Plant Evolution under Domestication - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Plant Evolution under Domestication write by Gideon Ladizinsky. This book was released on 2012-12-06. Plant Evolution under Domestication available in PDF, EPUB and Kindle. This book emerged from a series of lectures on crop evolution at the Faculty of Agriculture of The Hebrew University of Jerusalem. While many textbooks are available on general evolution, only a few deal with evolution under domestication. This book is a modest attempt to bridge this gap. It was written for advanced undergraduate and graduate students in the fields of crop evolution, ethnobotany, plant breeding and related subjects. Evolution under domestication is unique in the general field of plant evolution for three main reasons: (a) it is recent, having started not much more than 10 000 years ago with the emergence of agri culture; (b) the original plant material, i. e. the wild progenitors of many important crop plants, still grow in their natural habitats; (c) man played in this process. These factors enable a more reliable a major role assessment of the impact of different evolutionary forces such as hybridization, migration, selection and drift under new circumstances. Interestingly, a great part of evolution under domestication has been unconscious and a result of agricultural practices which have created a new selection criteria, mostly against characters favored by natural selec tion. Introducing crop plants to new territories exposed them to different ecological conditions enhancing selection for new characters. Diversity in characters associated with crop plants evolution is virtually absent in theit wild progenitors and most of it has evolved under domestication.
The Origins of Agriculture in the Ancient Near East
The Origins of Agriculture in the Ancient Near East - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook The Origins of Agriculture in the Ancient Near East write by Shahal Abbo. This book was released on 2022-03-24. The Origins of Agriculture in the Ancient Near East available in PDF, EPUB and Kindle. Rapid and knowledge-based agricultural origins and plant domestication in the Neolithic Near East gave rise to Western civilizations.
Plant Evolution and the Origin of Crop Species
Plant Evolution and the Origin of Crop Species - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Plant Evolution and the Origin of Crop Species write by James F. Hancock. This book was released on 2012. Plant Evolution and the Origin of Crop Species available in PDF, EPUB and Kindle. The genetic variability that developed in plants during their evolution is the basic of their domestication and breeding into the crops grown today for food, fuel and other industrial uses. This third edition of Plant Evolution and the Origin of Crop Species brings the subject up-to-date, with more emphasis on crop origins. Beginning with a description of the processes of evolution in native and cultivated plants, the book reviews the origins of crop domestication and their subsequent development over time. All major crop species are discussed, including cereals, protein plants, starch crops, fruits and vegetables, from their origins to conservation of their genetic resources for future development.
Ecology and Evolution of Plants under Domestication in the Neotropics
Ecology and Evolution of Plants under Domestication in the Neotropics - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Ecology and Evolution of Plants under Domestication in the Neotropics write by Alejandro Casas. This book was released on 2019-09-25. Ecology and Evolution of Plants under Domestication in the Neotropics available in PDF, EPUB and Kindle. The Neotropical area is a main setting of the earliest experiences of domestication ofplants, and evolutionary processes guided by humans, which continue being active inthe area. Studies comprised in this Research Topic show a general panorama aboutsimilarities and particularities of processes of domestication for different plant groupsand regions, some of them illustrate how the domestication processes originated anddiffused, how landscape domestication has operated and continues being practicedand others discuss some of the main challenges for designing policies for biosafetyand conservation of plant genetic resources. It is an attempt to identify main topicsfor research on evolution under domestication, and opportunities that researcherscan find in the Neotropics to understand how and why these processes occurredin the past and present.
Darwin's Harvest
Darwin's Harvest - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Darwin's Harvest write by Timothy J. Motley. This book was released on 2006-01-04. Darwin's Harvest available in PDF, EPUB and Kindle. Darwin's Harvest addresses concerns that we are losing the diversity of crop plants that provide food for most of the world. With contributions from evolutionary biologists, geneticists, agronomists, molecular biologists, and anthropologists, this collection discusses how economic development, loss of heirloom varieties and wild ancestors, and modern agricultural techniques have endangered the genetic diversity needed to keep agricultural crops vital and capable of adaptation. Drawing on the most up-to-date data, the contributors review the utilization of molecular techniques to understand crop evolution. They explore current research on various crop plants of both temperate and tropical origin, including maize, sunflower, avocado, sugarcane, and wheat. The chapters in Darwin's Harvest also provide solid background for understanding many recent discoveries concerning the origins of crops and the influence of human migration and farming practices on the genetics of our modern foods.
