Plasma Discharge in Water and Its Application for Industrial Cooling Water Treatment

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Release : 2011
Genre : Hydronics
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Book Rating : /5 ( reviews)

Plasma Discharge in Water and Its Application for Industrial Cooling Water Treatment - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Plasma Discharge in Water and Its Application for Industrial Cooling Water Treatment write by Yong Yang. This book was released on 2011. Plasma Discharge in Water and Its Application for Industrial Cooling Water Treatment available in PDF, EPUB and Kindle.

Plasma Discharge in Liquid

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Release : 2017-12-19
Genre : Science
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Book Rating : 244/5 ( reviews)

Plasma Discharge in Liquid - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Plasma Discharge in Liquid write by Yong Yang. This book was released on 2017-12-19. Plasma Discharge in Liquid available in PDF, EPUB and Kindle. Plasma methods that effectively combine ultraviolet radiation, active chemicals, and high electric fields offer an alternative to conventional water treatment methods. However, knowledge of the electric breakdown of liquids has not kept pace with this increasing interest, mostly due to the complexity of phenomena related to the plasma breakdown process. Plasma Discharge in Liquid: Water Treatment and Applications provides engineers and scientists with a fundamental understanding of the physical and chemical phenomena associated with plasma discharges in liquids, particularly in water. It also examines state-of-the-art plasma-assisted water treatment technologies. The Physics & Applications of Underwater Plasma Discharges The first part of the book describes the physical mechanism of pulsed electric breakdown in water and other liquids. It looks at how plasma is generated in liquids and discusses the electronic and bubble mechanism theories for how the electric discharge in liquid is initiated. The second part of the book focuses on various water treatment applications, including: Decontamination of volatile organic compounds and remediation of contaminated water Microorganism sterilization and other biological applications Cooling water treatment Drawing extensively on recent research, this one-stop reference combines the physics and applications of electric breakdown in liquids in a single volume. It offers a valuable resource for scientists, engineers, and students interested in the topic of plasmas in liquids.

Plasma Discharge in Liquid

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Author :
Release : 2017-12-19
Genre : Science
Kind :
Book Rating : 964/5 ( reviews)

Plasma Discharge in Liquid - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Plasma Discharge in Liquid write by Yong Yang. This book was released on 2017-12-19. Plasma Discharge in Liquid available in PDF, EPUB and Kindle. Plasma methods that effectively combine ultraviolet radiation, active chemicals, and high electric fields offer an alternative to conventional water treatment methods. However, knowledge of the electric breakdown of liquids has not kept pace with this increasing interest, mostly due to the complexity of phenomena related to the plasma breakdown process. Plasma Discharge in Liquid: Water Treatment and Applications provides engineers and scientists with a fundamental understanding of the physical and chemical phenomena associated with plasma discharges in liquids, particularly in water. It also examines state-of-the-art plasma-assisted water treatment technologies. The Physics & Applications of Underwater Plasma Discharges The first part of the book describes the physical mechanism of pulsed electric breakdown in water and other liquids. It looks at how plasma is generated in liquids and discusses the electronic and bubble mechanism theories for how the electric discharge in liquid is initiated. The second part of the book focuses on various water treatment applications, including: Decontamination of volatile organic compounds and remediation of contaminated water Microorganism sterilization and other biological applications Cooling water treatment Drawing extensively on recent research, this one-stop reference combines the physics and applications of electric breakdown in liquids in a single volume. It offers a valuable resource for scientists, engineers, and students interested in the topic of plasmas in liquids.

Advanced Technologies for Meat Processing

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Release : 2017-10-10
Genre : Technology & Engineering
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Book Rating : 600/5 ( reviews)

Advanced Technologies for Meat Processing - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Advanced Technologies for Meat Processing write by Fidel Toldrá. This book was released on 2017-10-10. Advanced Technologies for Meat Processing available in PDF, EPUB and Kindle. As with the first edition, the main goal of Advanced Technologies for Meat Processing is to provide the reader with recent developments in new advanced technologies for the full meat- processing chain. This book is written by distinguished international contributors with recognized expertise and excellent reputations, and brings together all the advances in a wide and varied number of technologies that are applied in different stages of meat processing. This second edition contains 21 chapters, combining updated and revised versions of several chapters with entirely new chapters that deal with new online monitoring techniques like hyperspectral imaging and Raman spectroscopy, the use of nanotechnology for sensor devices or new packaging materials and the application of omics technologies like nutrigenomics and proteomics for meat quality and nutrition. The book starts with the control and traceability of genetically modified farm animals, followed by four chapters reporting the use of online non-destructive monitoring techniques like hyperspectral imaging and Raman spectroscopy, real-time PCR for pathogens detection, and nanotechnology-based sensors. Then, five chapters describe different advanced technologies for meat decontamination, such as irradiation, hydrostatic and hydrodynamic pressure processing, other non-thermal technologies, and the reduction in contaminants generation. Nutrigenomics in animal nutrition and production is the object of a chapter that is followed by five chapters dealing with nutritional-related issues like bioactive peptides, functional meats, fat and salt reduction, processing of nitrite-free products, and the use of proteomics for the improved processing of dry-cured meats. The last four chapters are reporting the latest developments in bacteriocins against meat-borne pathogens, the functionality of bacterial starters, modified atmosphere packaging and the use of new nanotechnology-based materials for intelligent and edible packaging.

Innovative Food Processing Technologies

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Release : 2016-06-29
Genre : Technology & Engineering
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Book Rating : 98X/5 ( reviews)

Innovative Food Processing Technologies - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Innovative Food Processing Technologies write by Kai Knoerzer. This book was released on 2016-06-29. Innovative Food Processing Technologies available in PDF, EPUB and Kindle. Innovative Food Processing Technologies: Extraction, Separation, Component Modification and Process Intensification focuses on advances in new and novel non-thermal processing technologies which allow food producers to modify and process food with minimal damage to the foodstuffs. The book is highly focused on the application of new and novel technologies, beginning with an introductory chapter, and then detailing technologies which can be used to extract food components. Further sections on the use of technologies to modify the structure of food and the separation of food components are also included, with a final section focusing on process intensification and enhancement. - Provides information on a variety of food processing technologies - Focuses on advances in new and novel non-thermal processing technologies which allow food producers to modify and process food with minimal damage to the foodstuffs - Presents a strong focus on the application of technologies in a variety of situations - Created by editors who have a background in both the industry and academia