Soil-Water-Crop Relationship: A Case Study of Cassava in the Tropics - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Soil-Water-Crop Relationship: A Case Study of Cassava in the Tropics write by Saurau O. Oshunsanya. This book was released on 2018. Soil-Water-Crop Relationship: A Case Study of Cassava in the Tropics available in PDF, EPUB and Kindle. Cassava is the most important food crop in Africa occupying about 6 million hectares (ha). Several factors have limited the continuous and sustainable production of cassava in tropical Africa. Some of these factors include (but not necessarily limited to) soil and water, which are the two basic fundamental resources for cassava production. The demand on soil and water resources is increasing, especially for new and conflicting soil functions like enhancing crop production, improving water quality and mitigating climate change. Soil-plant-water relations relate to the physical properties of soil and plants that affect the movement, retention and use of water. This chapter reviewed the soil, water and plant relationship for cassava production in tropical Nigeria. The study observed that understanding the effects of soil quality and water characteristics on cassava production and its management as well as the relationship between soil, water and crop for sustainable optimum cassava production is highly imperative now than ever before, especially in developing countries of Africa (like Nigeria) that are characterised by high risks of soil degradation, rising populations and pressure on agricultural lands juxtaposed with predominant resource-poor and small landholders.
Cassava
Cassava - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Cassava write by Viduranga Waisundara. This book was released on 2018-01-17. Cassava available in PDF, EPUB and Kindle. Cassava is a staple food for many nations owing to its resilience for growth under various climatic conditions. It is a good source of carbohydrates and is the third largest source of food carbohydrates in the tropics, after rice and maize. This book focuses on the morphological traits and nutritive properties of cassava and its production processes, postharvest techniques and diseases that affect the growth of the crop. Given its extensive usage and market value, it is one of the agricultural produces for which many biotechnological interventions have been applied for ascertaining food security. It is hoped that readers will gain knowledge on cassava as well as use some of the techniques mentioned herein for improvement of the production of the crop.
Cassava in Tropical Africa
Cassava in Tropical Africa - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Cassava in Tropical Africa write by International Institute of Tropical Agriculture. This book was released on 1990. Cassava in Tropical Africa available in PDF, EPUB and Kindle. Intended as both an instructional and a reference tool, the volume covers the production and postharvest treatment of cassava. The first part describes production constraints including pests , diseases, weeds, soils agronomic factors, and socioeconomic considerations. In part two, plant morphology, plant physiology and plant breeding are related to yields and diseases resistance. Part three covers postharvest treatment and part four describes cassava research. A bibliography of recommended reading is included.
Soil Analysis: Recent Trends and Applications
Soil Analysis: Recent Trends and Applications - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Soil Analysis: Recent Trends and Applications write by Amitava Rakshit. This book was released on 2020-04-07. Soil Analysis: Recent Trends and Applications available in PDF, EPUB and Kindle. Soil analysis is critically important in the management of soil-based production systems. In the absence of efficient methods of soil analysis our understanding of soil is pure guesswork. Ideally the pro-active use of laboratory analysis leads to more sustainable soil productivity. Unfortunately, most of the world’s agriculture is still reactionary, waiting for obvious yield declines to occur before taking action to identify the reasons. The modern soil laboratory is pivotal to informing soil managers what adaptive practices are needed to address chemical and physical imbalances before they occur, and the intelligent adaptive use of laboratory data not only greatly speeds up and reduces the cost of empirical soil study, but can even render it unnecessary. This book provides a synopsis of the analytical procedures used for soil analysis, discussing the common physical, chemical and biological analytical methods used in agriculture and horticulture. Written by experienced experts from institutions and laboratories around the globe, it provides insights for a range of users, including those with limited laboratory facilities, and helps students, teachers, soil scientists and laboratory technicians increase their knowledge and skills and select appropriate methods for soil analysis.
Cassava
Cassava - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Cassava write by Felix I. Nweke. This book was released on 1996. Cassava available in PDF, EPUB and Kindle. Introduction; The smallholder socioeconomic environment; Cassava production with purchased inputs; Cassava production response to use of purchased inputs; Production for sale; Household cash income generation; Impact of high-yielding varieties on cassava cash income; Summary of observations and conclusion.
