Small Plates and Sweet Treats

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Author :
Release : 2012-10-23
Genre : Cooking
Kind :
Book Rating : 732/5 ( reviews)

Small Plates and Sweet Treats - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Small Plates and Sweet Treats write by Aran Goyoaga. This book was released on 2012-10-23. Small Plates and Sweet Treats available in PDF, EPUB and Kindle. Trained pastry chef, blogger, and mother of two Aran Goyoaga turned to gluten-free cooking when she and her children were diagnosed with gluten intolerance. Combining the flavors of her childhood in Bilbao, Spain, with unique artistry and the informal elegance of small-plate dining, Aran has sacrificed nothing. Dishes range from soups and salads to savory tarts and stews to her signature desserts. With delicate, flavorful, and naturally gluten-free recipes arranged by season, and the author's gorgeously sun-filled food photography throughout, Small Plates and Sweet Treats will bring the magic of Aran's home to yours. Fans of Cannelle et Vanille, those with gluten allergies, and cookbook enthusiasts looking for something new and special will all be attracted to this breathtaking book.

Small Plates

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Author :
Release : 2021-08-03
Genre : Cooking
Kind :
Book Rating : 456/5 ( reviews)

Small Plates - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Small Plates write by Editors of Cider Mill Press. This book was released on 2021-08-03. Small Plates available in PDF, EPUB and Kindle. The very best meals start small. Life becomes beautiful when you focus on the little things, and Small Plates makes this easier than ever. Filled with delicious bites that can be whipped up in minutes, composing a beautiful spread and a memorable meal are suddenly effortless activities. Whether you're feeding a crowd, trying to navigate a busy day, or looking to skip around the globe, sampling the very best from the world's numerous cuisines, Small Plates provides you with one tasteful response after another. Inside you'll find: Over 100 recipes for sauces, dips, appetizers, salads, desserts, and more; 30+ preparations that can be on the table in 30 minutes or less; 50+ plant based dishes to keep things fresh and seasonal; Gorgeous photos that provide endless inspiration for elegant entertaining.

Big Small Plates

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Author :
Release : 2012-05-15
Genre : Cooking
Kind :
Book Rating : 503/5 ( reviews)

Big Small Plates - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Big Small Plates write by Cindy Pawlcyn. This book was released on 2012-05-15. Big Small Plates available in PDF, EPUB and Kindle. Fans of Cindy Pawlcyn'¬?s Mustards Grill have been making meals out of her sampler-size starters for years. In BIG SMALL PLATES, Cindy brings home the biggest trend in eating out, with generously scaled recipes that promise less fuss and more flavors than traditional appetizers. The wide-ranging collection of universally appealing recipes spans soups, finger foods, salads, scoopables, and even sweets designed to satisfy big appetites as well as grazers. An alternative to conventional, varietyless main-course cooking, Cindy's small plate recipes deliver the inspiration and reliability that make this new way of eating-and entertaining-practical at home. A cookbook of 150 sampler-size recipes from Mustards Grill, Cindy's Backstreet Kitchen, and Pawlcyn's home repertoire, in her signature all-American style with Californian and global influences. Includes 150 gorgeous food, ingredient, and location photos. Pawlcyn's previous book MUSTARDS has sold more than 60,000 copies. MUSTARDS won the James Beard award for Best American Cookbook in 2002 and was nominated for the IACP Cookbook of the Year Award. Reviews "Cindy Pawlcyn is all about big fun and big flavors."-San Jose Mercury News "Cindy Pawlcyn's rollicking Big Small Plates has a cornucopia of brightly flavored small dishes." -Boston Globe "As a basic guide to the wonderful fare served at Mustards and Cindy's Backstreet Kitchen, Big Small Plates has more than enough to go around." -Wine News "The kind of cookbook I just can't resist." -Oakland Tribune "[A]n ample selection of some of the more delicious tidbits you'll ever taste." -Sacramento Bee "Pawlcyn's new book focuses on small plates-tapas-in a grand way." -Baltimore Sun "Buy this book because the recipes are flavorful, diverse, and conducive to infinite applications." -ChefTalk.com "The Napa Valley super chef and entrepreneur's praiseworthy-and successful-attempt to bring the small-plates trend into the home kitchen."-San Francisco Chronicle"Anyone looking for first courses or cocktail party food recipes will find no lack of inspiration here."-Booklist"An enormously appealing book full of heart, and food that's refreshingly real and often adventurous."-Portland Oregonian

Meze

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Release : 2003-06-03
Genre : Cooking
Kind :
Book Rating : 112/5 ( reviews)

Meze - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Meze write by Diane Kochilas. This book was released on 2003-06-03. Meze available in PDF, EPUB and Kindle. A Greek native shares the wonders of meze, its rituals, and traditions, introducing eighty recipes that can be used as appetizers or to create a complete meal.

Small Plates

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Author :
Release : 2006
Genre : Cooking
Kind :
Book Rating : 813/5 ( reviews)

Small Plates - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Small Plates write by Marguerite Marceau Henderson. This book was released on 2006. Small Plates available in PDF, EPUB and Kindle. A collection of tried-and-true recipes and inventive new selections for bite-sized dishes, tapas, appetizers, and hors d'oeuvres for every occasion highlights flavors from Greece, Italy, Spain, Mexico, India, and beyond, and focuses on fresh ingredients, ease of preparation, and visual appeal. Original.