Postharvest Biology and Technology of Horticultural Crops - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Postharvest Biology and Technology of Horticultural Crops write by Mohammed Wasim Siddiqui. This book was released on 2015-05-01. Postharvest Biology and Technology of Horticultural Crops available in PDF, EPUB and Kindle. The ultimate goal of crop production is to provide quality produce to consumers at reasonable rates. Most fresh produce is highly perishable, and postharvest losses are significant under the present methods of management in many countries. However, significant achievements have been made during the last few years to curtail postharvest losses in fr
Postharvest Biology and Technology of Fruits, Vegetables, and Flowers
Postharvest Biology and Technology of Fruits, Vegetables, and Flowers - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Postharvest Biology and Technology of Fruits, Vegetables, and Flowers write by Gopinadhan Paliyath. This book was released on 2009-03-16. Postharvest Biology and Technology of Fruits, Vegetables, and Flowers available in PDF, EPUB and Kindle. An increased understanding of the developmental physiology, biochemistry, and molecular biology during early growth, maturation, ripening, and postharvest conditions has improved technologies to maintain the shelf life and quality of fruits, vegetables, and flowers. Postharvest Biology and Technology of Fruits, Vegetables, and Flowers provides a comprehensive introduction to this subject, offering a firm grounding in the basic science and branching out into the technology and practical applications. An authoritative resource on the science and technology of the postharvest sector, this book surveys the body of knowledge with an emphasis on the recent advances in the field.
Postharvest Technology of Horticultural Crops
Postharvest Technology of Horticultural Crops - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Postharvest Technology of Horticultural Crops write by Adel A. Kader. This book was released on 1985. Postharvest Technology of Horticultural Crops available in PDF, EPUB and Kindle. Postharvest; Biology; Harvesting; Preparation for fresh market; Packages; Cooling operations; Storage; Modified atmospheres; Ethylene; Disease by handling practices and strategies for control; Insect control; Transportation.
Postharvest Physiology and Biochemistry of Fruits and Vegetables
Postharvest Physiology and Biochemistry of Fruits and Vegetables - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Postharvest Physiology and Biochemistry of Fruits and Vegetables write by Elhadi M. Yahia. This book was released on 2018-10-31. Postharvest Physiology and Biochemistry of Fruits and Vegetables available in PDF, EPUB and Kindle. Postharvest Physiology and Biochemistry of Fruits and Vegetables presents an updated, interrelated and sequenced view of the contribution of fruits and vegetables on human health, their aspects of plant metabolism, physical and chemical/compositional changes during the entire fruit development lifecycle, the physiological disorders and biochemical effects of modified/controlled atmospheres, and the biotechnology of horticultural crops. The book is written specifically for those interested in preharvest and postharvest crop science and the impact of physiological and biochemical changes on their roles as functional foods. Deals with the developmental aspects of the lifecycle in whole fruits Describes issues, such as the morphology and anatomy of fruits, beginning with the structural organization of the whole plant and explaining the fruit structure and its botanical classification Addresses biotechnological concepts that control firmness, quality and the nutritional value of fruits
Postharvest Biology and Technology of Horticultural Crops
Postharvest Biology and Technology of Horticultural Crops - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Postharvest Biology and Technology of Horticultural Crops write by Mohammed Wasim Siddiqui. This book was released on 2021-03-31. Postharvest Biology and Technology of Horticultural Crops available in PDF, EPUB and Kindle. The ultimate goal of crop production is to provide quality produce to consumers at reasonable rates. Most fresh produce is highly perishable, and postharvest losses are significant under the present methods of management in many countries. However, significant achievements have been made during the last few years to curtail postharvest losses in fresh produce and to ensure food security and safety as well. These include advancements in breeding horticultural crops for quality improvement; postharvest physiology; postharvest pathology and entomology; postharvest management of fruits, vegetables, and flowers; nondestructive technologies to assess produce quality; minimal processing of fruits and vegetables; as well as innovations in packaging and storage technology of fresh produce. This new book, Postharvest Biology and Technology of Horticultural Crops: Principles and Practices for Quality Maintenance, describes the above-mentioned advancements in postharvest quality improvement of fresh horticultural produce. This book will be a standard reference work for postharvest management for the fresh produce industry. It presents important new advances that will extend the shelf life of fresh produce by retaining its safety and nutritional or sensory quality. The book covers a multitude of topics, particularly advances in: - Conventional breeding approaches for fruits and vegetables - Storage of fruits and vegetables - Postharvest treatment and smart packaging - Management of pests and other postharvest diseases - Postharvest management of fresh-cut flowers - Management of medicinal and aromatic plants during postharvest - Biotechnological methods for postharvest management
