Plant Nutritional Genomics - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Plant Nutritional Genomics write by Martin R. Broadley. This book was released on 2009-02-05. Plant Nutritional Genomics available in PDF, EPUB and Kindle. A ‘textbook’ plant typically comprises about 85% waterand 13.5% carbohydrates. The remaining fraction contains at least14 mineral elements, without which plants would be unable tocomplete their life cycles. Understanding plant nutrition and applying this knowledge topractical use is important for several reasons. First, anunderstanding of plant nutrition allows fertilisers to be used morewisely. Second, the nutritional composition of crops must betailored to meet the health of humans and livestock. Third, manyregions of the world are currently unsuitable for crop production,and an understanding of plant nutrition can be used to developstrategies either for the remediation of this land or for thecultivation of novel crops. That application of knowledge of plant nutrition can be achievedthrough genotypic or agronomic approaches. Genotypic approaches,based on crop selection and / or breeding (conventional or GM),have recently begun to benefit from technological advances,including the completion of plant genome sequencing projects. Thisbook provides an overview of how plant nutritional genomics,defined as the interaction between a plant's genome and itsnutritional characteristics, has developed in the light ofthese technological advances, and how this new knowledge mightusefully be applied. This is a book for researchers and professionals in plantmolecular genetics, biochemistry and physiology, in both theacademic and industrial sectors.
Nutritional Genomics
Nutritional Genomics - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Nutritional Genomics write by Wayne R. Bidlack. This book was released on 2016-04-19. Nutritional Genomics available in PDF, EPUB and Kindle. The notion of matching diet with an individual's genetic makeup is transforming the way the public views nutrition as a means of managing health and preventing disease. To fulfill the promise of nutritional genomics, researchers are beginning to reconcile the diverse properties of dietary factors with our current knowledge of genome structure and g
Nutritional Genomics
Nutritional Genomics - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Nutritional Genomics write by Regina Brigelius-Flohé. This book was released on 2006-08-21. Nutritional Genomics available in PDF, EPUB and Kindle. Nutritional genomics paves the way for novel applications in medicine and human nutrition, and this volume presents the latest data on how genetic variation is associated with dietary response and how nutrients influence gene expression. In so doing, it brings together the various disciplines involved in this field of research, making this essential reading for nutritionists, biochemists and molecular biologists.
Plant Nutrition — Molecular Biology and Genetics
Plant Nutrition — Molecular Biology and Genetics - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Plant Nutrition — Molecular Biology and Genetics write by G. Gissel-Nielsen. This book was released on 2013-06-29. Plant Nutrition — Molecular Biology and Genetics available in PDF, EPUB and Kindle. The sixth International Symposium on Genetics and Molecular Biology of Plant Nutriti9n was held in Elsinore, Denmark from August 17-21, 1998 and organised by th RiS0 National Laboratory in the year of its 40 anniversary. The 98 participants represented 23 countries and 80 scientific contributions with 43 oral and 37 poster presentations. The symposium addressed the molecular mechanisms, physiology and genetic regulation of plant nutrition. The Symposium brought together scientists from a range of different disciplines to exchange information and ideas on the molecular biology of mineral nutrition of plants. The symposium emphasised: • Bridging the gab between molecular biology, applied genetics, plant nutrition and plant breeding. • The development of methodologies to improve the efficiency and effectiveness of nutrition of plants • Quality of plant products. With sessions on: Nitrogen; Phosphorous; Micronutrients; Symbiosis; Membranes; Stress; Heavy Metals and Plant Breeding. In comparison with the previous conferences in this series more emphasis was placed on use of molecular techniques to clarify physiological mechanisms and processes, gene expression and regulation, as well as genetic marker assisted analysis. Significant of molecular genetic markers and other progress was reported in exploitation biotechnologies in breeding programmes.
Nutrition and Genomics
Nutrition and Genomics - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Nutrition and Genomics write by David Castle. This book was released on 2009-04-14. Nutrition and Genomics available in PDF, EPUB and Kindle. Nutrigenomics is the rapidly developing field of science that studies nutrient-gene interaction. This field has broad implications for understanding the interaction of human genomics and nutrition, but can also have very specific implications for individual dietary recommendations in light of personal genetics. Predicted applications for nutrigenomics include genomics-based dietary guidelines and personalized nutrition based on individual genetic tests. These developments have sweeping ethical, legal and regulatory implications for individuals, corporations and governments.This book brings together experts in ethics, law, regulatory analysis, and communication studies to identify and address relevant issues in the emerging field of nutritional genomics. Contributing authors are experts in the social aspects of biotechnology innovation, with expertise in nutrigenomics. From addressing the concern that nutrigenomics will transform food into medicine and undermine pleasures associated with eating to the latest in the science of nutrigenomics, this book provides a world-wide perspective on the potential impact of nutrigenomics on our association with food. Explores the rapidly developing, yet not fully understood, impact of nutrigenomics on the relationship to food medicalization, genetic privacy, nutrition and health Provides ground for further exploration to identify issues and provide analysis to aid in policy and regulation development Provides ethical and legal insights into this unfolding science, as well as serving as a model for thinking about issues arising in other fields of science and technology
