Soils for nutrition: state of the art - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Soils for nutrition: state of the art write by ?Food and Agriculture Organization of the United Nations. This book was released on 2022-07-25. Soils for nutrition: state of the art available in PDF, EPUB and Kindle. Food starts with soils, and as the target date to accomplish the SDGs grows closer, it is more urgent than ever to reverse soil degradation and tackle its effects on agrifood systems. This booklet aims to review the role of soil fertility in producing sufficient, safe, and more nourishing food for healthier plants, animals, and people. It also offers recommendations for solutions that can provide a more nutritious agrifood system for enhancing human health and wellbeing while protecting the environment. Soil fertility and nutrition involve processes at scales ranging from molecules to the entire planet. Our interventions in these processes may exacerbate the global challenges we face but can also be modified to solve them. This booklet contributes to understanding processes related to soil fertility from the perspectives of food production and food security, and the environmental and climate change impacts associated with fertilizer misuse and overuse. The booklet also outlines the main areas of opportunity and the way forward to solve the nutrient imbalance prevailing in our current agrifood systems.
Soils and Human Health
Soils and Human Health - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Soils and Human Health write by Eric C. Brevik. This book was released on 2012-12-12. Soils and Human Health available in PDF, EPUB and Kindle. Despite the connections between soils and human health, there has not been a great amount of attention focused on this area when compared to many other fields of scientific and medical study. Soils and Human Health brings together authors from diverse fields with an interest in soils and human health, including soil science, geology, geography, biology, and anthropology to investigate this issue from a number of perspectives. The book includes a soil science primer chapter for readers from other fields, and discusses the ways the soil science community can contribute to improving our understanding of soils and human health. Features Discusses ways the soil science community can contribute to the improvement of soil health Approaches human health from a soils-focused perspective, covering the influence of soil conservation and contact with soil on human health Illustrates topics via case studies including arsenic in groundwater in Bangladesh; the use of Agent Orange in Vietnam; heavy metal contamination in Shipham, United Kingdom and Omaha, Nebraska, USA; and electronic waste recycling in China. In a scientific world where the trend has often been ever-increasing specialization and increasingly difficult communication between fields and subfields, the interdisciplinary nature of soils and human health studies presents a significant challenge going forward. Fields with an interest in soils and human health need to have increased cross-disciplinary communication and cooperation. This book is a step in the direction of accessibility and innovation, elucidating the state of knowledge in the meeting of soil and health sciences, and identifying places where more work is needed.
Handbook of Plant Nutrition
Handbook of Plant Nutrition - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Handbook of Plant Nutrition write by Allen V. Barker. This book was released on 2016-04-19. Handbook of Plant Nutrition available in PDF, EPUB and Kindle. The burgeoning demand on the world food supply, coupled with concern over the use of chemical fertilizers, has led to an accelerated interest in the practice of precision agriculture. This practice involves the careful control and monitoring of plant nutrition to maximize the rate of growth and yield of crops, as well as their nutritional value.
FAO publications catalogue 2023
FAO publications catalogue 2023 - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook FAO publications catalogue 2023 write by Food and Agriculture Organization of the United Nations. This book was released on 2023-10-10. FAO publications catalogue 2023 available in PDF, EPUB and Kindle. This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2023 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition.
Fertilization of Dryland and Irrigated Soils
Fertilization of Dryland and Irrigated Soils - read free eBook in online reader or directly download on the web page. Select files or add your book in reader. Download and read online ebook Fertilization of Dryland and Irrigated Soils write by J. Hagin. This book was released on 2012-12-06. Fertilization of Dryland and Irrigated Soils available in PDF, EPUB and Kindle. Much has been learned about the proper and judicious use of fertilizers. Fertilizer application by farmers has grown from an art to a science. As food producers have strived to increase crop yields by overcoming nutrient deficiencies the use of fertil izers has increased dramatically. This has created a large chemical industry capable of supplying the needed plant food elements. A more complete understanding of soil chemistry and plant nutrition has led to greater fertilizer use with improved fertilization methods and crop cultural practices. Improved fertilizer technology has led to the production of more efficient forms of fertilizer. The modem fertilizer industry and with it fertilization practices began in the humid countries of the world. The use of fertilizers in arid and semiarid regions was later in development, although agriculture had its beginning in semiarid and arid regions. The development offertilizer use is parallel to industrial development in various areas of the world.
