a barbecue champion. For the chef who's barely flipped a burger to the local grilling guru, here's all the advice and all the fabulous food required to wow the neighborhood--and at a price that's as red hot as the coals!
A Man, a Can, a Grill
A Man, a Can, a Grill - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook A Man, a Can, a Grill write by David Joachim. This book was released on 2003-05-16. A Man, a Can, a Grill available in PDF, EPUB and Kindle. Offers fifty simple recipes that use no more than five main ingredients and includes tips on everything from shopping and preparation to grilling and presentation.
Grilling Vegan Style
Grilling Vegan Style - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Grilling Vegan Style write by John Schlimm. This book was released on 2012-05-08. Grilling Vegan Style available in PDF, EPUB and Kindle. Nothing says summer more than a feast hot off the barbecue. Grilling Vegan Style serves up backyard cooking and entertaining like never before. Running the gamut from plant-based appetizers, salads, sides, kabobs, and burgers to main dishes, desserts, and, of course, cocktails, John Schlimm also demonstrates the art of grilling faux meats, with key info on everything you need for proper heat and the best taste. With color photographs throughout, this cookbook ensures that the magic of a summer barbecue or a night around the campfire can ignite your taste buds all year long.
Beer-Can Chicken
Beer-Can Chicken - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Beer-Can Chicken write by Steven Raichlen. This book was released on 2024-04-23. Beer-Can Chicken available in PDF, EPUB and Kindle. Chicken on a beer can? You bet! When Steven Raichlen, America's barbecue guru, says it's the best grilled chicken he's ever tasted, cooks stop and listen. An essential addition to every grill jockey's library, Beer-Can Chicken presents 75 must-try beer-can variations and other offbeat recipes for the grill. Recipes such as Saigon Chicken with Lacquered Skin and Spicy Peanut Sauce, Root Beer Game Hens, Beer-Can Turkey (uses the 32-ounce Foster's), Stoned Chicken (it's grilled under a brick), Dirty Steak, Fish on a Board (Salmon with Brown Sugar Glaze), Mussels Eclade-grilled under pine needles, Grilled Eggs, Wacky Rumaki, Rotisseried Garlic Rolls-even Grilled Yellow Pepper Soup will have your mouth-watering. Whether on a can, on a stick, under a brick, in a leaf, on a plank, or in the embers, each grilling technique is explained in easy-to-follow steps, with recipes that guarantee no matter how crazy the technique, the results are always outstanding. So pop a cold one and have fun.
