Quality and risk management in agri-food chains

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Release : 2023-09-04
Genre : Business & Economics
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Book Rating : 898/5 ( reviews)

Quality and risk management in agri-food chains - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Quality and risk management in agri-food chains write by Brigitte Petersen. This book was released on 2023-09-04. Quality and risk management in agri-food chains available in PDF, EPUB and Kindle. 'An apple a day keeps the doctor away'. While it may be true that a balanced diet is a prerequisite for good health, how good is what we eat and drink every day? And is it actually possible to fulfil every customer desire with the vast array of foodstuffs on offer? BSE, dioxin in eggs, EHEC sprouts: in the light of repeated food safety crises, the issue of quality assurance as well as customer-oriented quality management has become of prime importance for the agri-food industry. This sector features highly complex value-added chains, which means that quality deficiencies or contaminations can quickly lead to far-reaching problems with serious consequences for consumers and businesses. What can be done to reduce this vulnerability to crises? The only solution is to establish systematic methods of quality management which will facilitate the establishment and protection of high standards across companies. This book will show which methods are available and how they can reasonably be used. The authors present an easy-to-read guide which not only includes the most important legal provisions, standards and accreditation and certification procedures, but also develops practical quality assurance strategies and shows how they can be implemented within the agri-food industry.

Quality management in food chains

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Release : 2023-08-28
Genre : Technology & Engineering
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Book Rating : 050/5 ( reviews)

Quality management in food chains - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Quality management in food chains write by Ludwig Theuvsen. This book was released on 2023-08-28. Quality management in food chains available in PDF, EPUB and Kindle. This publication comprises material on recent studies on quality management in agri-food chains. Due to several food crisis’s (e.g. BSE, Foot-and-Mouth disease) and growing demands for food quality and safety, quality management systems and quality assurance schemes have been widely adopted in different countries in recent years. Scientific knowledge about the features, the acceptance and the effectiveness and efficiency of these newly introduced quality management initiatives, has remained scarce until now. The material by experts in the field, focuses on the evaluation of quality management systems and quality assurance schemes. The main issues are the costs and benefits of quality management given the influence of the public sector and consumers' expectations about food quality and safety. Not only are benchmarking and harmonisation methods examined with regard to their impact on the effectiveness of quality assurance schemes, but, also the role of trust, cooperation and integration for efficient quality management is discussed. Different economic theories such as microeconomics, organization and marketing theory as well as advanced statistical methods are applied. Concepts are discussed from the various points of view of industrialised, export-oriented and developing countries throughout the book. The information in this book give a comprehensive review of quality management concepts in food chains and highlight future research directions from a global perspective. This book is of interest to all those who concern themselves with the topic, be it in academia or in the professional sector.

Agri-food Chain Relationships

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Release : 2010
Genre : Business & Economics
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Book Rating : 426/5 ( reviews)

Agri-food Chain Relationships - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Agri-food Chain Relationships write by Christian Fischer. This book was released on 2010. Agri-food Chain Relationships available in PDF, EPUB and Kindle. Against the background of global market liberalization, increasing consumer awareness and concerns and the spreading of complex technology, new ways to produce, distribute and consume food are evolving. The organization of agricultural production and distribution systems need to adapt, including the development and maintenance of sustainable business relationships between farmers, food processors and grocery retailers. While agricultural value chains have been promoted for decades, more attention is needed on how to enable economic agents to develop lasting relationships and trust within value chains. Using qualitative and quantitative empirical results, Agri-food Chain Relationships offers an insight into the sustainability of current agribusiness relationships and discusses how these may be improved. Theoretical foundations for analysing agri-food chain relations are considered alongside case studies of different countries, food chains and chain stages regarding the issues of sustainable relationships and trust.

Supply Chain Management for Sustainable Food Networks

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Release : 2016-03-22
Genre : Technology & Engineering
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Book Rating : 503/5 ( reviews)

Supply Chain Management for Sustainable Food Networks - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Supply Chain Management for Sustainable Food Networks write by Eleftherios Iakovou. This book was released on 2016-03-22. Supply Chain Management for Sustainable Food Networks available in PDF, EPUB and Kindle. An interdisciplinary framework for managing sustainable agrifood supply chains Supply Chain Management for Sustainable Food Networks provides an up-to-date and interdisciplinary framework for designing and operating sustainable supply chains for agri-food products. Focus is given to decision-making procedures and methodologies enabling policy-makers, managers and practitioners to design and manage effectively sustainable agrifood supply chain networks. Authored by high profile researchers with global expertise in designing and operating sustainable supply chains in the agri-food industry, this book: Features the entire hierarchical decision-making process for managing sustainable agrifood supply chains. Covers knowledge-based farming, management of agricultural wastes, sustainability, green supply chain network design, safety, security and traceability, IT in agrifood supply chains, carbon footprint management, quality management, risk management and policy- making. Explores green supply chain management, sustainable knowledge-based farming, corporate social responsibility, environmental management and emerging trends in agri-food retail supply chain operations. Examines sustainable practices that are unique for agriculture as well as practices that already have been implemented in other industrial sectors such as green logistics and Corporate Social Responsibility (CSR). Supply Chain Management for Sustainable Food Networks provides a useful resource for researchers, practitioners, policy-makers, regulators and C-level executives that deal with strategic decision-making. Post-graduate students in the field of agriculture sciences, engineering, operations management, logistics and supply chain management will also benefit from this book.

Agribusiness Supply Chain Management

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Release : 2014-03-24
Genre : Business & Economics
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Book Rating : 755/5 ( reviews)

Agribusiness Supply Chain Management - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Agribusiness Supply Chain Management write by N. Chandrasekaran. This book was released on 2014-03-24. Agribusiness Supply Chain Management available in PDF, EPUB and Kindle. The agribusiness supply chain includes a number of processes such as supply management, production management, and demand management to customers through a competitive distribution channel. Each step of the way can be plagued with issues such as diversity of production and demand, bulkiness of produce, perishability, and seasonality. Highlighting t